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Milena do Prado Ferreira
Milena do Prado Ferreira
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Assessment of in vitro bioacessibility of macrominerals and trace elements in green banana flour
M do Prado Ferreira, CRT Tarley
Journal of Food Composition and Analysis 92, 103586, 2020
202020
Caracterização e Aceitabilidade de Barras de Cereais Enriquecidas com Colágeno Hidrolisado
PM Ferreira, BS Roberto, J Camisa
Revista Virtual de Química 10 (1), 155-171, 2018
142018
Analisys of competences for innovation in technology-based enterprise incubators
R Suzuki, A Teixeira, M Ferreira, N Real
Latin American Business Review 12, 187-207, 2011
102011
Ferramentas tecnológicas disponíveis gratuitamente para uso no ensino de Química: uma revisão bibliográfica
MDOP FERREIRA
Revista Virtual de Quimica 11 (3), 2019
92019
Bioaccessibility estimation of metallic macro and micronutrients Ca, Mg, Zn, Fe, Cu and Mn in flours of oat and passion fruit peel
MP Ferreira, CRT Tarley
LWT - Food Science and Technology 150, 111880, 2021
8*2021
Synthesis and performance of cross-linked poly (vinylpyridine-co-protoporphyrin) for effective cobalt determination using a micro-packed column hyphenated system coupled to FAAS
FG de Almeida, M do Prado Ferreira, MG Segatelli, A Beal, WA Spinosa, ...
Reactive and Functional Polymers 164, 104934, 2021
72021
Electrochemical and bioelectrochemical sensing platforms for diagnostics of COVID-19
MP Ferreira, SF Yamada-Ogatta, CR Teixeira Tarley
Biosensors 13 (3), 336, 2023
52023
SEQUÊNCIA DIDÁTICA PARA A PROMOÇÃO DE ESTUDO PRÁTICO E MULTIDISCIPLINAR COM MATERIAIS ACESSÍVEIS
SBR Berton, MP Ferreira, EA Canesin, RM Suzuki, AF Martins, EG Bonafé, ...
Química Nova 43 (5), 649-655, 2020
42020
Synthesis and characterization of a silica/tungsten (VI) oxide and its Performance for the on-line solid-phase extraction (SPE) of nickel ions from aqueous media with …
TR Barreto, FA Gorla, MP Ferreira, PHA Duarte, ES Ribeiro, JC Afonso, ...
Analytical Letters 54 (7), 1096-1111, 2020
32020
Highly sensitive and selective dopamine determination using a photoelectrochemical sensor based on the BiVO4 and surface molecularly imprinted poly (acrylic acid-co-TRIM) on …
FA Gorla, M do Prado Ferreira, CS dos Santos, R de Matos, MG Segatelli, ...
Journal of Electroanalytical Chemistry 953, 117988, 2024
12024
Development of novel nanocomposite-modified photoelectrochemical sensor based on the association of bismuth vanadate and MWCNT-grafted-molecularly imprinted poly (acrylic acid …
FA Gorla, CS Dos Santos, R de Matos, RA Medeiros, M do Prado Ferreira, ...
Talanta 266, 125044, 2024
12024
Investigation of the performance of cross-linked poly (acrylic acid) and poly (methacrylic acid) as efficient adsorbents in SPE columns for simultaneous preconcentration of …
CRT Tarley, FA Gorla, FM de Oliveira, CC Nascentes, ...
Analytical Methods 14 (48), 5100-5109, 2022
12022
In Vitro bioaccessibility evaluation of minerals in Camu-Camu and Spirulina dietary supplements
IKI Salgado, M do Prado Ferreira, MZ Corazza, CRT Tarley
Journal of Food Composition and Analysis 131, 106206, 2024
2024
Determination of Cu2+ and Zn2+ in Flaxseed Flour by FAAS and DPASV using Different Sample Treatments
FAC Suquila, LA Bertoldo, LR da Rocha, A Beal, M do Prado Ferreira, ...
Semina: Ciências Exatas e Tecnológicas 44, e47941-e47941, 2023
2023
A IMPORTÂNCIA DOS MODELOS GASTROINTESTINAIS IN VITRO NO ESTUDO NUTRICIONAL DOS ALIMENTOS
NDS Tiscoski, GS Mendonça, JP Damasceno, MB Duarte, NC Rosa, ...
CIÊNCIAS DA SAÚDE: DESAFIOS E POTENCIALIDADES EM PESQUISA-VOLUME 2 2 (1), 15-29, 2023
2023
HOW TO MAKE THE VIRTUAL ENVIRONMENT INTERESTING DURING THE COVID-19 PANDEMIC? COMO TORNAR O AMBIENTE VIRTUAL INTERESSANTE DURANTE A PANDEMIA DE COVID-19?
M do Prado Ferreira, LA Bertoldo, L Effting, FA Gorla, CRT Tarley
Brazilian Journal of Development 7 (12), 112203-112217, 2021
2021
ioaccessibility estimation of metallic macro and micronutrients Ca, Mg, Zn, Fe, Cu and Mn in flours of oat and passion fruit pee
MP Ferreira, CRT Tarley
LWT-FOOD SCIENCE AND TECHNOLOGY 150, 2021
2021
EFFECT OF NUTRITIONAL COMPONENTS ON THE BIOACCESSIBLE FRACTION OF MINERALS IN GREEN BANANA FLOUR
M do Prado Ferreira, SBR Berton, CRT Tarley
Galoá, 2021
2021
ASSESSMENT OF BIOACTIVE COMPOUNDS OF SWEET ALMOND FLOUR
SBR Berton, M do Prado Ferreira, CRT Tarley, M Matsushita
Galoá, 2021
2021
DIDACTIC SEQUENCE FOR THE PROMOTION OF PRACTICAL AND MULTIDISCIPLINARY STUDY WITH ACCESSIBLE MATERIALS
SBR Berton, MP Ferreira, EA Canesin, RM Suzuki, AF Martins, ...
Química Nova 43, 649-655, 2020
2020
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