Alejandro Cifuentes

Cited by

	All	Since 2018
Citations	25111	10559
h-index	81	51
i10-index	311	183

2700

1350

675

2025

19971998199920002001200220032004200520062007200820092010201120122013201420152016201720182019202020212022202363 69 86 87 99 141 142 221 357 499 633 793 833 894 921 1238 1373 1356 1453 1497 1492 1411 1532 1513 2264 2691 1136

Public access

View all

105 articles

40 articles

available

not available

Based on funding mandates

Co-authors

Elena IbanezProfesora de Investigación del CSICVerified email at csic.es
Jose A. Mendiola (ORCID: 0000-0001-...Institute of Food Science Research (CIAL-CSIC), Instituto de Investigación en Ciencias de laVerified email at csic.es
CARLOS LEON CANSECOUC3MVerified email at ing.uc3m.es
Laura JaimeProfesora Titular, Universidad Autónoma de MadridVerified email at uam.es
Javier Hernández-Borges, PhDFull Professor, Universidad de La LagunaVerified email at ull.edu.es
MIGUEL ANGEL RODRIGUEZ DELGA...Department of Chemistry (Analytical Chemistry Division), Faculty of Science, University of La LagunaVerified email at ull.edu.es
Bienvenida Gilbert-LópezUniversidad de JaénVerified email at ujaen.es
Guillaume ErnyCESPU - instituto universitário de ciências da saúdeVerified email at iucs.cespu.pt
Antonio Segura CarreteroProfessor Analytical Chemistry and Head of CIDAF, University of Granada (Universidad deVerified email at ugr.es
Mustafa ÇelebierHacettepe University, Faculty of Pharmacy, Department of Analytical ChemistryVerified email at hacettepe.edu.tr
F.Bedia Erim (Berker)Istanbul Technical UniversityVerified email at itu.edu.tr
Enrique Barrajon Catalan (ORCID: 00...Researcher and lecturer at IDiBE, Universidad Miguel Hernández (Spain)Verified email at goumh.umh.es
José Manuel Rodríguez NogalesAssociate Professor of Food Technology, ETSIIAA. Universidad de ValladolidVerified email at iaf.uva.es
Alberto Fernández-GutiérrezEmeritus Professor. Analytical Chemistry. University of GranadaVerified email at ugr.es
Kenndler ErnstPhD, Ms.Sc., Univ. Prof., Inst. Analyt. Chem., Univ. Vienna, AustriaVerified email at univie.ac.at
Jesús Lozano-SánchezPhD of Analytical ChemistryVerified email at ugr.es
Cottet HervéProfessor in Analytical Chemistry, University of MontpellierVerified email at umontpellier.fr
Koumalen Willy VayabouryAlamanda Polymers, Inc.Verified email at alamanda-polymers.com
Giovanni D'OrazioCNR - Consiglio Nazionale delle RicercheVerified email at cnr.it
Mihkel KaljurandProfessor emeritus, Tallinn University of TechnologyVerified email at chemnet.ee

