| MTHFD1 controls DNA methylation in Arabidopsis M Groth, G Moissiard, M Wirtz, H Wang, C Garcia-Salinas, ... Nature Communications 7 (1), 11640, 2016 | 63 | 2016 |
| Anthocyanin and phenolic characterization, chemical composition and antioxidant activity of chagalapoli (Ardisia compressa K.) fruit: A tropical source of natural pigments E Joaquín-Cruz, M Dueñas, L García-Cruz, Y Salinas-Moreno, ... Food Research International 70, 151-157, 2015 | 55 | 2015 |
| Phenolic compounds in maize grains and its nixtamalized products Y Salinas-Moreno, C García-Salinas, JL Ramírez-Díaz, ... Phenolic compounds-natural sources, importance and applications 8, 215-232, 2017 | 52 | 2017 |
| Metabolic engineering of folate and its precursors in Mexican common bean (Phaseolus vulgaris L.) NG Ramírez Rivera, C García‐Salinas, FJL Aragão, RI Díaz de la Garza Plant Biotechnology Journal 14 (10), 2021-2032, 2016 | 47 | 2016 |
| Ethylene treatment induces changes in folate profiles in climacteric fruit during postharvest ripening C García-Salinas, PA Ramos-Parra, RID de la Garza Postharvest Biology and Technology 118, 43-50, 2016 | 39 | 2016 |
| Current strategies and challenges for the purification of stem cells M González‐González, P Vázquez‐Villegas, C García‐Salinas, ... Journal of Chemical Technology & Biotechnology 87 (1), 2-10, 2012 | 37 | 2012 |
| High hydrostatic pressure treatments trigger de novo carotenoid biosynthesis in papaya fruit (Carica papaya cv. Maradol) PA Ramos-Parra, C García-Salinas, CE Rodríguez-López, N García, ... Food chemistry 277, 362-372, 2019 | 34 | 2019 |
| Folate levels and polyglutamylation profiles of papaya (Carica papaya cv. Maradol) during fruit development and ripening PA Ramos-Parra, C García-Salinas, C Hernández-Brenes, ... Journal of agricultural and food chemistry 61 (16), 3949-3956, 2013 | 26 | 2013 |
| Kinetic characterization of a glycoside hydrolase family 44 xyloglucanase/endoglucanase from Ruminococcus flavefaciens FD-1 CD Warner, RM Go, C García-Salinas, C Ford, PJ Reilly Enzyme and microbial technology 48 (1), 27-32, 2011 | 21 | 2011 |
| The use of a plant enzyme for rapid and sensitive analysis of naturally-occurring folates in food by liquid chromatography-tandem mass spectrometry P Ložnjak, C García-Salinas, RID de La Garza, A Bysted, J Jakobsen Journal of Chromatography A 1594, 34-44, 2019 | 16 | 2019 |
| Expression Levels of the γ-Glutamyl Hydrolase I Gene Predict Vitamin B9 Content in Potato Tubers BR Robinson, C Garcia Salinas, P Ramos Parra, J Bamberg, ... Agronomy 9 (11), 734, 2019 | 13 | 2019 |
| Experimental and metabolic modeling evidence for a folate-cleaving side-activity of ketopantoate hydroxymethyltransferase (PanB) JJ Thiaville, O Frelin, C García-Salinas, K Harrison, G Hasnain, ... Frontiers in Microbiology 7, 177284, 2016 | 10 | 2016 |
| Content and type variability of anthocyanins in blue/purple colored grains of Mexican maize populations Y Salinas Moreno, C García Salinas, B Coutiño Estrada, ... Revista fitotecnia mexicana 36, 285-294, 2013 | 8 | 2013 |
| The complexity of folate polyglutamylation in plants: Postharvest ripening and ethylene modulate polyglutamylated profiles in climacteric fruits plus systematic analysis of the … SM Garza-Aguilar, C García-Salinas, PM Mejía-Ponce, C Licona-Cassani, ... Scientia Horticulturae 273, 109588, 2020 | 2 | 2020 |
| Case studies in the application of aqueous two-phase processes for the recovery of high value biological products K Mayolo-Deloisa, J González-Valdez, C Ibarra-Herrera, ... Developments in Biotechnology and Bioprocessing, 33-50, 2013 | 1 | 2013 |
| Practical experiences from the development of aqueous two-phase processes for the recovery of high value biological products M Rito-Palomares, K Mayolo-Deloisa, J Gonzalez-Valdez, ... ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY 243, 2012 | 1 | 2012 |
| Corrigendum to" The use of a plant enzyme for rapid and sensitive analysis of naturally-occurring folates in food by liquid chromatography-tandem mass spectrometry"[J … P Ložnjak, C García-Salinas, RID de la Garza, A Bysted, J Jakobsen Journal of chromatography. A 1604, 460447, 2019 | | 2019 |
