José Lopez-Miranda
José Lopez-Miranda
Profesor de Medicina. Hospital Universitario Reina Sofía. IMIBIC. Universidad de Córdoba. CIBEROBN
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Olive oil and health: summary of the II international conference on olive oil and health consensus report, Jaén and Córdoba (Spain) 2008
J López-Miranda, F Pérez-Jiménez, E Ros, R De Caterina, L Badimón, ...
Nutrition, metabolism and cardiovascular diseases 20 (4), 284-294, 2010
Effect of calcifediol treatment and best available therapy versus best available therapy on intensive care unit admission and mortality among patients hospitalized for COVID-19 …
ME Castillo, LME Costa, JMV Barrios, JFA Díaz, JL Miranda, R Bouillon, ...
The Journal of steroid biochemistry and molecular biology 203, 105751, 2020
Clinical efficacy and safety of achieving very low LDL-cholesterol concentrations with the PCSK9 inhibitor evolocumab: a prespecified secondary analysis of the FOURIER trial
RP Giugliano, TR Pedersen, JG Park, GM De Ferrari, ZA Gaciong, ...
The Lancet 390 (10106), 1962-1971, 2017
Intestinal microbiota is influenced by gender and body mass index
C Haro, OA Rangel-Zúñiga, JF Alcalá-Díaz, F Gómez-Delgado, ...
PloS one 11 (5), e0154090, 2016
Long chain omega-3 fatty acids and cardiovascular disease: a systematic review
J Delgado-Lista, P Perez-Martinez, J Lopez-Miranda, F Perez-Jimenez
British Journal of Nutrition 107 (S2), S201-S213, 2012
International conference on the healthy effect of virgin olive oil
European journal of clinical investigation 35 (7), 421-424, 2005
Dietary, physiological, genetic and pathological influences on postprandial lipid metabolism
J Lopez-Miranda, C Williams, D Lairon
British Journal of Nutrition 98 (3), 458-473, 2007
Mediterranean and low-fat diets improve endothelial function in hypercholesterolemic men
F Fuentes, J López-Miranda, E Sánchez, F Sánchez, J Paez, E Paz-Rojas, ...
Annals of internal medicine 134 (12), 1115-1119, 2001
The influence of olive oil on human health: not a question of fat alone
F Pérez‐Jiménez, J Ruano, P Perez‐Martinez, F Lopez‐Segura, ...
Molecular nutrition & food research 51 (10), 1199-1208, 2007
A Mediterranean and a high-carbohydrate diet improve glucose metabolism in healthy young persons
F Perez-Jimenez, J Lopez-Miranda, MD Pinillos, P Gomez, E Paz-Rojas, ...
Diabetologia 44 (11), 2038-2043, 2001
Lipoprotein (a) levels in familial hypercholesterolemia: an important predictor of cardiovascular disease independent of the type of LDL receptor mutation
R Alonso, E Andres, N Mata, F Fuentes-Jiménez, L Badimón, ...
Journal of the American College of Cardiology 63 (19), 1982-1989, 2014
A MUFA-rich diet improves posprandial glucose, lipid and GLP-1 responses in insulin-resistant subjects
JA Paniagua, AG de la Sacristana, E Sánchez, I Romero, A Vidal-Puig, ...
Journal of the American College of Nutrition 26 (5), 434-444, 2007
Phenolic content of virgin olive oil improves ischemic reactive hyperemia in hypercholesterolemic patients
J Ruano, J Lopez-Miranda, F Fuentes, JA Moreno, C Bellido, ...
Journal of the American College of Cardiology 46 (10), 1864-1868, 2005
Lifestyle recommendations for the prevention and management of metabolic syndrome: an international panel recommendation
P Pérez-Martínez, DP Mikhailidis, VG Athyros, M Bullo, P Couture, ...
Nutrition reviews 75 (5), 307-326, 2017
Pulmonary rehabilitation improves depression, anxiety, dyspnea and health status in patients with COPD
H Paz-Díaz, MM De Oca, JM López, BR Celli
American journal of physical medicine & rehabilitation 86 (1), 30-36, 2007
Monounsaturated fatty acid–enriched high-fat diets impede adipose NLRP3 inflammasome–mediated IL-1β secretion and insulin resistance despite obesity
OM Finucane, CL Lyons, AM Murphy, CM Reynolds, R Klinger, NP Healy, ...
Diabetes 64 (6), 2116-2128, 2015
Protective effect of dietary monounsaturated fat on arteriosclerosis: beyond cholesterol
F Pérez-Jiménez, J López-Miranda, P Mata
Atherosclerosis 163 (2), 385-398, 2002
Effects of dietary fat modification on insulin sensitivity and on other risk factors of the metabolic syndrome—LIPGENE: a European randomized dietary intervention study
AC Tierney, J McMonagle, DI Shaw, HL Gulseth, O Helal, WHM Saris, ...
International journal of obesity 35 (6), 800-809, 2011
Monounsaturated fat–rich diet prevents central body fat distribution and decreases postprandial adiponectin expression induced by a carbohydrate-rich diet in insulin-resistant …
JA Paniagua, AG De La Sacristana, I Romero, A Vidal-Puig, JM Latre, ...
Diabetes care 30 (7), 1717-1723, 2007
Two healthy diets modulate gut microbial community improving insulin sensitivity in a human obese population
C Haro, M Montes-Borrego, OA Rangel-Zúñiga, JF Alcalá-Díaz, ...
The Journal of Clinical Endocrinology 101 (1), 233-242, 2016
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