Alejandro Cifuentes

Full Research Professor, Head of Foodomics Lab, CSIC

Verified email at csic.es - Homepage

foodomics food analysis metabolomics functional foods capillary electrophoresis


Title Sort by citations Sort by year Sort by title	Cited by Cited by	Year
Natural products in drug discovery: advances and opportunities Nature Reviews Drug Discovery 20, 200-216, 2021	1484	2021
Sub-and supercritical fluid extraction of functional ingredients from different natural sources: Plants, food-by-products, algae and microalgae: A review M Herrero, A Cifuentes, E Ibañez Food chemistry 98 (1), 136-148, 2006	1440	2006
Supercritical fluid extraction: Recent advances and applications M Herrero, JA Mendiola, A Cifuentes, E Ibáñez Journal of Chromatography a 1217 (16), 2495-2511, 2010	789	2010
In the search of new functional food ingredients from algae M Plaza, A Cifuentes, E Ibáñez Trends in Food Science & Technology 19 (1), 31-39, 2008	654	2008
Innovative natural functional ingredients from microalgae M Plaza, M Herrero, A Cifuentes, E Ibanez Journal of agricultural and food chemistry 57 (16), 7159-7170, 2009	550	2009
Foodomics: MS‐based strategies in modern food science and nutrition M Herrero, C Simó, V García‐Cañas, E Ibáñez, A Cifuentes Mass spectrometry reviews 31 (1), 49-69, 2012	395	2012
Advanced analysis of nutraceuticals J Bernal, JA Mendiola, E Ibáñez, A Cifuentes Journal of pharmaceutical and biomedical analysis 55 (4), 758-774, 2011	390	2011
Use of compressed fluids for sample preparation: Food applications JA Mendiola, M Herrero, A Cifuentes, E Ibañez Journal of Chromatography A 1152 (1-2), 234-246, 2007	325	2007
Food analysis and foodomics A Cifuentes Elsevier, 2009	305	2009
Determination of critical micelle concentration values using capillary electrophoresis instrumentation A Cifuentes, JL Bernal, JC Diez-Masa Analytical Chemistry 69 (20), 4271-4274, 1997	290	1997
Plants, seaweeds, microalgae and food by-products as natural sources of functional ingredients obtained using pressurized liquid extraction and supercritical fluid extraction M Herrero, A del Pilar Sánchez-Camargo, A Cifuentes, E Ibáñez TrAC Trends in Analytical Chemistry 71, 26-38, 2015	285	2015
Optimization of accelerated solvent extraction of antioxidants from Spirulina platensis microalga M Herrero, PJ Martín-Álvarez, FJ Senorans, A Cifuentes, E Ibáñez Food Chemistry 93 (3), 417-423, 2005	282	2005
Green processes for the extraction of bioactives from Rosemary: Chemical and functional characterization via ultra-performance liquid chromatography-tandem mass spectrometry … M Herrero, M Plaza, A Cifuentes, E Ibáñez Journal of Chromatography A 1217 (16), 2512-2520, 2010	262	2010
Benefits of using algae as natural sources of functional ingredients E Ibañez, A Cifuentes Journal of the Science of Food and Agriculture 93 (4), 703-709, 2013	261	2013
Present and future challenges in food analysis: foodomics V García-Cañas, C Simó, M Herrero, E Ibáñez, A Cifuentes Analytical chemistry 84 (23), 10150-10159, 2012	256	2012
Subcritical water extraction of nutraceuticals with antioxidant activity from oregano. Chemical and functional characterization I Rodríguez-Meizoso, FR Marin, M Herrero, FJ Señorans, G Reglero, ... Journal of pharmaceutical and biomedical analysis 41 (5), 1560-1565, 2006	242	2006
Performance of a physically adsorbed high-molecular-mass polyethyleneimine layer as coating for the separation of basic proteins and peptides by capillary electrophoresis FB Erim, A Cifuentes, H Poppe, JC Kraak Journal of Chromatography A 708 (2), 356-361, 1995	238	1995
Screening of functional compounds in supercritical fluid extracts from Spirulina platensis JA Mendiola, L Jaime, S Santoyo, G Reglero, A Cifuentes, E Ibañez, ... Food chemistry 102 (4), 1357-1367, 2007	227	2007
Subcritical water extraction and characterization of bioactive compounds from Haematococcus pluvialis microalga I Rodríguez-Meizoso, L Jaime, S Santoyo, FJ Señoráns, A Cifuentes, ... Journal of pharmaceutical and biomedical analysis 51 (2), 456-463, 2010	217	2010
On‐line capillary electrophoresis‐mass spectrometry for the analysis of biomolecules J Hernández‐Borges, C NEUSüSS, A Cifuentes, M Pelzing Electrophoresis 25 (14), 2257-2281, 2004	215	2004

The system can't perform the operation now. Try again later.

Articles 1–20

Citations per year

Duplicate citations

Merged citations

Add co-authorsCo-authors

Follow

Cited by

Co-authors