Y Gogorcena
Y Gogorcena
Genomics of fruit trees and grapevines Lab. Pomology Department, EEAD-CSIC, Zaragoza (Spain)
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TítuloCitado porAño
Antioxidant defenses against activated oxygen in pea nodules subjected to water stress
Y Gogorcena, I Iturbe-Ormaetxe, PR Escuredo, M Becana
Plant Physiology 108 (2), 753-759, 1995
Responses of sugar beet roots to iron deficiency. Changes in carbon assimilation and oxygen use
AF López-Millán, F Morales, S Andaluz, Y Gogorcena, A Abadıa, ...
Plant Physiology 124 (2), 885-898, 2000
Evaluation of the antioxidant capacity, phenolic compounds, and vitamin C content of different peach and nectarine [Prunus persica (L.) Batsch] breeding progenies
CM Cantin, MA Moreno, Y Gogorcena
Journal of Agricultural and Food Chemistry 57 (11), 4586-4592, 2009
Effects of Cd and Pb in sugar beet plants grown in nutrient solution: induced Fe deficiency and growth inhibition
A Larbi, F Morales, A Abadía, Y Gogorcena, JJ Lucena, J Abadía
Functional Plant Biology 29 (12), 1453-1464, 2002
Activated oxygen and antioxidant defences in iron‐deficient pea plants
I Iturbe‐Ormaetxe, JF Moran, C Arrese‐Igor, Y Gogorcena, RV Klucas, ...
Plant, Cell & Environment 18 (4), 421-429, 1995
N2 fixation, carbon metabolism, and oxidative damage in nodules of dark-stressed common bean plants
Y Gogorcena, AJ Gordon, PR Escuredo, FR Minchin, JF Witty, JF Moran, ...
Plant Physiology 113 (4), 1193-1201, 1997
Influence of almond× peach hybrids rootstocks on flower and leaf mineral concentration, yield and vigour of two peach cultivars
O Zarrouk, Y Gogorcena, J Gómez-Aparisi, JA Betrán, MA Moreno
Scientia Horticulturae 106 (4), 502-514, 2005
Involvement of activated oxygen in nitrate-induced senescence of pea root nodules
PR Escuredo, FR Minchin, Y Gogorcena, I Iturbe-Ormaetxe, RV Klucas, ...
Plant Physiology 110 (4), 1187-1195, 1996
The use of RAPD markers for identification of cultivated grapevine (< i> Vitis vinifera</i> L.)
S Moreno, Y Gogorcena, JM Ortiz
Scientia Horticulturae 62 (4), 237-243, 1995
Metabolic responses in iron deficient tomato plants
AF López-Millán, F Morales, Y Gogorcena, A Abadía, J Abadía
Journal of Plant Physiology 166 (4), 375-384, 2009
Influence of different vigour cherry rootstocks on leaves and shoots mineral composition
S Jiménez, J Pinochet, Y Gogorcena, JA Betrán, MA Moreno
Scientia Horticulturae 112 (1), 73-79, 2007
Phenotypic diversity and relationships of fruit quality traits in peach and nectarine [Prunus persica (L.) Batsch] breeding progenies
CM Cantín, Y Gogorcena, MÁ Moreno
Euphytica 171 (2), 211, 2010
Molecular markers for grape characterization
Y Gogorcena, S Arulsekar, AM Dandekar, DE Parfitt
Vitis 32 (3), 183-185, 1993
Analysis of phenotypic variation of sugar profile in different peach and nectarine [Prunus persica (L.) Batsch] breeding progenies
CM Cantín, Y Gogorcena, MÁ Moreno
Journal of the Science of Food and Agriculture 89 (11), 1909-1917, 2009
Chilling injury susceptibility in an intra-specific peach [< i> Prunus persica</i>(L.) Batsch] progeny
CM Cantín, CH Crisosto, EA Ogundiwin, T Gradziel, J Torrents, ...
Postharvest Biology and Technology 58 (2), 79-87, 2010
Induction of in vivo root ferric chelate reductase activity in fruit tree rootstock
Y Gogorcena, J Abadía, A Abadía
Journal of Plant Nutrition 23 (1), 9-21, 2000
Tolerance response to iron chlorosis of Prunus selections as rootstocks
S Jiménez, J Pinochet, A Abadía, MÁ Moreno, Y Gogorcena
HortScience 43 (2), 304-309, 2008
A new technique for screening iron-efficient genotypes in peach rootstocks: elicitation of root ferric chelate reductase by manipulation of external iron concentrations
Y Gogorcena, J Abadía, A Abadía
Journal of Plant Nutrition 27 (10), 1701-1715, 2005
Technical Advance: Reduction of Fe (III)-Chelates by Mesophyll LeafDisks of Sugar Beet. Multi-Component Origin and Effects of FeDeficiency
A Larbi, F Morales, AF López-Millán, Y Gogorcena, A Abadía, PR Moog, ...
Plant and Cell Physiology 42 (1), 94-105, 2001
Evaluation of RAPD marker consistency for detection of polymorphism in apricot
Y Gogorcena, DE Parfitt
Scientia Horticulturae 59 (2), 163-167, 1994
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