|Correlation between plasma antioxidant capacity and verbascoside levels in rats after oral administration of lemon verbena extract|
L Funes, S Fernández-Arroyo, O Laporta, A Pons, E Roche, ...
Food Chemistry 117 (4), 589-598, 2009
|High-performance liquid chromatography with diode array detection coupled to electrospray time-of-flight and ion-trap tandem mass spectrometry to identify phenolic compounds …|
R Quirantes-Piné, L Funes, V Micol, A Segura-Carretero, ...
Journal of Chromatography A 1216 (28), 5391-5397, 2009
|Effects of verbascoside, a phenylpropanoid glycoside from lemon verbena, on phospholipid model membranes|
L Funes, O Laporta, M Cerdán-Calero, V Micol
Chemistry and physics of lipids 163 (2), 190-199, 2010
|Phenylpropanoids and their metabolites are the major compounds responsible for blood-cell protection against oxidative stress after administration of Lippia citriodora in rats|
R Quirantes-Piné, M Herranz-López, L Funes, I Borrás-Linares, V Micol, ...
|Effect of lemon verbena supplementation on muscular damage markers, proinflammatory cytokines release and neutrophils’ oxidative stress in chronic exercise|
L Funes, L Carrera-Quintanar, M Cerdán-Calero, MD Ferrer, F Drobnic, ...
European journal of applied physiology 111 (4), 695-705, 2011
|Antioxidant effect of lemon verbena extracts in lymphocytes of university students performing aerobic training program|
L Carrera‐Quintanar, L Funes, E Viudes, J Tur, V Micol, E Roche, A Pons
Scandinavian journal of medicine & science in sports 22 (4), 454-461, 2012
|Antimicrobial activity of food‐compatible plant extracts and chitosan against naturally occurring micro‐organisms in tomato juice|
MJ Giner, S Vegara, L Funes, N Martí, D Saura, V Micol, M Valero
Journal of the Science of Food and Agriculture 92 (9), 1917-1923, 2012
|Effects of pomegranate juice in circulating parameters, cytokines, and oxidative stress markers in endurance-based athletes: A randomized controlled trial|
E Fuster-Muñoz, E Roche, L Funes, P Martínez-Peinado, JM Sempere, ...
Nutrition 32 (5), 539-545, 2016
|A randomized, double-blinded, placebo-controlled study of the effect of a combination of lemon verbena extract and fish oil omega-3 fatty acid on joint management|
N Caturla, L Funes, L Pérez-Fons, V Micol
The Journal of Alternative and Complementary Medicine 17 (11), 1051-1063, 2011
|Role of membranes on the antibacterial and anti-inflammatory activities of the bioactive compounds from Hypoxis rooperi corm extract|
O Laporta, L Funes, MT Garzón, J Villalaín, V Micol
Archives of biochemistry and biophysics 467 (1), 119-131, 2007
|Polyphenolic Extract of Barbary-Fig (Opuntia ficus-indica) Syrup: RP–HPLC–ESI–MS Analysis and Determination of Antioxidant, Antimicrobial and Cancer-Cells Cytotoxic Potentials|
K Dhaouadi, F Raboudi, L Funez-Gomez, D Pamies, C Estevan, ...
Food Analytical Methods, 1-9, 2012
|Bactericidal activities against pathogenic bacteria by selected constituents of plant extracts in carrot broth|
S Vegara, L Funes, N Martí, D Saura, V Micol, M Valero
Food chemistry 128 (4), 872-877, 2011
|Sweeteners-An update on alternative sweeteners|
N Martí, D Funes, Lorena, Saura, V Micol
Agro Food Industry Hi-Tech 19 (1), 8-10, 2008
|Effect of polyphenol supplements on redox status of blood cells: a randomized controlled exercise training trial|
L Carrera-Quintanar, L Funes, N Vicente-Salar, C Blasco-Lafarga, A Pons, ...
European journal of nutrition 54 (7), 1081-1093, 2015
|Incorporation and interaction of grape seed extract in membranes and relation with efficacy in muscle foods|
R Maestre, V Micol, L Funes, I Medina
Journal of agricultural and food chemistry 58 (14), 8365-8374, 2010
|Effect of instant controlled pressure drop (DIC) pre-treatment on conventional solvent extraction of phenolic compounds from grape stalk powder|
V Sanchez-Valdepenas, E Barrajon, S Vegara, L Funes, N Marti, M Valero, ...
Industrial Crops and Products 76, 545-549, 2015
|Effect of a 2000-m running test on antioxidant and cytokine response in plasma and circulating cells|
L Carrera-Quintanar, L Funes, M Sánchez-Martos, P Martinez-Peinado, ...
Journal of physiology and biochemistry 73 (4), 523-530, 2017
|Differential Absorption of Curcuminoids between Free and Liposomed Curcumin Formulations|
EB Catalán, L Funes, M Herranz-López, I González-Álvarez, M Bermejo, ...
-Clinical Uses, Health Effects and Potential Complications 5, 99-110, 2016
|Influence of pasteurization treatment and storage in antioxidant activity of pomegranate juice|
S Vegara, L Funes, P Mena, N Martí, D Saura, M Valero