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IVÁN MATEOS ÁLVAREZ
IVÁN MATEOS ÁLVAREZ
Profesor ayudante doctor, Universidad de León
Verified email at unileon.es
Title
Cited by
Cited by
Year
Fumonisin-exposure impairs age-related ecological succession of bacterial species in weaned pig gut microbiota
I Mateos, S Combes, G Pascal, L Cauquil, C Barilly, AM Cossalter, ...
Toxins 10 (6), 230, 2018
432018
The influence of diet type (dairy versus intensive fattening) on the effectiveness of garlic oil and cinnamaldehyde to manipulate in vitro ruminal fermentation and methane …
I Mateos, MJ Ranilla, ML Tejido, C Saro, C Kamel, MD Carro
Animal Production Science 53 (4), 299-307, 2013
422013
Comparison of fermentation characteristics and bacterial diversity in the rumen of sheep and in batch cultures of rumen microorganisms
I Mateos, MJ Ranilla, C Saro, MD Carro
The Journal of agricultural science 153 (6), 1097-1106, 2015
222015
Replacing Soybean Meal with Urea in Diets for Heavy Fattening Lambs: Effects on Growth, Metabolic Profile and Meat Quality
C Saro, J Mateo, S Andrés, I Mateos, MJ Ranilla, S López, A Martín, ...
Animals 9 (11), 974, 2019
172019
In vitro evaluation of commercial fibrolytic enzymes for improving the nutritive value of low-quality forages
A Diaz, MD Carro, C Saro, I Mateos, E Odongo, MJ Ranilla
Animal Nutrition and Feed Technology 13 (3), 461-476, 2013
172013
Empleo de probióticos En la alimentación de Rumiantes
MDC Travieso, CS Higuera, IM Álvarez, AD Reyes, MJR García
Ganadería, 42-49, 2014
162014
The influence of diet on the effectiveness of garlic oil and cinnamaldehyde to manipulate in vitro ruminal fermentation and methane production
I Mateos, MJ Ranilla, ML Tejido, C Saro, C Kamel, MD Carro
Anim. Prod. Sci 53, 299-307, 2013
162013
Perspectivas y retos de los extractos vegetales como aditivos alimentarios en rumiantes
MD Carro Travieso, C Saro, I Mateos, A Díaz, MJ Ranilla
Albéitar, 4-6, 2014
152014
Shifts in microbial populations in Rusitec fermenters as affected by the type of diet and impact of the method for estimating microbial growth (15N v. microbial DNA)
I Mateos, MJ Ranilla, C Saro, MD Carro
animal 11 (11), 1939-1948, 2017
112017
Presente y perspectivas de futuro en la UE del empleo de probióticos en la alimentación de rumiantes
MD Carro Travieso, C Saro, I Mateos, A Díaz, MJ Ranilla
Ganadería 15 (93), 40-46, 2014
82014
Replacing Forage by Crude Olive Cake in a Dairy Sheep Diet: Effects on Ruminal Fermentation and Microbial Populations in Rusitec Fermenters
J García-Rodríguez, I Mateos, C Saro, JS González, MD Carro, MJ Ranilla
Animals 10 (12), 2235, 2020
72020
Effects of Replacing Extruded Maize by Dried Citrus Pulp in a Mixed Diet on Ruminal Fermentation, Methane Production, and Microbial Populations in Rusitec Fermenters
J García-Rodríguez, C Saro, I Mateos, JS González, MD Carro, MJ Ranilla
Animals 10 (8), 1316, 2020
72020
Effects of Thymbra capitata essential oil on in vitro fermentation end-products and ruminal bacterial communities
MJ Ranilla, S Andrés, C Gini, F Biscarini, C Saro, A Martín, I Mateos, ...
Scientific Reports 13 (1), 4153, 2023
42023
Comparing Chemical Composition and Digestibility of Pedicels and Palm Leaves as a Source for Livestock Feeding by in vitro and in situ Techniques
S Boufennara, L Bouazza, S Medjekal, K Rahal, E Mateos, MJ Manilla, ...
Journal of Rangeland Science 9 (4), 378-391, 2019
42019
Influence of rumen contents’ processing method on microbial populations in the fluid and subsequent in vitro fermentation of substrates of variable composition
I Mateos, MJ Ranilla, M Ramos, C Saro, MD Carro
Animal Feed Science and Technology 220, 109-120, 2016
42016
Influence of rumen contents’ processing method on microbial populations in the fluid and subsequent in vitro fermentation of substrates of variable composition
I Mateos, MJ Ranilla, M Ramos, C Saro, MD Carro
Animal Feed Science and Technology 220, 109-120, 2016
42016
Nutritive value for ruminants of winter oats–legume intercrops in organic cultivation
A Díaz, MD Carro, C Palacios, I Mateos, C Saro, ML Tejido, MJ Ranilla
Animal production science 54 (10), 1791-1795, 2014
42014
Betaine increases net portal absorption of volatile fatty acids in Iberian pigs
M Lachica, C Saro, I Mateos, M Gómez-García, MJ Ranilla, ...
Animal 15 (5), 100197, 2021
32021
Effects of Aspergillus oryzae on ruminal fermentation of an alfalfa hay: concentrate diet using the rumen simulation technique (Rusitec)
A Sosa, C Saro, I Mateos, A Díaz, J Galindo, MD Carro, M Ranilla
Cuban Journal of Agricultural Science 54 (2), 2020
32020
Differential Diet and pH Effects on Ruminal Microbiota, Fermentation Pattern and Fatty Acid Hydrogenation in RUSITEC Continuous Cultures
JE Vargas, L López-Ferreras, S Andrés, I Mateos, EH Horst, S López
Fermentation 9 (4), 320, 2023
22023
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