| Diversity of the cultivable human gut microbiome involved in gluten metabolism: isolation of microorganisms with potential interest for coeliac disease A Caminero, AR Herrán, E Nistal, J Pérez-Andrés, L Vaquero, S Vivas, ... FEMS microbiology ecology 88 (2), 309-319, 2014 | 170 | 2014 |
| Cleaning and other control and validation strategies to prevent allergen cross-contact in food-processing operations LS Jackson, FM Al-Taher, M Moorman, JW DeVries, R Tippett, ... Journal of Food Protection 71 (2), 445-458, 2008 | 150 | 2008 |
| A single cluster of coregulated genes encodes the biosynthesis of the mycotoxins roquefortine C and meleagrin in Penicillium chrysogenum C García-Estrada, RV Ullán, SM Albillos, MÁ Fernández-Bodega, P Durek, ... Chemistry & biology 18 (11), 1499-1512, 2011 | 128 | 2011 |
| Methods for the nanoencapsulation of β-carotene in the food sector FJ Gutiérrez, SM Albillos, E Casas-Sanz, Z Cruz, C García-Estrada, ... Trends in food science & technology 32 (2), 73-83, 2013 | 116 | 2013 |
| Molecular genetics of naringenin biosynthesis, a typical plant secondary metabolite produced by Streptomyces clavuligerus R Álvarez-Álvarez, A Botas, SM Albillos, A Rumbero, JF Martín, P Liras Microbial cell factories 14, 1-12, 2015 | 107 | 2015 |
| Molecular characterization of the PR-toxin gene cluster in Penicillium roqueforti and Penicillium chrysogenum: cross talk of secondary metabolite pathways PI Hidalgo, RV Ullán, SM Albillos, O Montero, MÁ Fernández-Bodega, ... Fungal Genetics and Biology 62, 11-24, 2014 | 75 | 2014 |
| Differences in gluten metabolism among healthy volunteers, coeliac disease patients and first-degree relatives A Caminero, E Nistal, AR Herrán, J Pérez-Andrés, MA Ferrero, LV Ayala, ... British Journal of Nutrition 114 (8), 1157-1167, 2015 | 74 | 2015 |
| Crystal Structure of Prunin-1, a Major Component of the Almond (Prunus dulcis) Allergen Amandin T Jin, SM Albillos, F Guo, A Howard, TJ Fu, MH Kothary, YZ Zhang Journal of agricultural and food chemistry 57 (18), 8643-8651, 2009 | 59 | 2009 |
| The inducers 1, 3-diaminopropane and spermidine produce a drastic increase in the expression of the penicillin biosynthetic genes for prolonged time, mediated by the LaeA regulator J Martín, C García-Estrada, K Kosalková, RV Ullán, SM Albillos, JF Martín Fungal Genetics and Biology 49 (12), 1004-1013, 2012 | 57 | 2012 |
| Application of factorial design and response surface methodology to the analysis of bovine caseins by capillary zone electrophoresis N Ortega, SM Albillos, MD Busto Food Control 14 (5), 307-315, 2003 | 56 | 2003 |
| Structural Stability of Amandin, a Major Allergen from Almond (Prunus dulcis), and Its Acidic and Basic Polypeptides SM Albillos, N Menhart, TJ Fu Journal of agricultural and food chemistry 57 (11), 4698-4705, 2009 | 54 | 2009 |
| Purification, Crystallization and Preliminary X-ray Characterization of Prunin-1, a Major Component of the Almond (Prunus dulcis) Allergen Amandin SM Albillos, T Jin, A Howard, Y Zhang, MH Kothary, TJ Fu Journal of agricultural and food chemistry 56 (13), 5352-5358, 2008 | 50 | 2008 |
| Increasing extractability of protein for allergen detection after food processing SM Albillos, F Al-Taher, N Maks Food Chemistry 127 (4), 1831-1834, 2011 | 45 | 2011 |
| Characterization of an autoinducer of penicillin biosynthesis in Penicillium chrysogenum J Martín, C García-Estrada, A Rumbero, E Recio, SM Albillos, RV Ullán, ... Applied and environmental microbiology 77 (16), 5688-5696, 2011 | 41 | 2011 |
| Evaluation of alkaline phosphatase detection in dairy products using a modified rapid chemiluminescent method and official methods SM Albillos, R Reddy, R Salter Journal of food protection 74 (7), 1144-1154, 2011 | 36 | 2011 |
| New insights into the isopenicillin N transport in Penicillium chrysogenum M Fernández-Aguado, JF Martín, R Rodríguez-Castro, C García-Estrada, ... Metabolic Engineering 22, 89-103, 2014 | 32 | 2014 |
| Purification and Characterization of the 7S Vicilin from Korean Pine (Pinus koraiensis) T Jin, SM Albillos, YW Chen, MH Kothary, TJ Fu, YZ Zhang Journal of agricultural and food chemistry 56 (17), 8159-8165, 2008 | 28 | 2008 |
| Novel qPCR systems for olive (Olea europaea L.) authentication in oils and food S Ramos-Gómez, MD Busto, SM Albillos, N Ortega Food chemistry 194, 447-454, 2016 | 26 | 2016 |
| Streptomyces tsukubaensis as a new model for carbon repression: transcriptomic response to tacrolimus repressing carbon sources M Ordóñez-Robles, F Santos-Beneit, SM Albillos, P Liras, JF Martín, ... Applied microbiology and biotechnology 101, 8181-8195, 2017 | 22 | 2017 |
| Plasma acyl-carnitines, bilirubin, tyramine and tetrahydro-21-deoxycortisol in Parkinson's disease and essential tremor. A case control biomarker study SM Albillos, O Montero, S Calvo, B Solano-Vila, JM Trejo, E Cubo Parkinsonism & Related Disorders 91, 167-172, 2021 | 14 | 2021 |
Natividad Ortega SantamaríaUniversidad de BurgosDirección de correo verificada de ubu.es
