| Instrumental texture of set and stirred fermented milk. Effect of a ropy strain of Lactobacillus delbrueckii subsp. bulgaricus and an enriched substrate J Domínguez‐Soberanes, M García‐Garibay, NB Casas‐Alencáster, ... Journal of texture studies 32 (3), 205-217, 2001 | 17 | 2001 |
| Lipoperxidation and antioxidant ezymes of refrigerated persian limes (citrus latifolia Tanaka) as influenced by a prestorage hot treatment F Rivera, F Sotelo, F Díaz de León, E Bosquez, J Domínguez, S Chavez, ... Journal of Food Biochemistry 28 (4), 305-307, 2004 | 15 | 2004 |
| Quality attributes of different types of cactus pitaya fruits (Stenocereus griseus) L Yáñez-López, J Domínguez, MC Fajardo, F Malpica, J Soriano Acta horticulturae, 2005 | 13 | 2005 |
| Effect of edible coating on storage life of Mexican life (Citrus aurantofilia Swingle) harvested in two different periods. J Bosquez-Molina, E., Domínguez-Soberanes, J., Pérez-Flores, L.J., Díaz-de ... Acta Horticulturae, 329-335, 2004 | 12* | 2004 |
| Aumento de la vida postcosecha del limón mexicano (Citrus aurantifolia Swingle) producido en Apatzingán, Mich., mediante el uso de recubrimientos naturales a diferentes temperat... E Domínguez, V Cortés, RM Ávila, L Olvera, J Vernon, E Bosquez, ... Revista Iberoamericana de Tecnología Postcosecha 5 (2), 128-133, 2003 | 9 | 2003 |
| Facial emotion recognition: a comparison of different landmark-based classifiers VM Álvarez, CN Sánchez, S Gutiérrez, J Domínguez-Soberanes, ... 2018 International Conference on Research in Intelligent and Computing in …, 2018 | 6 | 2018 |
| Curso de derechos de autor en México JM Magaña Rufino, JM Aguirre Hernández Novum, México, 2013 | 5 | 2013 |
| ACTIVITY OF THE ENZYME POLYPHENOL OXIDASE AND SUSCEPTIBILITY TO DAMAGE FROM LATEX IN'HADEN'AND'TOMMY ATKINS'MANGOES FD de León-Sánchez, F Rivera-Cabrera, E Bosquez-Molina, ... Revista Chapingo Serie Horticultura 11 (1), 39-42, 2005 | 5 | 2005 |
| Sapburn control by the application of different chemical compounds in Mexican mango fruit with exportation quality DJDLF Bósquez E, Figueroa S, Pérez L, Kerbel C Acta Horticulturae 509, 685-696, 2000 | 5* | 2000 |
| Consumer acceptances through facial expressions of encapsulated flavors based on a nanotechnology approach VM Álvarez, J Domínguez-Soberanes, CN Sánchez, S Gutiérrez, B López, ... 2018 Nanotechnology for Instrumentation and Measurement (NANOfIM), 1-5, 2018 | 2 | 2018 |
| Efecto del acondicionamiento con calor en la susceptibilidad al daño por frió de lima persa (Citrus latifolia Tanaka) FRC 14. Bosquez Molina E. J. Domínguez Soberanes, L. Pérez Flores, S ... Phyton 77, 163-174, 2008 | 2* | 2008 |
| A Multisensor Data Fusion Approach for Predicting Consumer Acceptance of Food Products VM Álvarez-Pato, CN Sánchez, J Domínguez-Soberanes, ... Foods 9 (6), 774, 2020 | 1 | 2020 |
| Biodegradable Polymer Obtained from Orange Peels P Berger, C Cachutt-Alvarado, D Fraustro-Ortega, MF Macías-Ochoa, ... 2019 IEEE 39th Central America and Panama Convention (CONCAPAN XXXIX), 1-5, 2019 | 1 | 2019 |
| Liking Product Landscape: Going Deeper into Understanding Consumers’ Hedonic Evaluations CN Sánchez, J Domínguez-Soberanes, HB Escalona-Buendía, M Graff, ... Foods 8 (10), 461, 2019 | 1 | 2019 |
| A comparative analysis of finite element programs for their implementation in a graphic tool of insulated power cables S Gutiérrez, CN Sánchez, J Alvarez, J Domínguez-Soberanes 2017 IEEE International Autumn Meeting on Power, Electronics and Computing …, 2017 | 1 | 2017 |
| Product design of a ready to eat Sous vide marinated pork meat based on consumer acceptability and prebiotic index J Domínguez-Soberanes, HB Escalona-Buendía, A Flores-Nájera, ... Revista Mexicana de Ingeniería Química 16 (2), 491-501, 2017 | 1 | 2017 |
| Manejo de Residuos y Utilización de Desperdicios JF Thompson, J Domínguez-Soberanes Tecnología postcosecha de cultivos hortofrutícolas 95, 2011 | 1 | 2011 |
| EFECTO DE LA COMPOSICIÓN DEL EXOPOLISACÁRIDO PRODUCIDO POR Lb. delbrueckii ss. bulgaricus NCFB 2772 SOBRE PROPIEDADES REOLÓGICAS DE PRODUCTOS LACTEOS J Domínguez, LP Martínez, P Rivera, G Rodríguez, M García-Garibay Mexico, 0 | 1 | |
| Analysis of Meat Color Change using Computer Vision G Meza, CN Sánchez, MT Orvañanos-Guerrero, J Domínguez-Soberanes 2020 IEEE International Autumn Meeting on Power, Electronics and Computing …, 2020 | | 2020 |
| Biopolymers obtained from orange waste based on a decision tree P Berger, C Cachutt-Alvarado, J Domínguez-Soberanes, ... 2020 IEEE ANDESCON, 1-6, 2020 | | 2020 |
Laura Pérez FloresProfesora Titular T.C. Departamento Ciencias de la Salud, Universidad Autónoma MetropolitanaVerified email at xanum.uam.mx
