| Toxic metals (Al, Cd, Pb and Hg) in the most consumed edible seaweeds in Europe S Paz, C Rubio, I Frías, ÁJ Gutiérrez, D González-Weller, V Martín, ... Chemosphere 218, 879-884, 2019 | 79 | 2019 |
| Aluminium exposure through the diet A Hardisson, C Revert, D Gonzales-Weler, C Rubio Food Sci. Nutr 3, 19, 2017 | 58 | 2017 |
| Dental Fluorosis: the Risk of Misdiagnosis—a Review IA Revelo-Mejía, A Hardisson, C Rubio, ÁJ Gutiérrez, S Paz Biological Trace Element Research, 1-9, 2020 | 53 | 2020 |
| Dietary Intake of Metals from Fresh Cage-Reared Hens’ Eggs in Tenerife, Canary Islands C Rubio, S Paz, I Ojeda, AJ Gutiérrez, D González-Weller, A Hardisson, ... Journal of Food Quality 2017, 2017 | 40 | 2017 |
| Determination of Fluoride in Organic and Non-organic Wines. S Paz, JR Jaudenes, AJ Gutiérrez, C Rubio, A Hardisson, C Revert Biological trace element research 178 (1), 153-159, 2017 | 32 | 2017 |
| Metal Concentrations in Wild-Harvested Phaeophyta Seaweed from the Atlantic Ocean (Canary Islands, Spain) S Paz, C Rubio, I Frias, AJ Gutierrez, D González-Weller, C Revert, ... Journal of Food Protection 81 (7), 1165-1170, 2018 | 29 | 2018 |
| Metal contents in the most widely consumed commercial preparations of four different medicinal plants (aloe, senna, ginseng, and ginkgo) from Europe C Rubio, S Paz, E Tius, A Hardisson, AJ Gutierrez, D Gonzalez-Weller, ... Biological trace element research 186 (2), 562-567, 2018 | 28 | 2018 |
| Placental levels of metals and associated factors in urban and sub-urban areas of Seville (Spain) L Cerrillos, R Fernández, MJ Machado, I Morillas, B Dahiri, S Paz, ... Journal of Trace Elements in Medicine and Biology 54, 21-26, 2019 | 27 | 2019 |
| Metal Concentrations in Samples of Frozen Cephalopods (Cuttlefish, Octopus, Squid, and Shortfin Squid): An Evaluation of Dietary Intake D Sangiuliano, C Rubio, AJ Gutiérrez, D González-Weller, C Revert, ... Journal of Food Protection 80 (11), 1867-1871, 2017 | 27 | 2017 |
| Potentiometric determination of fluoride concentration in beers JR Jaudenes, A Hardisson, S Paz, C Rubio, AJ Gutiérrez, A Burgos, ... Biological trace element research 181 (1), 178-183, 2018 | 26 | 2018 |
| Potentiometric Determination of Fluoride Concentration in Beers JR Jaudenes, A Hardisson, S Paz, C Rubio, AJ Gutiérrez, A Burgos, ... Biological trace element research 181 (1), 178-183, 2018 | 25 | 2018 |
| Potentiometric Determination of Fluoride Concentration in Beers JR Jaudenes, A Hardisson, S Paz, C Rubio, AJ Gutiérrez, A Burgos, ... Biological trace element research 181 (1), 178-183, 2018 | 25 | 2018 |
| Metals in commercial fish in the Galapagos Marine Reserve: Contribution to food security and toxic risk assessment E Franco-Fuentes, N Moity, J Ramírez-González, S Andrade-Vera, ... Journal of Environmental Management 286, 112188, 2021 | 24 | 2021 |
| Trace Element Levels in Vegetable Sausages and Burgers Determined by ICP-OES P Padrón, S Paz, C Rubio, ÁJ Gutiérrez, D González-Weller, A Hardisson Biological trace element research 194 (2), 616-626, 2020 | 24 | 2020 |
| Assessment of mercury content in Panga (Pangasius hypophthalmus) M Rodríguez, ÁJ Gutiérrez, N Rodríguez, C Rubio, S Paz, V Martín, ... Chemosphere 196, 53-57, 2018 | 24 | 2018 |
| Human exposure assessment to macro-and trace elements in the most consumed edible seaweeds in Europe S Paz, C Rubio, I Frías, G Luis-González, ÁJ Gutiérrez, ... Environmental Science and Pollution Research 26 (36), 36478-36485, 2019 | 23 | 2019 |
| Trace element and toxic metal intake from the consumption of canned mushrooms marketed in Spain C Rubio, C Martínez, S Paz, AJ Gutiérrez, D González-Weller, C Revert, ... Environmental monitoring and assessment 190 (4), 1-10, 2018 | 23 | 2018 |
| Macroelement, trace element, and toxic metal levels in leaves and infusions of yerba mate (Ilex paraguariensis) I Olivari, S Paz, ÁJ Gutiérrez, D González-Weller, A Hardisson, ... Environmental Science and Pollution Research 27 (17), 21341-21352, 2020 | 21 | 2020 |
| Fluoride intake from the consumption of refreshment drinks and natural juices I Rodríguez, A Hardisson, S Paz, C Rubio, AJ Gutiérrez, JR Jaudenes, ... Journal of Food Composition and Analysis 72, 97-103, 2018 | 21 | 2018 |
| Exposure assessment of trace elements in fresh eggs from free-range and home-grown hens analysed by inductively coupled plasma optical emission spectrometry (ICP-OES) C Rubio, I Ojeda, AJ Gutierrez, S Paz, D González-Weller, A Hardisson Journal of Food Composition and Analysis 69, 45-52, 2018 | 20 | 2018 |
Angel J. GutiérrezProfesor Titular de Toxicología, Universidad de La LagunaDirección de correo verificada de ull.edu.es
