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Miguel António Machado  Rodrigues
Miguel António Machado Rodrigues
Verified email at utad.pt
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Year
Cowpea (Vigna unguiculata L. Walp), a renewed multipurpose crop for a more sustainable agri‐food system: nutritional advantages and constraints
A Gonçalves, P Goufo, A Barros, R Domínguez‐Perles, H Trindade, ...
Journal of the Science of Food and Agriculture 96 (9), 2941-2951, 2016
3022016
Effects of a Saccharomyces cerevisiae yeast on ruminal fermentation and fibre degradation of maize silages in cows
CM Guedes, D Gonçalves, MAM Rodrigues, A Dias-da-Silva
Animal Feed Science and Technology 145 (1-4), 27-40, 2008
2652008
Modification of wheat straw lignin by solid state fermentation with white-rot fungi
MJ Dinis, RMF Bezerra, F Nunes, AA Dias, CV Guedes, LMM Ferreira, ...
Bioresource Technology 100 (20), 4829-4835, 2009
2242009
Enzymatic saccharification of biologically pre-treated wheat straw with white-rot fungi
AA Dias, GS Freitas, GSM Marques, A Sampaio, IS Fraga, ...
Bioresource technology 101 (15), 6045-6050, 2010
2192010
Effect of enzyme extracts isolated from white-rot fungi on chemical composition and in vitro digestibility of wheat straw
MAM Rodrigues, P Pinto, RMF Bezerra, AA Dias, CVM Guedes, ...
Animal Feed Science and Technology 141 (3-4), 326-338, 2008
1762008
Understanding the equine cecum-colon ecosystem: current knowledge and future perspectives
AS Santos, MAM Rodrigues, RJB Bessa, LM Ferreira, W Martin-Rosset
Animal 5 (1), 48-56, 2011
1132011
Influence of ligninolytic enzymes on straw saccharification during fungal pretreatment
PA Pinto, AA Dias, I Fraga, G Marques, MAM Rodrigues, J Colaço, ...
Bioresource technology 111, 261-267, 2012
1092012
Foraging behaviour of domestic herbivore species grazing on heathlands associated with improved pasture areas
LMM Ferreira, R Celaya, R Benavides, BM Jáuregui, U García, AS Santos, ...
Livestock Science 155 (2-3), 373-383, 2013
1042013
Validation of the alkane technique to estimate diet selection of goats grazing heather–gorse vegetation communities
LMM Ferreira, M Olivan, U Garcia, MAM Rodrigues, K Osoro
Journal of the Science of Food and Agriculture 85 (10), 1636-1646, 2005
782005
Monitoring the antioxidant and antimicrobial power of grape (Vitis vinifera L.) stems phenolics over long-term storage
I Gouvinhas, RA Santos, M Queiroz, C Leal, MJ Saavedra, ...
Industrial crops and products 126, 83-91, 2018
662018
Chemical composition, in vivo digestibility, N degradability and enzymatic intestinal digestibility of five protein supplements
LPF Carvalho, DSP Melo, CRM Pereira, MAM Rodrigues, ARJ Cabrita, ...
Animal Feed Science and Technology 119 (1-2), 171-178, 2005
612005
The potential of white‐rot fungi to degrade phorbol esters of Jatropha curcas L. seed cake
CRM de Barros, LMM Ferreira, FM Nunes, RMF Bezerra, AA Dias, ...
Engineering in Life Sciences 11 (1), 107-110, 2011
602011
Ranking of in vitro fermentability of 20 feedstuffs with an automated gas production technique: Results of a ring test
AH Van Gelder, M Hetta, MAM Rodrigues, JL De Boever, H Den Hartigh, ...
Animal feed science and technology 123, 243-253, 2005
592005
Estimation of feed intake by cattle using controlled-release capsules containing n-alkanes or chromium sesquioxide
LMM Ferreira, M Oliván, MAM Rodrigues, K Osoro, H Dove, ...
The Journal of Agricultural Science 142 (2), 225-234, 2004
512004
Estimation of feed intake and apparent digestibility of equines and cattle grazing on heathland vegetation communities using the n-alkane markers
LMM Ferreira, U Garcia, MAM Rodrigues, R Celaya, A Dias-da-Silva, ...
Livestock Science 110 (1-2), 46-56, 2007
492007
Differences between domestic herbivores species in alkane faecal recoveries and the accuracy of subsequent estimates of diet composition
LMM Ferreira, R Celaya, U García, MAM Rodrigues, K Osoro
Animal Feed Science and Technology 151 (1-2), 128-142, 2009
462009
The application of the n-alkane technique for estimating the composition of diets consumed by equines and cattle feeding on upland vegetation communities
LMM Ferreira, U Garcia, MAM Rodrigues, R Celaya, A Dias-da-Silva, ...
Animal Feed Science and Technology 138 (1), 47-60, 2007
462007
In vitro adsorption of aflatoxin B1, ochratoxin A, and zearalenone by micronized grape stems and olive pomace in buffer solutions
JM Fernandes, T Calado, A Guimarães, MAM Rodrigues, L Abrunhosa
Mycotoxin research 35, 243-252, 2019
412019
Evaluation of the Phytochemistry and biological activity of grape (Vitis vinifera L.) Stems: Toward a Sustainable Winery Industry
I Gouvinhas, M Queiroz, M Rodrigues, AI Barros
Polyphenols in Plants, 381-394, 2019
372019
Recovery of bioactive compounds from white grape (Vitis vinifera L.) stems as potential antimicrobial agents for human health
C Leal, RA Santos, R Pinto, M Queiroz, M Rodrigues, MJ Saavedra, ...
Saudi journal of biological sciences 27 (4), 1009-1015, 2020
352020
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