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ANDRÉS OTERO
ANDRÉS OTERO
Full Professor, University of León
Verified email at unileon.es
Title
Cited by
Cited by
Year
Elective cancer surgery in COVID-19–free surgical pathways during the SARS-CoV-2 pandemic: an international, multicenter, comparative cohort study
JC Glasbey, D Nepogodiev, JFF Simoes, O Omar, E Li, ML Venn, ...
Journal of Clinical Oncology 39 (1), 66, 2021
2622021
Effect of COVID-19 pandemic lockdowns on planned cancer surgery for 15 tumour types in 61 countries: an international, prospective, cohort study
J Glasbey, A Ademuyiwa, A Adisa, E AlAmeer, AP Arnaud, F Ayasra, ...
The Lancet Oncology 22 (11), 1507-1517, 2021
2252021
Numbers and types of microorganisms in vacuum-packed cold-smoked freshwater fish at the retail level
MN González-Rodrı́guez, JJ Sanz, JÁ Santos, A Otero, ML Garcı́a-López
International journal of food microbiology 77 (1-2), 161-168, 2002
1902002
Bacterial microflora of wild brown trout (Salmo trutta), wild pike (Esox lucius), and aquacultured rainbow trout (Oncorhynchus mykiss)
CJ Gonzalez, TM Lopez-Diaz, ML García-López, M Prieto, A Otero
Journal of food protection 62 (11), 1270-1277, 1999
1831999
Virulence markers in Aeromonas hydrophila and Aeromonas veronii biovar sobria isolates from freshwater fish and from a diarrhoea case
CJ González‐Serrano, JA Santos, ML García‐López, A Otero
Journal of Applied Microbiology 93 (3), 414-419, 2002
1792002
The physiological attributes of Gram-negative bacteria associated with spoilage of meat and meat products
ML Garcia-Lopez, M Prieto, A Otero
The microbiology of meat and poultry 1, 1-34, 1998
1741998
Occurrence of foodborne pathogenic bacteria in retail prepackaged portions of marine fish in Spain
FC Herrera, JA Santos, A Otero, ML García‐López
Journal of Applied Microbiology 100 (3), 527-536, 2006
1662006
Yeast populations on Spanish fermented sausages
JP Encinas, TM López-Dı́az, ML Garcı́a-López, A Otero, B Moreno
Meat Science 54 (3), 203-208, 2000
1552000
Surface mycoflora of a Spanish fermented meat sausage and toxigenicity of Penicillium isolates
TM López-Dı́az, JA Santos, ML Garcı́a-López, A Otero
International Journal of Food Microbiology 68 (1-2), 69-74, 2001
1542001
Characterization and identification of lactic acid bacteria from freshwater fishes
CJ Gonzalez, JP Encinas, ML Garcıa-López, A Otero
Food Microbiology 17 (4), 383-391, 2000
1492000
Delaying surgery for patients with a previous SARS-CoV-2 infection
Journal of British Surgery 107 (12), e601-e602, 2020
1372020
Hemolytic Activity and Siderophore Production in Different Aeromonas Species Isolated from Fish
JA Santos, CJ González, A Otero, ML García-López
Applied and environmental microbiology 65 (12), 5612-5614, 1999
1311999
Development of the aerobic spoilage flora of chilled rabbit meat
JM Rodríguez-Calleja, ML García-López, JA Santos, A Otero
Meat science 70 (2), 389-394, 2005
1042005
Psychrobacters and related bacteria in freshwater fish
CJ González, JA Santos, ML García-López, A Otero
Journal of Food Protection 63 (3), 315-321, 2000
1042000
Occurrence of motile Aeromonas in municipal drinking water and distribution of genes encoding virulence factors
M Pablos, JM Rodríguez-Calleja, JA Santos, A Otero, ML García-López
International journal of food microbiology 135 (2), 158-164, 2009
942009
FPGA-Based High-Performance Embedded Systems for Adaptive Edge Computing in Cyber-Physical Systems: The ARTICo3 Framework
A Rodríguez, J Valverde, J Portilla, A Otero, T Riesgo, E De la Torre
Sensors 18 (6), 1877, 2018
882018
Staphylococcal growth and enterotoxins (A—D) and thermonuclease synthesis in the presence of dehydrated garlic
E González‐Fandos, ML García‐López, ML Sierra, A Otero
Journal of applied bacteriology 77 (5), 549-552, 1994
851994
Mesophilic aeromonads in wild and aquacultured freshwater fish
CJ González, JA Santos, ML García-López, N González, A Otero
Journal of food protection 64 (5), 687-691, 2001
842001
Preoperative nasopharyngeal swab testing and postoperative pulmonary complications in patients undergoing elective surgery during the SARS-CoV-2 pandemic
British Journal of Surgery 108 (1), 88-96, 2021
812021
Production of staphylococcal enterotoxins C1 and C2 and thermonuclease throughout the growth cycle
A Otero, ML Garc a, MC Garc a, B Moreno, MS Bergdoll
Applied and environmental microbiology 56 (2), 555-559, 1990
801990
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Articles 1–20