Ultrasound assisted extraction of phenolic compounds from P. lentiscus L. leaves: Comparative study of artificial neural network (ANN) versus degree of experiment … F Dahmoune, H Remini, S Dairi, O Aoun, K Moussi, N Bouaoudia-Madi, ... Industrial Crops and Products 77, 251-261, 2015 | 90 | 2015 |
Fucans from a Tunisian brown seaweed Cystoseira barbata: Structural characteristics and antioxidant activity S Sellimi, N Kadri, V Barragan-Montero, H Laouer, M Hajji, M Nasri International Journal of Biological Macromolecules 66, 281-288, 2014 | 88 | 2014 |
Some physicochemical characteristics of pinus (Pinus halepensis Mill., Pinus pinea L., Pinus pinaster and Pinus canariensis) seeds from North Algeria, their lipid profiles and … N Kadri, B Khettal, Y Aid, S Kherfellah, W Sobhi, V Barragan-Montero Food chemistry 188, 184-192, 2015 | 68 | 2015 |
Phenolic compounds from Citrus leaves: antioxidant activity and enzymatic browning inhibition B Khettal, N Kadri, K Tighilet, A Adjebli, F Dahmoune, ... Journal of Complementary and Integrative Medicine 14 (1), 20160030, 2017 | 60 | 2017 |
The essential oil of Algerian Ammodaucus leucotrichus Coss. & Dur. and its effect on the cholinesterase and monoamine oxidase activities N Sadaoui, N Bec, V Barragan-Montero, N Kadri, F Cuisinier, C Larroque, ... Fitoterapia 130, 1-5, 2018 | 40 | 2018 |
Antiangiogenic activity of neutral lipids, glycolipids, and phospholipids fractions of Pinus halepensis Mill. seeds N Kadri, B Khettal, A Adjebli, T Cresteil, R Yahiaoui-Zaidi, ... Industrial crops and products 54, 6-12, 2014 | 33 | 2014 |
Microwave-assisted hydrodistillation of essential oil from fennel seeds: Optimization using Plackett–Burman design and response surface methodology H Boudraa, N Kadri, L Mouni, K Madani Journal of Applied Research on Medicinal and Aromatic Plants 23, 100307, 2021 | 32 | 2021 |
Ultrasound assisted extraction of phenolic compounds from a jujube by-product with valuable bioactivities F Berkani, ML Serralheiro, F Dahmoune, A Ressaissi, N Kadri, H Remini Processes 8 (11), 1441, 2020 | 29 | 2020 |
Optimization of microwave extraction method of phenolic compounds from red onion using response surface methodology and inhibition of lipoprotein low-density oxidation S Dairi, F Dahmoune, A Belbahi, H Remini, N Kadri, O Aoun, ... Journal of Applied Research on Medicinal and Aromatic Plants 22, 100301, 2021 | 28 | 2021 |
Phenolic content and antioxidant activities of Vitis vinifera L. leaf extracts obtained by conventional solvent and microwave-assisted extractions K Djemaa-Landri, S Hamri-Zeghichi, J Valls, S Cluzet, R Tristan, ... Journal of Food Measurement and Characterization 14, 3551-3564, 2020 | 28 | 2020 |
Effect of precipitation solvent on some biological activities of polysaccharides from Pinus halepensis Mill. seeds A Abbou, N Kadri, N Debbache, S Dairi, H Remini, F Dahmoune, ... International journal of biological macromolecules 141, 663-670, 2019 | 27 | 2019 |
Phytochemical analysis of Myrtus communis plant: Conventional versus microwave assisted-extraction procedures N Bouaoudia-Madi, L Boulekbache-Makhlouf, N Kadri, F Dahmoune, ... Journal of Complementary and Integrative Medicine 14 (4), 20160098, 2017 | 24 | 2017 |
Analysis of polar lipid fraction of Pinus halepensis Mill. seeds from North Algeria N Kadri, B Khettal, R Yahiaoui-Zaidi, V Barragan-Montero, JL Montero Industrial crops and products 51, 116-122, 2013 | 23 | 2013 |
Response Surface Methodology Optimization of Microwave-Assisted Polysaccharide Extraction from Algerian Jujube (Zizyphus lotus L.) Pulp and Peel F Berkani, F Dahmoune, S Achat, S Dairi, N Kadri, S Zeghichi-Hamri, ... Journal of Pharmaceutical Innovation 16, 630-642, 2021 | 22 | 2021 |
A novel strategy to improve the recovery of phenolic compounds from Pistacia lentiscus L. fruits using design-based statistical modeling for ultrasound-deep eutectic solvents … SO Tebbi, N Debbache-Benaida, N Kadri, R Kadi, S Zaidi Sustainable Chemistry and Pharmacy 31, 100933, 2023 | 21 | 2023 |
Antioxidant activity and Hypolipidemic effect of Ficus carica leaf and twig extracts in Triton WR-1339-induced hyperlipidemic mice F Boukhalfa, N Kadri, S Bouchemel, S Ait Cheikh, I Chebout, K Madani, ... Mediterranean Journal of Nutrition and Metabolism 11 (1), 37-50, 2018 | 16 | 2018 |
Optimising functional properties and chemical composition of Pinus halepensis Mill. Seeds protein concentrates A Abbou, N Kadri, F Dahmoune, A Chergui, H Remini, F Berkani, K Adel, ... Food Hydrocolloids 100, 105416, 2020 | 15 | 2020 |
Phenolic content, antioxidant and anti-inflammatory activities of some Algerian olive stone extracts obtained by conventional solvent and microwave-assisted extractions under … K Djemaa-Landri, S Hamri-Zeghichi, W Belkhiri-Beder, S Krisa, S Cluzet, ... Journal of Food Measurement and Characterization 15 (5), 4166-4180, 2021 | 14 | 2021 |
Hydroxycinnamic acids profiling, in vitro evaluation of total phenolic compounds, caffeine and antioxidant properties of coffee imported, roasted and consumed in Algeria W Beder-Belkhiri, S Zeghichi-Hamri, N Kadri, L Boulekbache-Makhlouf, ... Mediterranean Journal of Nutrition and Metabolism 11 (1), 51-63, 2018 | 14 | 2018 |
Definitive screening design and I-optimal design for optimization of ultrasound-assisted extraction of phenolic content and antioxidant capacity from Salvia officinalis L. leaves H Moussa, F Dahmoune, M malik Mahdjoub, N Kadri, H Remini Sustainable Chemistry and Pharmacy 29, 100820, 2022 | 12 | 2022 |