| Chemical Characterization of Territorial Marking Fluid of Male Bengal Tiger, Panthera tigris BV Burger, MZ Viviers, JPI Bekker, M Le Roux, N Fish, WB Fourie, ... Journal of chemical ecology 34, 659-671, 2008 | 87 | 2008 |
| Effects of five metals on the evolution of hydrogen sulfide, methanethiol, and dimethyl sulfide during anaerobic storage of Chardonnay and Shiraz wines MZ Viviers, ME Smith, E Wilkes, P Smith Journal of agricultural and food chemistry 61 (50), 12385-12396, 2013 | 85 | 2013 |
| Sources of volatile sulfur compounds in wine ME Smith, MZ Bekker, PA Smith, EN Wilkes Australian Journal of Grape and Wine Research 21, 705-712, 2015 | 64 | 2015 |
| Effect of oxygen exposure during fermentation on volatile sulfur compounds in S Hiraz wine and a comparison of strategies for remediation of reductive character MZ Bekker, MP Day, H Holt, E Wilkes, PA Smith Australian Journal of Grape and Wine Research 22 (1), 24-35, 2016 | 50 | 2016 |
| Formation of hydrogen sulfide in wine: Interactions between copper and sulfur dioxide MZ Bekker, ME Smith, PA Smith, EN Wilkes Molecules 21 (9), 1214, 2016 | 44 | 2016 |
| The effects of pH and copper on the formation of volatile sulfur compounds in Chardonnay and Shiraz wines post-bottling MZ Bekker, A Mierczynska-Vasilev, PA Smith, EN Wilkes Food Chemistry 207, 148-156, 2016 | 43 | 2016 |
| Liberation of hydrogen sulfide from dicysteinyl polysulfanes in model wine MZ Bekker, GY Kreitman, DW Jeffery, JC Danilewicz Journal of agricultural and food chemistry 66 (51), 13483-13491, 2018 | 42 | 2018 |
| Evaluation of putative precursors of key ‘reductive’compounds in wines post-bottling MZ Bekker, EN Wilkes, PA Smith Food chemistry 245, 676-686, 2018 | 30 | 2018 |
| More butenolides from plant-derived smoke with germination inhibitory activity against karrikinolide J Burger, B. V., Posta, M., Light, M. E., Kulkarni, M. G., Viviers, M. Z ... South African Journal of Botany 115, 256-263, 2018 | 29 | 2018 |
| Analytical strategies for the measurement of different forms of Cu and Fe in wine: Comparison between approaches in relation to wine composition N Kontoudakis, LM Schmidtke, MZ Bekker, M Smith, PA Smith, ... Food chemistry 274, 89-99, 2019 | 28 | 2019 |
| Olfactory Cue Mediated Neonatal Recognition in Sheep, Ovis aries BV Burger, MZ Viviers, NJ Le Roux, J Morris, JPI Bekker, M Le Roux Journal of chemical ecology 37, 1150-1163, 2011 | 21 | 2011 |
| Changes in metal ion concentrations in a Chardonnay wine related to oxygen exposure during vinification MZ Bekker, MP Day, PA Smith Molecules 24 (8), 1523, 2019 | 16 | 2019 |
| Comparison of remediation strategies for decreasing ‘reductive’characters in Shiraz wines MZ Bekker, D Espinase Nandorfy, AC Kulcsar, A Faucon, K Bindon, ... Australian journal of grape and wine research 27 (1), 52-65, 2021 | 14 | 2021 |
| The role of trace metals in wine'reduction' M Viviers, M Smith, E Wilkes, P Smith, D Johnson Wine & Viticulture Journal 29 (1), 38-40, 2014 | 12 | 2014 |
| Games D CLARK Motivation & Learning‖, Caspian Learning, UK, 2007 | 7 | 2007 |
| The Role of Potent Thiols in “Empyreumatic” Flint/Struck-Match/Mineral Odours in Chardonnay Wine D Espinase Nandorfy, T Siebert, E Bilogrevic, D Likos, F Watson, S Barter, ... Australian Journal of Grape and Wine Research 2023, 2023 | 5 | 2023 |
| Temporal Changes in the Neonatal Recognition Cue of Dohne Merino Lambs (Ovis aries) MZ Viviers, BV Burger, NJ Le Roux, J Morris, M Le Roux Chemical senses 39 (3), 249-262, 2014 | 5 | 2014 |
| Aeration of Vitis vinifera Shiraz fermentation and its effect on wine chemical composition and sensory attributes MP Day, D Espinase Nandorfy, MZ Bekker, KA Bindon, M Solomon, ... Australian Journal of Grape and Wine Research 27 (3), 360-377, 2021 | 4 | 2021 |
| AWRI: Using copper more effectively in winemaking S Reschke, T Tran, M Bekker, E Wilkes, D Johnson Wine & Viticulture Journal 30 (5), 2015 | 4 | 2015 |
| Characterization of amniotic fluid of Dohne Merino ewes (Ovis aries) and its possible role in neonatal recognition MZ Viviers, JPI Bekker, BV Burger, NJ Le Roux, J Morris, M Le Roux Zeitschrift für Naturforschung C 70 (5-6), 115-128, 2015 | 4 | 2015 |
