Antioxidant activity of selected plant species; potential new sources of natural antioxidants N Nićiforović, V Mihailović, P Mašković, S Solujić, A Stojković, ... Food and Chemical Toxicology 48 (11), 3125-3130, 2010 | 243 | 2010 |
In vitro antioxidant activity of selected 4-hydroxy-chromene-2-one derivatives—SAR, QSAR and DFT studies M Mladenović, M Mihailović, D Bogojević, S Matić, N Nićiforović, ... International journal of molecular sciences 12 (5), 2822-2841, 2011 | 114 | 2011 |
Hepatoprotective effects of Gentiana asclepiadea L. extracts against carbon tetrachloride induced liver injury in rats V Mihailović, M Mihailović, A Uskoković, J Arambašić, D Mišić, ... Food and chemical toxicology 52, 83-90, 2013 | 104 | 2013 |
Chemical profile, antioxidant activity and stability in stimulated gastrointestinal tract model system of three Verbascum species V Mihailović, S Kreft, ET Benković, N Ivanović, MS Stanković Industrial Crops and Products 89, 141-151, 2016 | 82 | 2016 |
Studies on the antimicrobial activity and chemical composition of the essential oils and alcoholic extracts of Gentiana asclepiadea L V Mihailović, N Vuković, N Nićiforović, S Solujić, M Mladenović, ... J Med Plants Res 5, 1164-1174, 2011 | 76 | 2011 |
Summer savory (Satureja hortensis L.) extract: Phytochemical profile and modulation of cisplatin-induced liver, renal and testicular toxicity T Boroja, J Katanić, G Rosić, D Selaković, J Joksimović, D Mišić, ... Food and chemical toxicology 118, 252-263, 2018 | 72 | 2018 |
The biological activities of roots and aerial parts of Alchemilla vulgaris L. T Boroja, V Mihailović, J Katanić, SP Pan, S Nikles, P Imbimbo, DM Monti, ... South African journal of botany 116, 175-184, 2018 | 64 | 2018 |
In vitro and in vivo assessment of meadowsweet (Filipendula ulmaria) as anti-inflammatory agent J Katanić, T Boroja, V Mihailović, S Nikles, SP Pan, G Rosić, D Selaković, ... Journal of ethnopharmacology 193, 627-636, 2016 | 62 | 2016 |
Bioactivity, stability and phenolic characterization of Filipendula ulmaria (L.) Maxim. J Katanić, T Boroja, N Stanković, V Mihailović, M Mladenović, S Kreft, ... Food & function 6 (4), 1164-1175, 2015 | 60 | 2015 |
Filipendula ulmaria extracts attenuate cisplatin-induced liver and kidney oxidative stress in rats: In vivo investigation and LC-MS analysis J Katanić, S Matić, EM Pferschy-Wenzig, N Kretschmer, T Boroja, ... Food and chemical toxicology 99, 86-102, 2017 | 57 | 2017 |
Hepatoprotective effects of secoiridoid-rich extracts from Gentiana cruciata L. against carbon tetrachloride induced liver damage in rats V Mihailović, J Katanić, D Mišić, V Stanković, M Mihailović, A Uskoković, ... Food & function 5 (8), 1795-1803, 2014 | 54 | 2014 |
Analysis of phenolics in the peel and pulp of wild apples (Malus sylvestris (L.) Mill.) NR Mihailović, VB Mihailović, S Kreft, AR Ćirić, LG Joksović, PT Đurđević Journal of Food Composition and Analysis 67, 1-9, 2018 | 43 | 2018 |
Chemical and biological fingerprints of two Fabaceae species (Cytisopsis dorycniifolia and Ebenus hirsuta): Are they novel sources of natural agents for pharmaceutical and food … R Ceylan, J Katanić, G Zengin, S Matić, A Aktumsek, T Boroja, S Stanić, ... Industrial Crops and Products 84, 254-262, 2016 | 42 | 2016 |
Comparative phytochemical analysis of Gentiana cruciata L. roots and aerial parts, and their biological activities V Mihailović, D Mišić, S Matić, M Mihailović, S Stanić, MM Vrvić, J Katanić, ... Industrial Crops and Products 73, 49-62, 2015 | 41 | 2015 |
Antioxidant and anticancer properties of leaves and seed cones from European yew (Taxus baccata L.) MG Milutinović, MS Stanković, DM Cvetković, MD Topuzović, ... Archives of Biological Sciences 67, 525-534, 2015 | 39 | 2015 |
Combining in vitro, in vivo and in silico approaches to evaluate nutraceutical potentials and chemical fingerprints of Moltkia aurea and Moltkia coerulea G Zengin, R Ceylan, J Katanić, A Mollica, A Aktumsek, T Boroja, S Matić, ... Food and Chemical Toxicology 107, 540-553, 2017 | 37 | 2017 |
Combining molecular docking and 3-D pharmacophore generation to enclose the in vivo antigenotoxic activity of naturally occurring aromatic compounds: myricetin, quercetin … M Mladenović, S Matić, S Stanić, S Solujić, V Mihailović, N Stanković, ... Biochemical pharmacology 86 (9), 1376-1396, 2013 | 35 | 2013 |
Phytochemical analysis and anti-inflammatory effects of Filipendula vulgaris Moench extracts J Katanić, EM Pferschy-Wenzig, V Mihailović, T Boroja, SP Pan, S Nikles, ... Food and chemical toxicology 122, 151-162, 2018 | 34 | 2018 |
Ferrocene-containing tetrahydropyrazolopyrazolones: Antioxidant and antimicrobial activity JP Bugarinović, MS Pešić, A Minić, J Katanić, D Ilić-Komatina, A Pejović, ... Journal of inorganic biochemistry 189, 134-142, 2018 | 33 | 2018 |
Identification, in vitro and in vivo Antioxidant Activity, and Gastrointestinal Stability of Lignans from Silver Fir (Abies alba) Wood Extract E Tavčar Benković, D Žigon, V Mihailović, T Petelinc, P Jamnik, S Kreft Journal of wood chemistry and technology 37 (6), 467-477, 2017 | 31 | 2017 |