| Innovative practices in the Spanish hotel industry M Vila, C Enz, G Costa Cornell Hospitality Quarterly 53 (1), 75-85, 2012 | 162 | 2012 |
| Calidad de servicio en la industria hotelera: revisión de la literatura R Santomà Vicens, G Costa Revista de Análisis Turístico, 2007, nº 3, 1r semestre, 2007 | 162 | 2007 |
| The creation and use of scorecards in tourism planning: A Spanish example M Vila, G Costa, X Rovira Tourism management 31 (2), 232-239, 2010 | 106 | 2010 |
| Contrasting views on Antarctic tourism:‘last chance tourism’or ‘ambassadorship’in the last of the wild M Vila, G Costa, C Angulo-Preckler, R Sarda, C Avila Journal of Cleaner Production 111, 451-460, 2016 | 60 | 2016 |
| Influential factors in water planning for sustainable tourism destinations M Vila, A Afsordegan, N Agell, M Sánchez, G Costa Corporate Social Responsibility for Sustainable Tourism, 215-230, 2020 | 41 | 2020 |
| An ethnographic study of the motivations of foodstagrammer tourists M Vila, G Costa, E Ellinger Journal of Sustainable Tourism 29 (5), 813-828, 2020 | 24 | 2020 |
| Posicionamiento de los servicios de salud en la mente del consumidor G Costa Revista portuguesa de marketing 21, 33-42, 2009 | 17 | 2009 |
| Time-domain electromagnetic interference measurement system for intermittent disturbances G Costa, M Pous, A Atienza, F Silva 2014 International Symposium on Electromagnetic Compatibility, 833-837, 2014 | 15 | 2014 |
| Combining research techniques to improve quality service in hospitality M Vila, X Rovira, G Costa, R Santoma Quality & Quantity 46, 795-812, 2012 | 10 | 2012 |
| Trade Marketing: planificación y organización G Costa Guix Dirección y Progreso, 39-42, 1997 | 10 | 1997 |
| EL SOCIETAL MARKETING: MARKETING DE VALOR SOCIAL Y ECONÓMICO/SOCIETAL MARKETING: MARKETING OF ECONOMIC AND SOCIAL VALUE G Costa Boletín de Estudios Económicos 70 (215), 201, 2015 | 9 | 2015 |
| Collaborative relationships between manufacturers and retailers: A supply chain collaboration framework G Costa, A Mavrommatis, M Vila, S Valdes Advances in National Brand and Private Label Marketing: Fourth International …, 2017 | 8 | 2017 |
| Sustainable Marketing: An Exploratory Study of the Perceptions of Marketing Managers in International Spanish Hotels G Costa, M Vila Journal of Management for Global Sustainability 2 (1), 5, 2014 | 7 | 2014 |
| Elementos de gestión que llevarán a una cadena hotelera a mejorar la calidad de su servicio R Santomá, M Vila, G Costa Recuperado de http://www. esade. edu/cedit/pdfs/papers/pdf16. pdf, 2008 | 6 | 2008 |
| El futuro de la economía colaborativa: Xaas G Costa Harvard Deusto business review, 48-50, 2019 | 2 | 2019 |
| Marketing social corporativo en el sector hostelero: una revisión sistemática GC Guix, MV Fernández-Santacruz, S Valdés Apuntes de Ciencia & Sociedad 3 (2), 2013 | 2 | 2013 |
| Soul marketing: Porque el directivo, el cliente y el ciudadano son la misma persona GC Guix, MC Bonas Profit Editorial, 2013 | 2 | 2013 |
| Elementos de gestión que llevarán a una cadena hotelera a R Santomá, M Vila, G Costa Barcelona: ESADE, 2005 | 2 | 2005 |
| " Business intelligence" aplicado al" retail": ganar con información privilegiada JL Cano, G Costa Harvard Deusto Marketing y Ventas, 42-47, 2015 | 1 | 2015 |
| " Shared value": cómo compartir el valor creado para generar una nueva ventaja competitiva G Costa, MV Fernández-Santacruz Harvard Deusto business review, 46-56, 2014 | 1 | 2014 |
