| Cancer chemoprevention and chemotherapy: dietary polyphenols and signalling pathways S Ramos Molecular nutrition & food research 52 (5), 507-526, 2008 | 918 | 2008 |
| Effects of dietary flavonoids on apoptotic pathways related to cancer chemoprevention S Ramos The Journal of nutritional biochemistry 18 (7), 427-442, 2007 | 840 | 2007 |
| Determination of malondialdehyde (MDA) by high-performance liquid chromatography in serum and liver as a biomarker for oxidative stress: Application to a rat model for … R Mateos, E Lecumberri, S Ramos, L Goya, L Bravo Journal of Chromatography B 827 (1), 76-82, 2005 | 441 | 2005 |
| Quercetin induces apoptosis via caspase activation, regulation of Bcl-2, and inhibition of PI-3-kinase/Akt and ERK pathways in a human hepatoma cell line (HepG2) AB Granado-Serrano, MA Martiín, L Bravo, L Goya, S Ramos The Journal of nutrition 136 (11), 2715-2721, 2006 | 428 | 2006 |
| Influence of quercetin and rutin on growth and antioxidant defense system of a human hepatoma cell line (HepG2) M Alía, R Mateos, S Ramos, E Lecumberri, L Bravo, L Goya European journal of nutrition 45, 19-28, 2006 | 342 | 2006 |
| Enteropathogens associated with acute diarrheal disease in urban infants in São Paulo, Brazil TA Tardelli Gomes, V Rassi, KL MacDonald, SRT Silva Ramos, ... Journal of Infectious Diseases 164 (2), 331-337, 1991 | 330 | 1991 |
| Quercetin protects human hepatoma HepG2 against oxidative stress induced by tert-butyl hydroperoxide M Alía, S Ramos, R Mateos, AB Granado-Serrano, L Bravo, L Goya Toxicology and applied pharmacology 212 (2), 110-118, 2006 | 309 | 2006 |
| Response of the antioxidant defense system to tert‐butyl hydroperoxide and hydrogen peroxide in a human hepatoma cell line (HepG2) M Alía, S Ramos, R Mateos, L Bravo, L Goya Journal of biochemical and molecular toxicology 19 (2), 119-128, 2005 | 301 | 2005 |
| Comparative effects of food-derived polyphenols on the viability and apoptosis of a human hepatoma cell line (HepG2) S Ramos, M Alía, L Bravo, L Goya Journal of agricultural and food chemistry 53 (4), 1271-1280, 2005 | 217 | 2005 |
| Quercetin modulates Nrf2 and glutathione-related defenses in HepG2 cells: Involvement of p38 AB Granado-Serrano, MA Martín, L Bravo, L Goya, S Ramos Chemico-Biological Interactions 195 (2), 154-164, 2012 | 211 | 2012 |
| A diet rich in dietary fiber from cocoa improves lipid profile and reduces malondialdehyde in hypercholesterolemic rats E Lecumberri, L Goya, R Mateos, M Alía, S Ramos, M Izquierdo-Pulido, ... Nutrition 23 (4), 332-341, 2007 | 196 | 2007 |
| Cocoa flavonoids up-regulate antioxidant enzyme activity via the ERK1/2 pathway to protect against oxidative stress-induced apoptosis in HepG2 cells MÁ Martín, ABG Serrano, S Ramos, MI Pulido, L Bravo, L Goya The Journal of nutritional biochemistry 21 (3), 196-205, 2010 | 181 | 2010 |
| Cocoa flavonoids improve insulin signalling and modulate glucose production via AKT and AMPK in H ep G 2 cells I Cordero‐Herrera, MA Martín, L Bravo, L Goya, S Ramos Molecular nutrition & food research 57 (6), 974-985, 2013 | 169 | 2013 |
| Cocoa flavonoids attenuate high glucose-induced insulin signalling blockade and modulate glucose uptake and production in human HepG2 cells I Cordero-Herrera, MÁ Martín, L Goya, S Ramos Food and Chemical Toxicology 64, 10-19, 2014 | 168 | 2014 |
| Procyanidin B2 and a cocoa polyphenolic extract inhibit acrylamide-induced apoptosis in human Caco-2 cells by preventing oxidative stress and activation of JNK pathway I Rodríguez-Ramiro, S Ramos, L Bravo, L Goya, MÁ Martín The Journal of nutritional biochemistry 22 (12), 1186-1194, 2011 | 165 | 2011 |
| Molecular mechanisms of (−)-epicatechin and chlorogenic acid on the regulation of the apoptotic and survival/proliferation pathways in a human hepatoma cell line AB Granado-Serrano, M Angeles Martín, M Izquierdo-Pulido, L Goya, ... Journal of Agricultural and Food Chemistry 55 (5), 2020-2027, 2007 | 165 | 2007 |
| Hydroxytyrosol induces antioxidant/detoxificant enzymes and Nrf2 translocation via extracellular regulated kinases and phosphatidylinositol‐3‐kinase/protein … MA Martín, S Ramos, AB Granado‐Serrano, I Rodríguez‐Ramiro, ... Molecular nutrition & food research 54 (7), 956-966, 2010 | 151 | 2010 |
| Potential for preventive effects of cocoa and cocoa polyphenols in cancer MA Martin, L Goya, S Ramos Food and chemical toxicology 56, 336-351, 2013 | 148 | 2013 |
| Procyanidin B2 induces Nrf2 translocation and glutathione S-transferase P1 expression via ERKs and p38-MAPK pathways and protect human colonic cells against oxidative stress I Rodríguez-Ramiro, S Ramos, L Bravo, L Goya, MÁ Martín European journal of nutrition 51, 881-892, 2012 | 145 | 2012 |
| Epicatechin induces NF-κB, activator protein-1 (AP-1) and nuclear transcription factor erythroid 2p45-related factor-2 (Nrf2) via phosphatidylinositol-3-kinase/protein kinase B … AB Granado-Serrano, MA Martín, G Haegeman, L Goya, L Bravo, ... British Journal of Nutrition 103 (2), 168-179, 2010 | 139 | 2010 |
