| Current state of evidence: influence of nutritional and nutrigenetic factors on immunity in the COVID-19 pandemic framework S Galmés, F Serra, A Palou Nutrients 12 (9), 2738, 2020 | 214 | 2020 |
| Biomarkers of nutrition and health: new tools for new approaches C Picó, F Serra, AM Rodríguez, J Keijer, A Palou Nutrients 11 (5), 1092, 2019 | 197 | 2019 |
| Obesity: molecular bases of a multifactorial problem A Palou, F Serra, ML Bonet, C Pico European journal of nutrition 39, 127-144, 2000 | 193 | 2000 |
| Expression of adipose microRNAs is sensitive to dietary conjugated linoleic acid treatment in mice P Parra, F Serra, A Palou PloS one 5 (9), e13005, 2010 | 134 | 2010 |
| Calcium supplementation modulates gut microbiota in a prebiotic manner in dietary obese mice A Chaplin, P Parra, S Laraichi, F Serra, A Palou Molecular nutrition & food research 60 (2), 468-480, 2016 | 101 | 2016 |
| Vitamin E metabolic effects and genetic variants: a challenge for precision nutrition in obesity and associated disturbances S Galmés, F Serra, A Palou Nutrients 10 (12), 1919, 2018 | 92 | 2018 |
| Essential cis-acting elements in rat uncoupling protein gene are in an enhancer containing a complex retinoic acid response domain M Larose, AM Cassard-Doulcier, C Fleury, F Serra, O Champigny, ... Journal of Biological Chemistry 271 (49), 31533-31542, 1996 | 90 | 1996 |
| Energy restriction with high-fat diet enriched with coconut oil gives higher UCP1 and lower white fat in rats MP Portillo, F Serra, E Simon, AS Del Barrio, A Palou International journal of obesity 22 (10), 974-979, 1998 | 82 | 1998 |
| Conjugated linoleic acid supplementation under a high-fat diet modulates stomach protein expression and intestinal microbiota in adult mice A Chaplin, P Parra, F Serra, A Palou PLoS One 10 (4), e0125091, 2015 | 81 | 2015 |
| Stimulation of uncoupling protein 1 expression in brown adipocytes by naturally occurring carotenoids F Serra, ML Bonet, P Puigserver, J Oliver, A Palou International journal of obesity 23 (6), 650-655, 1999 | 81 | 1999 |
| Perspectivas europeas sobre loa alimentos funcionales FS Vich, AP Oliver ANS. Alimentación, nutrición y salud 7 (3), 76-90, 2000 | 75 | 2000 |
| General aspects on the assessment of functional foods in the European Union A Palou, F Serra, C Pico European journal of clinical nutrition 57 (1), S12-S17, 2003 | 70 | 2003 |
| Dietary calcium attenuation of body fat gain during high-fat feeding in mice P Parra, G Bruni, A Palou, F Serra The Journal of nutritional biochemistry 19 (2), 109-117, 2008 | 64 | 2008 |
| Carotenoids and carotenoid conversion products in adipose tissue biology and obesity: Pre-clinical and human studies ML Bonet, J Ribot, S Galmés, F Serra, A Palou Biochimica et Biophysica Acta (BBA)-Molecular and Cell Biology of Lipids …, 2020 | 60 | 2020 |
| Involvement of the retinoblastoma protein in brown and white adipocyte cell differentiation: functional and physical association with the adipogenic transcription factor C/EBPα P Puigserver, J Ribot, F Serra, M Gianotti, ML Bonet, B Nadal-Ginard, ... European journal of cell biology 77 (2), 117-123, 1998 | 57 | 1998 |
| Moderate doses of conjugated linoleic acid isomers mix contribute to lowering body fat content maintaining insulin sensitivity and a noninflammatory pattern in adipose tissue … P Parra, F Serra, A Palou The Journal of nutritional biochemistry 21 (2), 107-115, 2010 | 53 | 2010 |
| Breast milk supply of microRNA associated with leptin and adiponectin is affected by maternal overweight/obesity and influences infancy BMI R Zamanillo, J Sánchez, F Serra, A Palou Nutrients 11 (11), 2589, 2019 | 51 | 2019 |
| Resistin expression in different adipose tissue depots during rat development P Oliver, C Picó, F Serra, A Palou Molecular and cellular biochemistry 252, 397-400, 2003 | 50 | 2003 |
| Retinoic acid modulates retinoid X receptor α and retinoic acid receptor α levels of cultured brown adipocytes ML Bonet, P Puigserver, F Serra, J Ribot, F Vázquez, C Picó, A Palou FEBS letters 406 (1-2), 196-200, 1997 | 45 | 1997 |
| Moderate doses of conjugated linoleic acid reduce fat gain, maintain insulin sensitivity without impairing inflammatory adipose tissue status in mice fed a high-fat diet P Parra, A Palou, F Serra Nutrition & metabolism 7, 1-10, 2010 | 41 | 2010 |
