Handbook of bioplastics and biocomposites engineering applications T Altalhi John Wiley & Sons, 2022 | 416 | 2022 |
Extending shelf-life and quality of minimally processed golden delicious apples with three bioactive coatings combined with cinnamon essential oil GA Solís-Contreras, MC Rodríguez-Guillermo, M de la Luz Reyes-Vega, ... Foods 10 (3), 597, 2021 | 28 | 2021 |
Antioxidant and trace element content of damiana (Turnera diffusa Willd) under wild and cultivated conditions in semi-arid zones LAA Soriano-Melgar, L Alcaraz-Meléndez, LC Méndez-Rodríguez, ... Industrial Crops and Products 37 (1), 321-327, 2012 | 27 | 2012 |
Antioxidant responses of damiana (Turnera diffusa Willd) to exposure to artificial ultraviolet (UV) radiation in an in vitro model; part ii; UV-B radiation LAA Soriano-Melgar, L Alcaraz-Meléndez, LC Méndez-Rodríguez, ... Nutricion hospitalaria 29 (5), 1116-1122, 2014 | 22 | 2014 |
The benefits of adding calcium oxide nanoparticles to biocompatible polymeric coatings during cucumber fruits postharvest storage ML Cid-López, LAA Soriano-Melgar, A García-González, ... Scientia Horticulturae 287, 110285, 2021 | 17 | 2021 |
Plant-available water, stem diameter variations, chlorophyll fluorescence, and ion content in Pistacia lentiscus under salinity stress MA Castillo-Campohermoso, F Broetto, AM Rodríguez-Hernández, ... Terra Latinoamericana 38 (1), 103-111, 2020 | 11 | 2020 |
Oleocellosis development in Persian lime (Citrus latifolia T.) fruit influenced by citrus rootstock D Raddatz-Mota, C Barbosa-Martínez, JK Jacuinde-Guzmán, ... Scientia Horticulturae 271, 109461, 2020 | 10 | 2020 |
Effects of calcium oxide nanoparticles on vase life of gerbera cut flowers A García-González, LAA Soriano-Melgar, ML Cid-López, ... Scientia Horticulturae 291, 110532, 2022 | 8 | 2022 |
Effect of oligosaccharins on the vase life of lisianthus (Eustoma grandiflorum Raf.) cv. ‘Mariachi blue’ AG López-Guerrero, AM Rodríguez-Hernández, O Mounzer, ... The Journal of Horticultural Science and Biotechnology 95 (3), 316-324, 2020 | 8 | 2020 |
Efecto de la aplicación de bioestimulantes sobre la calidad y capacidad antioxidante de frutos de calabacita (Cucurbita pepo L. var.‘Grey Zucchini’) LAA Soriano-Melgar, H Izquierdo-Oviedo, YA Saucedo-Espinosa, ... Terra Latinoamericana 38 (1), 17-28, 2020 | 8 | 2020 |
Effects of under-water cutting treatments on oleocellosis development, quality and shelf-life of minimally processed Persian lime fruit LAA Soriano-Melgar, D Raddatz-Mota, FD de León-Sánchez, ... Postharvest Biology and Technology 156, 110953, 2019 | 7 | 2019 |
Pectin-derived oligosaccharins effects on flower buds opening, pigmentation and antioxidant content of cut lisianthus flowers AG López-Guerrero, T Zenteno-Savín, F Rivera-Cabrera, ... Scientia Horticulturae 279, 109909, 2021 | 5 | 2021 |
Advances in food bioproducts and bioprocessing technologies ML Chavez-Gonzalez, N Balagurusamy, C Aguilar CRC Press, 2019 | 4 | 2019 |
Zinc oxide and zinc oxide/graphene nanoparticles used in vase solutions on lisianthus (Eustoma grandiflorum) postharvest life. LAA Soriano Melgar, AG Lopez-Guerrero, G Cortéz-Mazatan, ... | 4 | 2018 |
Biodegradable Polymers: Concepts and Applications M del Rosario Salazar, JFS Duque, A Sáenz-Galindo, ... CRC Press, 2023 | 2 | 2023 |
Biobased and Biodegradable Packaging Plastics for Food Preservation C Caicedo, AB Jasso‐Salcedo, L de Abril Alexandra Soriano‐Melgar, ... Handbook of Bioplastics and Biocomposites Engineering Applications, 383-424, 2023 | 2 | 2023 |
Rooting of Stem Cuttings of Jatropha platyphylla (Euphorbiaceae) in the Obtaining of Axillary Buds for Grafting E Salazar-Villa, MA Angulo-Escalante, JD Castro-Valenzuela, ... American Journal of Plant Sciences 12 (12), 1880-1893, 2021 | 2 | 2021 |
Aclimatización de plántulas de Lisianthus (Eustoma grandiflorum (Raf.) Shinners) cultivar'Mariachi Blue'con un oligogalacturonido M Rodríguez-Hernández, H Izquierdo-Oviedo, LAA Soriano-Melgar, ... Cultivos Tropicales 42 (1), 2021 | 2 | 2021 |
Recubrimiento de Poli (Acetato De Vinilo-Co-Alcohol Vinílico) Adicionado con Nanopartículas de Óxido de Calcio y su Efecto en la Poscosecha de Pepino M López Cucumis sativus, 2020 | 2 | 2020 |
Ácido elágico como tratamiento para prolongar la vida útil de productos poscosecha enteros y/o procesados GC MORALES Tesis Maestría. Centro de Investigación de Química Aplicada. Saltillo …, 2018 | 2 | 2018 |