Seguir
Rosa Tundis
Rosa Tundis
Researcher at Department of Pharmacy, Health and Nutritional Science, University of Calabria
Dirección de correo verificada de unical.it
Título
Citado por
Citado por
Año
Natural products as α-amylase and α-glucosidase inhibitors and their hypoglycaemic potential in the treatment of diabetes: an update
R Tundis, MR Loizzo, F Menichini
Mini reviews in medicinal chemistry 10 (4), 315-331, 2010
9032010
Biological activities of essential oils: From plant chemoecology to traditional healing systems
J Sharifi-Rad, A Sureda, GC Tenore, M Daglia, M Sharifi-Rad, M Valussi, ...
Molecules 22 (1), 70, 2017
7842017
Genistein and cancer: current status, challenges, and future directions
C Spagnuolo, GL Russo, IE Orhan, S Habtemariam, M Daglia, A Sureda, ...
Advances in nutrition 6 (4), 408-419, 2015
4852015
The influence of fruit ripening on the phytochemical content and biological activity of Capsicum chinense Jacq. cv Habanero
F Menichini, R Tundis, M Bonesi, MR Loizzo, F Conforti, G Statti, ...
Food Chemistry 114 (2), 553-560, 2009
3612009
Phytochemical Analysis and in vitro Antiviral Activities of the Essential Oils of Seven Lebanon Species
MR Loizzo, AM Saab, R Tundis, GA Statti, F Menichini, I Lampronti, ...
Chemistry & biodiversity 5 (3), 461-470, 2008
3582008
Biological and pharmacological activities of iridoids: recent developments
R Tundis, MR Loizzo, F Menichini, GA Statti, F Menichini
Mini reviews in medicinal chemistry 8 (4), 399-420, 2008
3522008
Natural and synthetic tyrosinase inhibitors as antibrowning agents: an update
MR Loizzo, R Tundis, F Menichini
Comprehensive Reviews in Food Science and Food Safety 11 (4), 378-398, 2012
3412012
Cytotoxic activity of essential oils from Labiatae and Lauraceae families against in vitro human tumor models
MR Loizzo, R Tundis, F Menichini, AM Saab, GA Statti, F Menichini
Anticancer research 27 (5A), 3293-3299, 2007
2922007
Inhibition of angiotensin converting enzyme (ACE) by flavonoids isolated from Ailanthus excelsa (Roxb) (Simaroubaceae)
MR Loizzo, A Said, R Tundis, K Rashed, GA Statti, A Hufner, F Menichini
Phytotherapy research: An International Journal Devoted to Pharmacological …, 2007
2702007
Chemical analysis, antioxidant, antiinflammatory and anticholinesterase activities of Origanum ehrenbergii Boiss and Origanum syriacum L. essential oils
MR Loizzo, F Menichini, F Conforti, R Tundis, M Bonesi, AM Saab, ...
Food Chemistry 117 (1), 174-180, 2009
2232009
Edible flowers: a rich source of phytochemicals with antioxidant and hypoglycemic properties
MR Loizzo, A Pugliese, M Bonesi, MC Tenuta, F Menichini, J Xiao, ...
Journal of agricultural and food chemistry 64 (12), 2467-2474, 2016
2112016
In vitro inhibitory activities of plants used in Lebanon traditional medicine against angiotensin converting enzyme (ACE) and digestive enzymes related to diabetes
MR Loizzo, AM Saab, R Tundis, F Menichini, M Bonesi, V Piccolo, ...
Journal of ethnopharmacology 119 (1), 109-116, 2008
1912008
Radical scavenging, antioxidant and metal chelating activities of Annona cherimola Mill.(cherimoya) peel and pulp in relation to their total phenolic and total flavonoid contents
MR Loizzo, R Tundis, M Bonesi, F Menichini, V Mastellone, L Avallone, ...
Journal of Food Composition and Analysis 25 (2), 179-184, 2012
1892012
Omega-3 polyunsaturated fatty acids and cancer: lessons learned from clinical trials
SF Nabavi, S Bilotto, GL Russo, IE Orhan, S Habtemariam, M Daglia, ...
Cancer and Metastasis Reviews 34, 359-380, 2015
1872015
Natural products and their derivatives as cholinesterase inhibitors in the treatment of neurodegenerative disorders: an update
MR Loizzo, R Tundis, F Menichini, F Menichini
Current Medicinal Chemistry 15 (12), 1209-1228, 2008
1852008
Advances on natural polyphenols as anticancer agents for skin cancer
S Sajadimajd, R Bahramsoltani, A Iranpanah, JK Patra, G Das, S Gouda, ...
Pharmacological research 151, 104584, 2020
1822020
Antioxidant activity of methanolic extract of Hypericum triquetrifolium Turra aerial part
F Conforti, GA Statti, R Tundis, F Menichini, P Houghton
Fitoterapia 73 (6), 479-483, 2002
1822002
Evaluation of chemical profile and antioxidant activity of twenty cultivars from Capsicum annuum, Capsicum baccatum, Capsicum chacoense and Capsicum chinense: A comparison …
MR Loizzo, A Pugliese, M Bonesi, F Menichini, R Tundis
LWT-Food Science and Technology 64 (2), 623-631, 2015
1812015
Evaluation of Citrus aurantifolia peel and leaves extracts for their chemical composition, antioxidant and anti‐cholinesterase activities
MR Loizzo, R Tundis, M Bonesi, F Menichini, D De Luca, C Colica, ...
Journal of the Science of Food and Agriculture 92 (15), 2960-2967, 2012
1812012
Comparative chemical composition, antioxidant and hypoglycaemic activities of Juniperus oxycedrus ssp. oxycedrus L. berry and wood oils from Lebanon
MR Loizzo, R Tundis, F Conforti, AM Saab, GA Statti, F Menichini
Food chemistry 105 (2), 572-578, 2007
1792007
El sistema no puede realizar la operación en estos momentos. Inténtalo de nuevo más tarde.
Artículos 1–20