Arie Havelaar
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World Health Organization estimates of the global and regional disease burden of 22 foodborne bacterial, protozoal, and viral diseases, 2010: a data synthesis
MD Kirk, SM Pires, RE Black, M Caipo, JA Crump, B Devleesschauwer, ...
PLoS medicine 12 (12), e1001921, 2015
World Health Organization global estimates and regional comparisons of the burden of foodborne disease in 2010
AH Havelaar, MD Kirk, PR Torgerson, HJ Gibb, T Hald, RJ Lake, N Praet, ...
PLoS medicine 12 (12), e1001923, 2015
Disability weights for the Global Burden of Disease 2013 study
JA Salomon, JA Haagsma, A Davis, CM de Noordhout, S Polinder, ...
The Lancet Global Health 3 (11), e712-e723, 2015
F-specific RNA bacteriophages are adequate model organisms for enteric viruses in fresh water.
AH Havelaar, M Van Olphen, YC Drost
Applied and environmental microbiology 59 (9), 2956-2962, 1993
The beta Poisson dose‐response model is not a single‐hit model
PFM Teunis, AH Havelaar
Risk Analysis 20 (4), 513-520, 2000
World Health Organization estimates of the global and regional disease burden of 11 foodborne parasitic diseases, 2010: a data synthesis
PR Torgerson, B Devleesschauwer, N Praet, N Speybroeck, ...
PLoS medicine 12 (12), e1001920, 2015
Disease burden of foodborne pathogens in the Netherlands, 2009
AH Havelaar, JA Haagsma, MJJ Mangen, JM Kemmeren, LPB Verhoef, ...
International journal of food microbiology 156 (3), 231-238, 2012
The global burden of listeriosis: a systematic review and meta-analysis
CM de Noordhout, B Devleesschauwer, FJ Angulo, G Verbeke, ...
The Lancet Infectious Diseases 14 (11), 1073-1082, 2014
Assessment of the risk of infection by Cryptosporidium or Giardia in drinking water from a surface water source
PFM Teunis, GJ Medema, L Kruidenier, AH Havelaar
Water Research 31 (6), 1333-1346, 1997
Future challenges to microbial food safety
AH Havelaar, S Brul, A De Jong, R De Jonge, MH Zwietering, ...
International Journal of Food Microbiology 139, S79-S94, 2010
A method for the enumeration of male‐specific bacteriophages in sewage
AH Havelaar, WM Hogeboom
Journal of applied bacteriology 56 (3), 439-447, 1984
Sedimentation of Free and AttachedCryptosporidium Oocysts and Giardia Cysts in Water
GJ Medema, FM Schets, PFM Teunis, AH Havelaar
Applied and Environmental Microbiology 64 (11), 4460-4466, 1998
Effect of accelerated natural lactic fermentation of infant good ingredients on some pathogenic microorganisms
MJR Nout, FM Rombouts, A Havelaar
International journal of food microbiology 8 (4), 351-361, 1989
Attributing the human disease burden of foodborne infections to specific sources
SM Pires, EG Evers, W van Pelt, T Ayers, E Scallan, FJ Angulo, ...
Foodborne pathogens and disease 6 (4), 417-424, 2009
The dose-response relation in human volunteers for gastro-intestinal pathogens
PFM Teunis, AH Havelaar
Rijksinstituut voor Volksgezondheid en Milieu RIVM, 1996
Bacteriophages and indicator bacteria in human and animal faeces
AH Havelaar, K Furuse, WM Hogeboom
Journal of applied bacteriology 60 (3), 255-262, 1986
A comparison of risk assessments on Campylobacter in broiler meat
M Nauta, A Hill, H Rosenquist, S Brynestad, A Fetsch, P van der Logt, ...
International journal of food microbiology 129 (2), 107-123, 2009
Risk factors for campylobacteriosis of chicken, ruminant, and environmental origin: a combined case-control and source attribution analysis
LM Gras, JH Smid, JA Wagenaar, AG de Boer, AH Havelaar, ...
PloS one 7 (8), e42599, 2012
Measuring underreporting and under-ascertainment in infectious disease datasets: a comparison of methods
CL Gibbons, MJJ Mangen, D Plass, AH Havelaar, RJ Brooke, P Kramarz, ...
BMC public health 14 (1), 147, 2014
Immunity to Campylobacter: its role in risk assessment and epidemiology
AH Havelaar, W van Pelt, CW Ang, JA Wagenaar, JPM van Putten, ...
Critical reviews in microbiology 35 (1), 1-22, 2009
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