| Potential use of electronic noses, electronic tongues and biosensors as multisensor systems for spoilage examination in foods M Ghasemi-Varnamkhasti, C Apetrei, J Lozano, A Anyogu Trends in Food Science & Technology 80, 71-92, 2018 | 175 | 2018 |
| Portable e-nose to classify different kinds of wine M Aleixandre, J Lozano, J Gutiérrez, I Sayago, MJ Fernández, MC Horrillo Sensors and Actuators B: chemical 131 (1), 71-76, 2008 | 146 | 2008 |
| Novel selective sensors based on carbon nanotube films for hydrogen detection I Sayago, E Terrado, M Aleixandre, MC Horrillo, MJ Fernández, J Lozano, ... Sensors and Actuators B: Chemical 122 (1), 75-80, 2007 | 141 | 2007 |
| Classification of white wine aromas with an electronic nose J Lozano, JP Santos, MC Horrillo Talanta 67 (3), 610-616, 2005 | 138 | 2005 |
| Wireless sensor network combined with cloud computing for air quality monitoring P Arroyo, JL Herrero, JI Suárez, J Lozano Sensors 19 (3), 691, 2019 | 127 | 2019 |
| Electronic nose for wine ageing detection J Lozano, T Arroyo, JP Santos, JM Cabellos, MC Horrillo Sensors and Actuators B: Chemical 133 (1), 180-186, 2008 | 123 | 2008 |
| Monitoring the aging of beers using a bioelectronic tongue M Ghasemi-Varnamkhasti, ML Rodríguez-Méndez, SS Mohtasebi, ... Food Control 25 (1), 216-224, 2012 | 119 | 2012 |
| Potential application of electronic nose technology in brewery M Ghasemi-Varnamkhasti, SS Mohtasebi, ML Rodriguez-Mendez, ... Trends in Food Science & Technology 22 (4), 165-174, 2011 | 119 | 2011 |
| Aging fingerprint characterization of beer using electronic nose M Ghasemi-Varnamkhasti, SS Mohtasebi, M Siadat, J Lozano, H Ahmadi, ... Sensors and Actuators B: Chemical 159 (1), 51-59, 2011 | 113 | 2011 |
| Identification of typical wine aromas by means of an electronic nose J Lozano, JP Santos, M Aleixandre, I Sayago, J Gutierrez, MC Horrillo IEEE Sensors Journal 6 (1), 173-178, 2006 | 106 | 2006 |
| A comparative study of sensor array and GC–MS: application to Madrid wines characterization JP Santos, T Arroyo, M Aleixandre, J Lozano, I Sayago, M Garcıa, ... Sensors and Actuators B: Chemical 102 (2), 299-307, 2004 | 79 | 2004 |
| Use of electronic noses for diagnosis of digestive and respiratory diseases through the breath C Sánchez, JP Santos, J Lozano Biosensors 9 (1), 35, 2019 | 78 | 2019 |
| Electronic nose based on independent component analysis combined with partial least squares and artificial neural networks for wine prediction T Aguilera, J Lozano, JA Paredes, FJ Alvarez, JI Suárez Sensors 12 (6), 8055-8072, 2012 | 78 | 2012 |
| Electronic nose with digital gas sensors connected via bluetooth to a smartphone for air quality measurements P Arroyo, F Meléndez, JI Suárez, JL Herrero, S Rodríguez, J Lozano Sensors 20 (3), 786, 2020 | 76 | 2020 |
| Threshold detection of aromatic compounds in wine with an electronic nose and a human sensory panel JP Santos, J Lozano, M Aleixandre, T Arroyo, JM Cabellos, M Gil, ... Talanta 80 (5), 1899-1906, 2010 | 73 | 2010 |
| Development and application of a new low cost electronic nose for the ripeness monitoring of banana using computational techniques (PCA, LDA, SIMCA, and SVM) A Sanaeifar, S Mohtasebi, M Ghasemi-Varnamkhasti, H Ahmadi, ... Czech Academy of Agricultural Sciences, 2014 | 70 | 2014 |
| SAW sensor array for wine discrimination JP Santos, MJ Fernandez, JL Fontecha, J Lozano, M Aleixandre, ... Sensors and Actuators B: Chemical 107 (1), 291-295, 2005 | 69 | 2005 |
| Classification of non-alcoholic beer based on aftertaste sensory evaluation by chemometric tools M Ghasemi-Varnamkhasti, SS Mohtasebi, ML Rodriguez-Mendez, ... Expert Systems with Applications 39 (4), 4315-4327, 2012 | 68 | 2012 |
| Comparative study of sampling systems combined with gas sensors for wine discrimination J Lozano, JP Santos, J Gutiérrez, MC Horrillo Sensors and Actuators B: Chemical 126 (2), 616-623, 2007 | 67 | 2007 |
| Discrimination of volatile compounds through an electronic nose based on ZnO SAW sensors MJ Fernández, JL Fontecha, I Sayago, M Aleixandre, J Lozano, ... Sensors and Actuators B: Chemical 127 (1), 277-283, 2007 | 64 | 2007 |
Carmen Horrillo GüemesCSICVerified email at csic.es
