|Ultrasound assisted extraction of phenolic compounds from P. lentiscus L. leaves: Comparative study of artificial neural network (ANN) versus degree of experiment …|
F Dahmoune, H Remini, S Dairi, O Aoun, K Moussi, N Bouaoudia-Madi, ...
Industrial Crops and Products 77, 251-261, 2015
|Fucans from a Tunisian brown seaweed Cystoseira barbata: Structural characteristics and antioxidant activity|
S Sellimi, N Kadri, V Barragan-Montero, H Laouer, M Hajji, M Nasri
International Journal of Biological Macromolecules 66, 281-288, 2014
|Some physicochemical characteristics of pinus (Pinus halepensis Mill., Pinus pinea L., Pinus pinaster and Pinus canariensis) seeds from North Algeria, their lipid profiles and …|
N Kadri, B Khettal, Y Aid, S Kherfellah, W Sobhi, V Barragan-Montero
Food Chemistry 188, 184-192, 2015
|Phenolic compounds from Citrus leaves: antioxidant activity and enzymatic browning inhibition|
B Khettal, N Kadri, K Tighilet, A Adjebli, F Dahmoune, ...
Journal of Complementary and Integrative Medicine 14 (1), 20160030, 2017
|Antiangiogenic activity of neutral lipids, glycolipids, and phospholipids fractions of Pinus halepensis Mill. seeds|
N Kadri, B Khettal, A Adjebli, T Cresteil, R Yahiaoui-Zaidi, ...
Industrial crops and products 54, 6-12, 2014
|The essential oil of Algerian Ammodaucus leucotrichus Coss. & Dur. and its effect on the cholinesterase and monoamine oxidase activities|
N Sadaoui, N Bec, V Barragan-Montero, N Kadri, F Cuisinier, C Larroque, ...
Fitoterapia 130, 1-5, 2018
|Optimization of microwave extraction method of phenolic compounds from red onion using response surface methodology and inhibition of lipoprotein low-density oxidation|
S Dairi, F Dahmoune, A Belbahi, H Remini, N Kadri, O Aoun, ...
Journal of Applied Research on Medicinal and Aromatic Plants 22, 100301, 2021
|Microwave-assisted hydrodistillation of essential oil from fennel seeds: Optimization using Plackett–Burman design and response surface methodology|
H Boudraa, N Kadri, L Mouni, K Madani
Journal of Applied Research on Medicinal and Aromatic Plants 23, 100307, 2021
|Phytochemical analysis of Myrtus communis plant: Conventional versus microwave assisted-extraction procedures|
N Bouaoudia-Madi, L Boulekbache-Makhlouf, N Kadri, F Dahmoune, ...
Journal of Complementary and Integrative Medicine 14 (4), 20160098, 2017
|Analysis of polar lipid fraction of Pinus halepensis Mill. seeds from North Algeria|
N Kadri, B Khettal, R Yahiaoui-Zaidi, V Barragan-Montero, JL Montero
Industrial Crops and Products 51, 116-122, 2013
|Effect of precipitation solvent on some biological activities of polysaccharides from Pinus halepensis Mill. seeds|
A Abbou, N Kadri, N Debbache, S Dairi, H Remini, F Dahmoune, ...
International journal of biological macromolecules 141, 663-670, 2019
|Ultrasound assisted extraction of phenolic compounds from a jujube by-product with valuable bioactivities|
F Berkani, ML Serralheiro, F Dahmoune, A Ressaissi, N Kadri, H Remini
Processes 8 (11), 1441, 2020
|Phenolic content and antioxidant activities of Vitis vinifera L. leaf extracts obtained by conventional solvent and microwave-assisted extractions|
K Djemaa-Landri, S Hamri-Zeghichi, J Valls, S Cluzet, R Tristan, ...
Journal of Food Measurement and Characterization 14, 3551-3564, 2020
|Response Surface Methodology Optimization of Microwave-Assisted Polysaccharide Extraction from Algerian Jujube (Zizyphus lotus L.) Pulp and Peel|
F Berkani, F Dahmoune, S Achat, S Dairi, N Kadri, S Zeghichi-Hamri, ...
Journal of Pharmaceutical Innovation 16, 630-642, 2021
|Antioxidant activity and Hypolipidemic effect of Ficus carica leaf and twig extracts in Triton WR-1339-induced hyperlipidemic mice|
F Boukhalfa, N Kadri, S Bouchemel, S Ait Cheikh, I Chebout, K Madani, ...
Mediterranean Journal of Nutrition and Metabolism 11 (1), 37-50, 2018
|Optimising functional properties and chemical composition of Pinus halepensis Mill. Seeds protein concentrates|
A Abbou, N Kadri, F Dahmoune, A Chergui, H Remini, F Berkani, K Adel, ...
Food Hydrocolloids 100, 105416, 2020
|Antioxidant capacity and phenolic content of two Algerian Mentha species M. rotundifolia (L.) Huds, M. pulegium L., extracted with different solvents|
F Brahmi, F Dahmoune, N Kadri, M Chibane, S Dairi, H Remini, ...
Journal of Complementary and Integrative Medicine 14 (4), 20160064, 2017
|Phenolic content, antioxidant and anti-inflammatory activities of some Algerian olive stone extracts obtained by conventional solvent and microwave-assisted extractions under …|
K Djemaa-Landri, S Hamri-Zeghichi, W Belkhiri-Beder, S Krisa, S Cluzet, ...
Journal of Food Measurement and Characterization 15 (5), 4166-4180, 2021
|A novel strategy to improve the recovery of phenolic compounds from Pistacia lentiscus L. fruits using design-based statistical modeling for ultrasound-deep eutectic solvents …|
SO Tebbi, N Debbache-Benaida, N Kadri, R Kadi, S Zaidi
Sustainable Chemistry and Pharmacy 31, 100933, 2023
|Hydroxycinnamic acids profiling, in vitro evaluation of total phenolic compounds, caffeine and antioxidant properties of coffee imported, roasted and consumed in Algeria|
W Beder-Belkhiri, S Zeghichi-Hamri, N Kadri, L Boulekbache-Makhlouf, ...
Mediterranean Journal of Nutrition and Metabolism 11 (1), 51-63, 2018