| GGE Biplot analysis of genotype× environment interaction in chickpea genotypes E Farshadfar, M Rashidi, MM Jowkar, H Zali European Journal of Experimental Biology 3 (1), 417-423, 2013 | 114 | 2013 |
| AMMI analysis of phenotypic stability in chickpea genotypes over stress and non-stress environments M Rashidi, E Farshadfar, MM Jowkar International Journal of Agriculture and Crop Sciences 5 (3), 253, 2013 | 47 | 2013 |
| Evaluation of aluminum sulfate as vase solution biocide on postharvest microbial and physiological properties of'Cherry Brandy'rose MM Jowkar, A Khalighi, M Kafi, N Hassanzadeh VII International Postharvest Symposium 1012, 615-626, 2012 | 45 | 2012 |
| Water relations and microbial proliferation in vase solutions of Narcissus tazetta L. cv. ‘Shahla-e-Shiraz’ as affected by biocide compounds M Mahdi Jowkar The Journal of Horticultural Science and Biotechnology 81 (4), 656-660, 2006 | 43 | 2006 |
| Effects of different preservative solutions on the vase life of cut tuberose flowers at usual home conditions MM Jowkar, H Salehi VIII International Symposium on Postharvest Physiology of Ornamental Plants …, 2003 | 41 | 2003 |
| Postharvest firmness behaviour of near-isogenic lines of melon LMM Tijskens, N Dos-Santos, MM Jowkar, JM Obando-Ulloa, E Moreno, ... Postharvest biology and technology 51 (3), 320-326, 2009 | 38 | 2009 |
| Discrimination of climacteric and non‐climacteric melon fruit at harvest or at the senescence stage by quality traits JM Obando‐Ulloa, MM Jowkar, E Moreno, MK Souri, JA Martínez, ... Journal of the Science of Food and Agriculture 89 (10), 1743-1753, 2009 | 35 | 2009 |
| Reconsideration in using citric acid as vase solution preservative for cut rose flowers MM Jowkar, M Kafi, A Khalighi, N Hasanzadeh Current Research Journal of Biological Sciences 4 (4), 427-436, 2012 | 33 | 2012 |
| Nano silver application impact as vase solution biocide on postharvest microbial and physiological properties of ‘Cherry Brandy’rose MM Jowkar, A Khalighi, M Kafi, N Hassanzadeh Journal of Food, Agriculture and Environment 11 (1), 1045-1050, 2013 | 32 | 2013 |
| Creating climacteric melon fruit from nonclimacteric parentals: Postharvest quality implications J Obando, C Miranda, MM Jowkar, E Moreno, MK Sour, JA Martínez, ... Advances in Plant Ethylene Research: Proceedings of the 7th International …, 2007 | 25 | 2007 |
| The Effects of different preservative solutions on the Vase life of Cut tuberose (Polianthes tuberose L.) cv. Goldorosht-e-Mahallat MM Jowkar, H Salehi JWSS-Isfahan University of Technology 10 (3), 299-309, 2006 | 25 | 2006 |
| Postharvest physiological and microbial impact of hydroxy quinoline citrate as ‘Cherry Brandy’rose vase solution biocide MM Jowkar, M Kafi, A Khalighi, N Hasanzadeh Annals of Biological Research 3 (5), 2238-2247, 2012 | 24 | 2012 |
| Non parametric estimation of phenotypic stability in Chickpea (Cicer arietinum L.) E Mahtabi, E Farshadfar, MM Jowkar International Journal of Agriculture and Crop Sciences 5 (8), 888, 2013 | 16 | 2013 |
| AMMI Analysis of Wheat Substitution Genotypes for Detecting Genes Controlling Adaptability E Amiri, E Farshadfar, MM Jowkar Int. J. Adv. Biol. Biom. Res 1 (9), 1112-1123, 2013 | 15 | 2013 |
| Evaluation of genotype× environment interaction in chickpea genotypes using path analysis E Farshadfar, E Mahtabi, MM Jowkar International journal of Advanced Biological and Biomedical Research 1 (6 …, 2013 | 12 | 2013 |
| A look at postharvest in Iran MM Jowkar, Z Farshadfar, H Mohammadpour, A Jowkar V International Postharvest Symposium 682, 2177-2182, 2004 | 12 | 2004 |
| Postharvest application of hot water and putrescine treatments reduce brown rot and improve shelf life and quality of apricots M Hosseinifarahi, SM Mousavi, R Mohsen, MM Jowkar, G Romanazzi Phytopathologia Mediterranea 59 (2), 319-329, 2020 | 11 | 2020 |
| Effects of chlorination and acidification on postharvest physiological properties of alstroemeria, cv.‘Vanilla’and on microbial contamination of vase solution MM Jowkar Horticulture, Environment, and Biotechnology 56, 478-486, 2015 | 11 | 2015 |
| PREDICTING CUT FLOWER CONSUMERS'TASTE AND PREFERENCE FOR CONSUMERS'PREFERENCE BASED SELECTION IN SHIRAZ, IR IRAN MM Jowkar, Z Farshadfar, AR Rahmaniya VIII International Symposium on Protected Cultivation in Mild Winter …, 2006 | 11 | 2006 |
| Effects of harvesting stages, 8-hydroxyquinoline citrate, silver thiosulphate, silver nitrate on the postharvest life of cut Narcissus tazetta MM Jowkar, M Kafi VIII International Symposium on Postharvest Physiology of Ornamental Plants …, 2003 | 11 | 2003 |
Ezatollah FarshadfarProfessor of Plant Genetics and Breeding, Razi UnivesityVerified email at razi.ac.ir
