G. Ramis-Ramos
G. Ramis-Ramos
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Authentication of extra virgin olive oils by Fourier-transform infrared spectroscopy
MJ Lerma-García, G Ramis-Ramos, JM Herrero-Martínez, ...
Food Chemistry 118 (1), 78-83, 2010
Composition, industrial processing and applications of rice bran γ-oryzanol
MJ Lerma-García, JM Herrero-Martínez, EF Simó-Alfonso, ...
Food Chemistry 115 (2), 389-404, 2009
Profile of bioactive compounds in avocado pulp oil: Influence of the drying processes and extraction methods
MAZ dos Santos, TVR Alicieo, CMP Pereira, G Ramis-Ramos, ...
Journal of the American Oil Chemists' Society 91, 19-27, 2014
Quality changes and tocopherols and γ‐orizanol concentrations in rice bran oil during the refining process
VR Pestana, RC Zambiazi, CRB Mendonça, MH Bruscatto, ...
Journal of the American Oil Chemists' Society 85 (11), 1013-1019, 2008
GR Ramos, MCG Álvarez-Coque
Síntesis, 2001
γ-Oryzanol and tocopherol contents in residues of rice bran oil refining
VR Pestana-Bauer, RC Zambiazi, CRB Mendonça, M Beneito-Cambra, ...
Food Chemistry 134 (3), 1479-1483, 2012
Use of triacylglycerol profiles established by high performance liquid chromatography with ultraviolet-visible detection to predict the botanical origin of vegetable oils
MJ Lerma-García, R Lusardi, E Chiavaro, L Cerretani, A Bendini, ...
Journal of Chromatography A 1218 (42), 7521-7527, 2011
Analysis of pharmaceutical preparations containing catecholamines by micellar liquid chromatography with spectrophotometric detection
RMV Camañas, JMS Mallols, JRT Lapasió, G Ramis-Ramos
Analyst 120 (6), 1767-1772, 1995
Optical recognition and removal of Hg (II) using a new self-chemosensor based on a modified amino-functionalized Al-MOF
A Shahat, S Abd Elsalam, JM Herrero-Martínez, EF Simó-Alfonso, ...
Sensors and Actuators B: Chemical 253, 164-172, 2017
High-performance liquid chromatographic determination of diuretics in urine by micellar liquid chromatography
EB Domingo, MJM Hernández, GR Ramos, MCG Alvarez-Coque
Journal of Chromatography B: Biomedical Sciences and Applications 582 (1-2 …, 1992
Room-temperature phosphorimetry of polyaromatic hydrocarbons with organized media and paper substrate: a comparative study
GR Ramos, IM Khasawneh, MC Garcia-Alvarez-Coque, JD Winefordner
Talanta 35 (1), 41-46, 1988
Paper substrate room-temperature phosphorimetry of polyaromatic hydrocarbons enhanced by surface-active agents
G Ramis Ramos, MC Garcia Alvarez-Coque, AM O'Reilly, IM Khasawneh, ...
Analytical chemistry 60 (5), 416-420, 1988
Determination of cationic surfactants by capillary zone electrophoresis and micellar electrokinetic chromatography with deoxycholate micelles in the presence of large organic …
JM Herrero-Martınez, EF Simó-Alfonso, C Mongay-Fernandez, ...
Journal of Chromatography A 895 (1-2), 227-235, 2000
Determination of cow’s milk in non-bovine and mixed cheeses by capillary electrophoresis of whey proteins in acidic isoelectric buffers
JM Herrero-Martı́nez, EF Simo-Alfonso, G Ramis-Ramos, C Gelfi, ...
Journal of Chromatography A 878 (2), 261-271, 2000
Evaluation of the quality of olive oil using fatty acid profiles by direct infusion electrospray ionization mass spectrometry
MJ Lerma-García, JM Herrero-Martínez, G Ramis-Ramos, ...
Food chemistry 107 (3), 1307-1313, 2008
Derivatization of hydroxyl functional groups for liquid chromatography and capillary electroseparation
A Escrig-Doménech, EF Simó-Alfonso, JM Herrero-Martínez, ...
Journal of Chromatography A 1296, 140-156, 2013
Comparison of thermal‐and photo‐polymerization of lauryl methacrylate monolithic columns for CEC
V Bernabé‐Zafón, A Cantó‐Mirapeix, EF Simó‐Alfonso, G Ramis‐Ramos, ...
Electrophoresis 30 (11), 1929-1936, 2009
Prediction of the genetic variety of Spanish extra virgin olive oils using fatty acid and phenolic compound profiles established by direct infusion mass spectrometry
MJ Lerma-García, JM Herrero-Martínez, G Ramis-Ramos, ...
Food chemistry 108 (3), 1142-1148, 2008
Hybrid methacrylate monolithic columns containing magnetic nanoparticles for capillary electrochromatography
EJ Carrasco-Correa, G Ramis-Ramos, JM Herrero-Martínez
Journal of Chromatography A 1385, 77-84, 2015
Micellar enhanced spectrophotometric determination of organic species
JS Esteve-Romero, EF Simó-Alfonso, MC Garcia-Alvarez-Coque, ...
TrAC Trends in Analytical Chemistry 14 (1), 29-37, 1995
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