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José M. Gil (ORCID: 0000-0003-3313-9052)
José M. Gil (ORCID: 0000-0003-3313-9052)
CREDA-UPC-IRTA
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Market segmentation and willingness to pay for organic products in Spain
JM Gil, A Gracia, M Sanchez
The International Food and Agribusiness Management Review 3 (2), 207-226, 2000
10372000
Consumer acceptance, valuation of and attitudes towards genetically modified food: Review and implications for food policy
M Costa-Font, JM Gil, WB Traill
Food policy 33 (2), 99-111, 2008
7162008
Consumer preferences for wine attributes: a conjoint approach
JM Gil, M Sánchez
British Food Journal 99 (1), 3-11, 1997
4031997
Risk perception and consumer willingness to pay for certified beef in Spain
AM Angulo, JM Gil
Food Quality and Preference 18 (8), 1106-1117, 2007
3592007
Consumers’ acceptability of organic food in Spain: results from an experimental auction market
F Soler, JM Gil, M Sanchez
British Food Journal 104 (8), 670-687, 2002
3002002
Nonlinearities in the US corn‐ethanol‐oil‐gasoline price system
T Serra, D Zilberman, JM Gil, BK Goodwin
Agricultural Economics 42 (1), 35-45, 2011
2792011
Hedonic prices for Spanish red quality wine
AM Angulo, JM Gil, A Gracia, M Sánchez
British Food Journal 102 (7), 481-493, 2000
2642000
Price volatility in ethanol markets
T Serra, D Zilberman, J Gil
European review of agricultural economics 38 (2), 259-280, 2011
2562011
Structural equation modelling of consumer acceptance of genetically modified (GM) food in the Mediterranean Europe: A cross country study
M Costa-Font, JM Gil
Food Quality and Preference 20 (6), 399-409, 2009
2332009
Food safety and consumers' willingness to pay for labelled beef in Spain
AM Angulo, JM Gil, L Tamburo
Journal of Food Products Marketing 11 (3), 89-105, 2005
2022005
Farmers’ objectives as determinants of organic farming adoption: The case of Catalonian vineyard production
Z Kallas, T Serra, JM Gil
Agricultural Economics 41 (5), 409-423, 2010
1902010
Moving ahead from food-related behaviours: an alternative approach to understand household food waste generation
R Diaz-Ruiz, M Costa-Font, JM Gil
Journal of cleaner production 172, 1140-1151, 2018
1822018
Asymmetric price transmission in the Spanish lamb sector
M Ben-Kaabia, JM Gil
European Review of Agricultural Economics 34 (1), 53-80, 2007
1732007
Differential uncertainties and risk attitudes between conventional and organic producers: the case of Spanish arable crop farmers
T Serra, D Zilberman, JM Gil
Agricultural Economics 39 (2), 219-229, 2008
1632008
Local polynomial fitting and spatial price relationships: price transmission in EU pork markets
T Serra, JM Gil, BK Goodwin
European Review of Agricultural Economics 33 (3), 415-436, 2006
1512006
Price volatility in food markets: can stock building mitigate price fluctuations?
T Serra, JM Gil
European Review of Agricultural Economics 40 (3), 507-528, 2013
1402013
Brakes to organic market enlargement in Spain: consumers’ and retailers’ attitudes and willingness to pay
AI Sanjuán, M Sánchez, JM Gil, A Gracia, F Soler
International Journal of Consumer Studies 27 (2), 134-144, 2003
1362003
Knowledge and willingness to pay for organic food in Spain: Evidence from experimental auctions
JM Gil, F Soler
Acta Agriculturae Scand Section C 3 (3-4), 109-124, 2006
1282006
Non-parametric and parametric modeling of biodiesel, sunflower oil, and crude oil price relationships
I Hassouneh, T Serra, BK Goodwin, JM Gil
Energy Economics 34 (5), 1507-1513, 2012
1182012
Price transmission in the Spanish bovine sector: the BSE effect
I Hassouneh, T Serra, JM Gil
Agricultural Economics 41 (1), 33-42, 2010
1012010
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Artículos 1–20