| Terpene compounds in nature: a review of their potential antioxidant activity E Gonzalez-Burgos, MP Gomez-Serranillos Current medicinal chemistry 19 (31), 5319-5341, 2012 | 406 | 2012 |
| Pharmacological Update Properties of Aloe Vera and its Major Active Constituents M Sánchez, E González-Burgos, I Iglesias, MP Gómez-Serranillos Molecules 25 (6), 1324, 2020 | 399 | 2020 |
| Sideritis spp.: Uses, chemical composition and pharmacological activities—A review E González-Burgos, ME Carretero, MP Gómez-Serranillos Journal of ethnopharmacology 135 (2), 209-225, 2011 | 282 | 2011 |
| Neuropharmacological activity of Nigella sativa L. extracts TB Al-Naggar, MP Gomez-Serranillos, ME Carretero, AM Villar Journal of ethnopharmacology 88 (1), 63-68, 2003 | 231 | 2003 |
| Neuroprotective and Neurological Properties of Melissa officinalis V López, S Martín, MP Gómez-Serranillos, ME Carretero, AK Jäger, ... Neurochemical research 34, 1955-1961, 2009 | 176 | 2009 |
| Effect of cooking and germination on phenolic composition and biological properties of dark beans (Phaseolus vulgaris L.) A López, T El-Naggar, M Dueñas, T Ortega, I Estrella, T Hernández, ... Food Chemistry 138 (1), 547-555, 2013 | 149 | 2013 |
| Antioxidant potential of lichen species and their secondary metabolites. A systematic review C Fernández-Moriano, MP Gómez-Serranillos, A Crespo Pharmaceutical Biology 54 (1), 1-17, 2016 | 139 | 2016 |
| Neuroprotective and neurochemical properties of mint extracts V López, S Martín, MP Gómez‐Serranillos, ME Carretero, AK Jäger, ... Phytotherapy Research 24 (6), 869-874, 2010 | 124 | 2010 |
| In vitro neuroprotective potential of the monoterpenes α-pinene and 1, 8-cineole against H2O2-induced oxidative stress in PC12 cells M Porres-Martínez, E González-Burgos, ME Carretero, ... Zeitschrift für Naturforschung C 71 (7-8), 191-199, 2016 | 117 | 2016 |
| Study of polyphenols in grape berries by reversed-phase high-performance liquid chromatography O Palomino, MP Gomez-Serranillos, K Slowing, E Carretero, A Villar Journal of Chromatography A 870 (1-2), 449-451, 2000 | 116 | 2000 |
| Antioxidant activity, neuroprotective properties and bioactive constituents analysis of varying polarity extracts from Eucalyptus globulus leaves E González-Burgos, M Liaudanskas, J Viškelis, V Žvikas, V Janulis, ... Journal of food and drug analysis 26 (4), 1293-1302, 2018 | 112 | 2018 |
| Potential neuroprotective activity of Ginseng in Parkinson’s disease: A review E González-Burgos, C Fernandez-Moriano, MP Gómez-Serranillos Journal of Neuroimmune Pharmacology 10, 14-29, 2015 | 101 | 2015 |
| Lepidium peruvianum chacon restores homeostasis impaired by restraint stress A López‐Fando, MP Gómez‐Serranillos, I Iglesias, O Lock, UP Upamayta, ... Phytotherapy Research: An International Journal Devoted to Pharmacological …, 2004 | 101 | 2004 |
| Mitochondria-targeted protective compounds in Parkinson’s and Alzheimer’s diseases C Fernández-Moriano, E González-Burgos, MP Gómez-Serranillos Oxidative medicine and cellular longevity 2015, 2015 | 99 | 2015 |
| Ethnopharmacological study of medicinal plants used in the treatment of CNS disorders in Sinai Peninsula, Egypt TAF Eissa, OM Palomino, ME Carretero, MP Gómez-Serranillos Journal of ethnopharmacology 151 (1), 317-332, 2014 | 95 | 2014 |
| Neuroprotective effect of a ginseng (Panax ginseng) root extract on astrocytes primary culture MV Naval, MP Gomez-Serranillos, ME Carretero, AM Villar Journal of ethnopharmacology 112 (2), 262-270, 2007 | 95 | 2007 |
| Major selected monoterpenes α-pinene and 1,8-cineole found in Salvia lavandulifolia (Spanish sage) essential oil as regulators of cellular redox balance M Porres-Martínez, E González-Burgos, ME Carretero, ... Pharmaceutical Biology 53 (6), 921-929, 2015 | 89 | 2015 |
| HPLC isolation of antioxidant constituents from Xanthoparmelia spp. GA de Paz, J Raggio, MP Gómez-Serranillos, OM Palomino, ... Journal of Pharmaceutical and Biomedical Analysis 53 (2), 165-171, 2010 | 89 | 2010 |
| Anthocyanin profile, antioxidant activity and enzyme inhibiting properties of blueberry and cranberry juices: A comparative study G Cásedas, F Les, MP Gómez-Serranillos, C Smith, V López Food & function 8 (11), 4187-4193, 2017 | 85 | 2017 |
| Nigella sativa L. Seed Extract Modulates the Neurotransmitter Amino Acids Release in Cultured Neurons In Vitro T El-Naggar, MP Gómez-Serranillos, OM Palomino, C Arce, ME Carretero BioMed Research International 2010, 2010 | 80 | 2010 |
