| Prevalencia de sobrepeso y obesidad en adultos españoles E Rodríguez-Rodríguez, B López-Plaza, AM López-Sobaler, RM Ortega Nutrición hospitalaria 26 (2), 355-363, 2011 | 225 | 2011 |
| Estimation of salt intake by 24 h urinary sodium excretion in a representative sample of Spanish adults RM Ortega, AM López-Sobaler, JM Ballesteros, N Pérez-Farinós, ... British Journal of Nutrition 105 (5), 787-794, 2011 | 191 | 2011 |
| Vitamin D in overweight/obese women and its relationship with dietetic and anthropometric variables E Rodríguez‐Rodríguez, B Navia, AM López‐Sobaler, RM Ortega Obesity 17 (4), 778-782, 2009 | 137 | 2009 |
| Analysis of organic acid content in cultivars of tomato harvested in Tenerife M Hernández Suárez, E Rodríguez Rodríguez, C Díaz Romero European Food Research and Technology 226, 423-435, 2008 | 126 | 2008 |
| Associations between abdominal fat and body mass index on vitamin D status in a group of Spanish schoolchildren E Rodríguez-Rodríguez, B Navia-Lombán, AM López-Sobaler, RM Ortega European journal of clinical nutrition 64 (5), 461-467, 2010 | 122 | 2010 |
| Obesidad, resistencia a la insulina y aumento de los niveles de adipoquinas: importancia de la dieta y el ejercicio físico E Rodríguez-Rodríguez, JM Perea, AM López-Sobaler, RM Ortega Nutrición hospitalaria 24 (4), 415-421, 2009 | 110 | 2009 |
| Importancia de la nutrición durante el embarazo. Impacto en la composición de la leche materna RM Martínez García, AI Jiménez Ortega, Á Peral-Suárez, LM Bermejo, ... Nutrición hospitalaria 37 (SPE2), 38-42, 2020 | 104 | 2020 |
| Vitamin D deficiency is an independent predictor of elevated triglycerides in Spanish school children E Rodríguez-Rodríguez, RM Ortega, LG González-Rodríguez, ... European Journal of Nutrition 50, 373-378, 2011 | 97 | 2011 |
| Young children with excess of weight show an impaired selenium status RM Ortega, E Rodríguez-Rodríguez, A Aparicio, AI Jiménez-Ortega, ... International journal for vitamin and nutrition research 82 (2), 121, 2012 | 80 | 2012 |
| Preliminary data about the influence of vitamin D status on the loss of body fat in young overweight/obese women following two types of hypocaloric diet RM Ortega, A Aparicio, E Rodríguez-Rodríguez, LM Bermejo, JM Perea, ... British journal of nutrition 100 (2), 269-272, 2008 | 78 | 2008 |
| Estimation of salt intake assessed by urinary excretion of sodium over 24 h in Spanish subjects aged 7–11 years A Aparicio, E Rodríguez-Rodríguez, E Cuadrado-Soto, B Navia, ... European journal of nutrition 56, 171-178, 2017 | 77 | 2017 |
| Association between food and nutrient intakes and cognitive capacity in a group of institutionalized elderly people A Aparicio Vizuete, F Robles, E Rodríguez-Rodríguez, AM López-Sobaler, ... European journal of nutrition 49, 293-300, 2010 | 77 | 2010 |
| Organic acid contents in onion cultivars (Allium cepa L.) B Rodriguez Galdon, C Tascon Rodriguez, E Rodríguez Rodríguez, ... Journal of agricultural and food chemistry 56 (15), 6512-6519, 2008 | 70 | 2008 |
| Fat intake and asthma in Spanish schoolchildren E Rodríguez-Rodríguez, JM Perea, AI Jiménez, P Rodríguez-Rodríguez, ... European journal of clinical nutrition 64 (10), 1065-1071, 2010 | 65 | 2010 |
| Low adherence to dietary guidelines in Spain, especially in the overweight/obese population: The ANIBES Study E Rodríguez-Rodríguez, A Aparicio, J Aranceta-Bartrina, Á Gil, ... Journal of the American College of Nutrition 36 (4), 240-247, 2017 | 64 | 2017 |
| Poor zinc status is associated with increased risk of insulin resistance in Spanish children RM Ortega, E Rodríguez-Rodríguez, A Aparicio, AI Jiménez, ... British journal of nutrition 107 (3), 398-404, 2012 | 64 | 2012 |
| Differential characteristics in the chemical composition of bananas from Tenerife (Canary Islands) and Ecuador MP Forster, E Rodríguez Rodríguez, C Díaz Romero Journal of Agricultural and Food Chemistry 50 (26), 7586-7592, 2002 | 63 | 2002 |
| Review and future perspectives on recommended calcium intake E Rodríguez-Rodríguez, BN Lombán, AM ª López-Sobaler Nutricion hospitalaria 25 (3), 366-374, 2010 | 62 | 2010 |
| Distribution of nutrients in edible banana pulp M Forster, E Rodríguez Rodríguez, J Darias Martín, C Díaz Romero Food Technology and Biotechnology 41 (2), 167-171, 2003 | 62 | 2003 |
| Hábitos alimentarios y su relación con los conocimientos, respecto al concepto de dieta equilibrada, de un colectivo de mujeres jóvenes con sobrepeso/obesidad E Rodríguez-Rodríguez, JM Perea, LM Bermejo, L Marín-Arias, ... Nutrición Hospitalaria 22 (6), 654-660, 2007 | 58 | 2007 |
