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Vladimir Mihailovic
Vladimir Mihailovic
Department of Chemistry, Faculty of Science, University of Kragujevac
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Antioxidant activity of selected plant species; potential new sources of natural antioxidants
N Nićiforović, V Mihailović, P Mašković, S Solujić, A Stojković, ...
Food and Chemical Toxicology 48 (11), 3125-3130, 2010
2432010
In vitro antioxidant activity of selected 4-hydroxy-chromene-2-one derivatives—SAR, QSAR and DFT studies
M Mladenović, M Mihailović, D Bogojević, S Matić, N Nićiforović, ...
International journal of molecular sciences 12 (5), 2822-2841, 2011
1142011
Hepatoprotective effects of Gentiana asclepiadea L. extracts against carbon tetrachloride induced liver injury in rats
V Mihailović, M Mihailović, A Uskoković, J Arambašić, D Mišić, ...
Food and chemical toxicology 52, 83-90, 2013
1042013
Chemical profile, antioxidant activity and stability in stimulated gastrointestinal tract model system of three Verbascum species
V Mihailović, S Kreft, ET Benković, N Ivanović, MS Stanković
Industrial Crops and Products 89, 141-151, 2016
812016
Studies on the antimicrobial activity and chemical composition of the essential oils and alcoholic extracts of Gentiana asclepiadea L
V Mihailović, N Vuković, N Nićiforović, S Solujić, M Mladenović, ...
J Med Plants Res 5, 1164-1174, 2011
762011
Summer savory (Satureja hortensis L.) extract: Phytochemical profile and modulation of cisplatin-induced liver, renal and testicular toxicity
T Boroja, J Katanić, G Rosić, D Selaković, J Joksimović, D Mišić, ...
Food and chemical toxicology 118, 252-263, 2018
712018
The biological activities of roots and aerial parts of Alchemilla vulgaris L.
T Boroja, V Mihailović, J Katanić, SP Pan, S Nikles, P Imbimbo, DM Monti, ...
South African journal of botany 116, 175-184, 2018
632018
In vitro and in vivo assessment of meadowsweet (Filipendula ulmaria) as anti-inflammatory agent
J Katanić, T Boroja, V Mihailović, S Nikles, SP Pan, G Rosić, D Selaković, ...
Journal of ethnopharmacology 193, 627-636, 2016
622016
Bioactivity, stability and phenolic characterization of Filipendula ulmaria (L.) Maxim.
J Katanić, T Boroja, N Stanković, V Mihailović, M Mladenović, S Kreft, ...
Food & function 6 (4), 1164-1175, 2015
592015
Filipendula ulmaria extracts attenuate cisplatin-induced liver and kidney oxidative stress in rats: In vivo investigation and LC-MS analysis
J Katanić, S Matić, EM Pferschy-Wenzig, N Kretschmer, T Boroja, ...
Food and chemical toxicology 99, 86-102, 2017
562017
Hepatoprotective effects of secoiridoid-rich extracts from Gentiana cruciata L. against carbon tetrachloride induced liver damage in rats
V Mihailović, J Katanić, D Mišić, V Stanković, M Mihailović, A Uskoković, ...
Food & function 5 (8), 1795-1803, 2014
542014
Analysis of phenolics in the peel and pulp of wild apples (Malus sylvestris (L.) Mill.)
NR Mihailović, VB Mihailović, S Kreft, AR Ćirić, LG Joksović, PT Đurđević
Journal of Food Composition and Analysis 67, 1-9, 2018
432018
Chemical and biological fingerprints of two Fabaceae species (Cytisopsis dorycniifolia and Ebenus hirsuta): Are they novel sources of natural agents for pharmaceutical and food …
R Ceylan, J Katanić, G Zengin, S Matić, A Aktumsek, T Boroja, S Stanić, ...
Industrial Crops and Products 84, 254-262, 2016
422016
Comparative phytochemical analysis of Gentiana cruciata L. roots and aerial parts, and their biological activities
V Mihailović, D Mišić, S Matić, M Mihailović, S Stanić, MM Vrvić, J Katanić, ...
Industrial Crops and Products 73, 49-62, 2015
402015
Antioxidant and anticancer properties of leaves and seed cones from European yew (Taxus baccata L.)
MG Milutinović, MS Stanković, DM Cvetković, MD Topuzović, ...
Archives of Biological Sciences 67, 525-534, 2015
392015
Combining in vitro, in vivo and in silico approaches to evaluate nutraceutical potentials and chemical fingerprints of Moltkia aurea and Moltkia coerulea
G Zengin, R Ceylan, J Katanić, A Mollica, A Aktumsek, T Boroja, S Matić, ...
Food and Chemical Toxicology 107, 540-553, 2017
362017
Combining molecular docking and 3-D pharmacophore generation to enclose the in vivo antigenotoxic activity of naturally occurring aromatic compounds: myricetin, quercetin …
M Mladenović, S Matić, S Stanić, S Solujić, V Mihailović, N Stanković, ...
Biochemical pharmacology 86 (9), 1376-1396, 2013
352013
Ferrocene-containing tetrahydropyrazolopyrazolones: Antioxidant and antimicrobial activity
JP Bugarinović, MS Pešić, A Minić, J Katanić, D Ilić-Komatina, A Pejović, ...
Journal of inorganic biochemistry 189, 134-142, 2018
322018
Phytochemical analysis and anti-inflammatory effects of Filipendula vulgaris Moench extracts
J Katanić, EM Pferschy-Wenzig, V Mihailović, T Boroja, SP Pan, S Nikles, ...
Food and chemical toxicology 122, 151-162, 2018
322018
Identification, in vitro and in vivo Antioxidant Activity, and Gastrointestinal Stability of Lignans from Silver Fir (Abies alba) Wood Extract
E Tavčar Benković, D Žigon, V Mihailović, T Petelinc, P Jamnik, S Kreft
Journal of wood chemistry and technology 37 (6), 467-477, 2017
312017
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