| Characterisation of colloidal gas aphrons for subsequent use for protein recovery P Jauregi, S Gilmour, J Varley Chemical Engineering Journal 65 (1), 1-11, 1997 | 124 | 1997 |
| Novel probiotic-fermented milk with angiotensin I-converting enzyme inhibitory peptides produced by Bifidobacterium bifidum MF 20/5 C Gonzalez-Gonzalez, T Gibson, P Jauregi International Journal of Food Microbiology 167 (2), 131-137, 2013 | 95 | 2013 |
| Chemo‐enzymatic synthesis of amino acid‐based surfactants R Valivety, P Jauregi, I Gill, E Vulfson Journal of the American Oil Chemists' Society 74 (7), 879-886, 1997 | 92 | 1997 |
| Colloidal gas aphrons (CGA): dispersion and structural features P Jauregi, GR Mitchell, J Varley AIChE journal 46 (1), 24-36, 2000 | 90 | 2000 |
| Production of angiotensin-I-converting enzyme (ACE) inhibitory activity in milk fermented with probiotic strains: Effects of calcium, pH and peptides on the ACE-inhibitory activity CR Gonzalez-Gonzalez, KM Tuohy, P Jauregi International dairy journal 21 (9), 615-622, 2011 | 87 | 2011 |
| Recovery and purification of surfactin from fermentation broth by a two-step ultrafiltration process MHM Isa, DE Coraglia, RA Frazier, P Jauregi Journal of Membrane Science 296 (1-2), 51-57, 2007 | 87 | 2007 |
| Colloidal gas aphrons: potential applications in biotechnology P Jauregi, J Varley Trends in biotechnology 17 (10), 389-395, 1999 | 87 | 1999 |
| Protein recovery using gas–liquid dispersions M Noble, A Brown, P Jauregi, A Kaul, J Varley Journal of Chromatography B: Biomedical Sciences and Applications 711 (1-2 …, 1998 | 83 | 1998 |
| Recovery of lactoferrin and lactoperoxidase from sweet whey using colloidal gas aphrons (CGAs) generated from an anionic surfactant, AOT E Fuda, P Jauregi, DL Pyle Biotechnology progress 20 (2), 514-525, 2004 | 76 | 2004 |
| Production of novel ACE inhibitory peptides from β-lactoglobulin using Protease N Amano P Ortiz-Chao, JA Gómez-Ruiz, RA Rastall, D Mills, R Cramer, A Pihlanto, ... International Dairy Journal 19 (2), 69-76, 2009 | 69 | 2009 |
| Antioxidant, ACE-inhibitory and antimicrobial activity of fermented goat milk: activity and physicochemical property relationship of the peptide components M Moreno-Montoro, M Olalla-Herrera, JÁ Rufián-Henares, RG Martínez, ... Food & Function 8 (8), 2783-2791, 2017 | 64 | 2017 |
| Selective separation of the major whey proteins using ion exchange membranes S Goodall, AS Grandison, PJ Jauregi, J Price Journal of dairy science 91 (1), 1-10, 2008 | 64 | 2008 |
| Micelle size characterization of lipopeptides produced by B. subtilis and their recovery by the two-step ultrafiltration process P Jauregi, F Coutte, L Catiau, D Lecouturier, P Jacques Separation and purification technology 104, 175-182, 2013 | 63 | 2013 |
| Colloidal gas aphrons: a novel approach to protein recovery P Jauregi, J Varley Biotechnology and bioengineering 59 (4), 471-481, 1998 | 63 | 1998 |
| A novel approach for the production and purification of mannosylerythritol lipids (MEL) by Pseudozyma tsukubaensis using cassava wastewater as substrate CJ De Andrade, LM De Andrade, SA Rocco, ML Sforça, GM Pastore, ... Separation and Purification Technology 180, 157-167, 2017 | 54 | 2017 |
| Complex formation of bovine serum albumin with a poly (ethylene glycol) lipid conjugate V Castelletto, M Krysmann, A Kelarakis, P Jauregi Biomacromolecules 8 (7), 2244-2249, 2007 | 51 | 2007 |
| Self-assembly of three bacterially-derived bioactive lipopeptides IW Hamley, A Dehsorkhi, P Jauregi, J Seitsonen, J Ruokolainen, F Coutte, ... Soft Matter 9 (40), 9572-9578, 2013 | 49 | 2013 |
| Recovery of norbixin from a raw extraction solution of annatto pigments using colloidal gas aphrons (CGAs) RW Alves, AAU de Souza, SMAG Ulson, P Jauregi Separation and purification technology 48 (2), 208-213, 2006 | 46 | 2006 |
| A further study of the recovery and purification of surfactin from fermentation broth by membrane filtration MHM Isa, RA Frazier, P Jauregi Separation and purification technology 64 (2), 176-182, 2008 | 45 | 2008 |
| Antioxidant, antibacterial and ACE-inhibitory activity of four monofloral honeys in relation to their chemical composition V León-Ruiz, AV González-Porto, N Al-Habsi, S Vera, MP San Andrés, ... Food & function 4 (11), 1617-1624, 2013 | 43 | 2013 |
