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Inês Guerreiro
Inês Guerreiro
CIIMAR - Interdisciplinary Centre of Marine and Environmental Research
Dirección de correo verificada de fc.up.pt
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Prebiotics as functional ingredients: focus on Mediterranean fish aquaculture
I Guerreiro, A Oliva‐Teles, P Enes
Reviews in aquaculture 10 (4), 800-832, 2018
1362018
Prebiotics effect on immune and hepatic oxidative status and gut morphology of white sea bream (Diplodus sargus)
I Guerreiro, A Couto, M Machado, C Castro, P Pousao-Ferreira, ...
Fish & shellfish immunology 50, 168-174, 2016
932016
Dietary protein requirement of sharpsnout sea bream (Diplodus puntazzo, Cetti 1777) juveniles
F Coutinho, H Peres, I Guerreiro, P Pousão-Ferreira, A Oliva-Teles
Aquaculture 356, 391-397, 2012
852012
Effect of temperature and dietary protein/lipid ratio on growth performance and nutrient utilization of juvenile Senegalese sole (Solea senegalensis)
I Guerreiro, H Peres, M Castro‐Cunha, A Oliva‐Teles
Aquaculture Nutrition 18 (1), 98-106, 2012
822012
Catching black soldier fly for meagre: Growth, whole-body fatty acid profile and metabolic responses
I Guerreiro, C Castro, B Antunes, F Coutinho, F Rangel, A Couto, ...
Aquaculture 516, 734613, 2020
802020
Partially Defatted Tenebrio molitor Larva Meal in Diets for Grow-Out Rainbow Trout, Oncorhynchus mykiss (Walbaum): Effects on Growth Performance, Diet …
G Chemello, M Renna, C Caimi, I Guerreiro, A Oliva-Teles, P Enes, ...
Animals 10 (2), 229, 2020
762020
Improved glucose and lipid metabolism in European sea bass (Dicentrarchus labrax) fed short-chain fructooligosaccharides and xylooligosaccharides
I Guerreiro, A Oliva-Teles, P Enes
Aquaculture 441, 57-63, 2015
702015
Effect of age-at-weaning on digestive capacity of white seabream (Diplodus sargus)
I Guerreiro, M de Vareilles, P Pousão-Ferreira, V Rodrigues, MT Dinis, ...
Aquaculture 300 (1-4), 194-205, 2010
612010
Carob seed germ meal in diets for meagre (Argyrosomus regius) juveniles: Growth, digestive enzymes, intermediary metabolism, liver and gut histology
A Couto, C Barroso, I Guerreiro, P Pousão-Ferreira, E Matos, H Peres, ...
Aquaculture 451, 396-404, 2016
602016
Effects of temperature and dietary protein level on hepatic oxidative status of Senegalese sole juveniles (Solea senegalensis)
C Castro, A Pérez-Jiménez, I Guerreiro, H Peres, M Castro-Cunha, ...
Comparative Biochemistry and Physiology Part A: Molecular & Integrative …, 2012
602012
Effect of short chain fructooligosaccharides (scFOS) on immunological status and gut microbiota of gilthead sea bream (Sparus aurata) reared at two temperatures
I Guerreiro, CR Serra, P Enes, A Couto, A Salvador, B Costas, ...
Fish & Shellfish Immunology 49, 122-131, 2016
572016
Effect of temperature and short chain fructooligosaccharides supplementation on the hepatic oxidative status and immune response of turbot (Scophthalmus maximus)
I Guerreiro, A Pérez-Jiménez, B Costas, A Oliva-Teles
Fish & Shellfish Immunology 40 (2), 570-576, 2014
492014
Selection of carbohydrate-active probiotics from the gut of carnivorous fish fed plant-based diets
CR Serra, EM Almeida, I Guerreiro, R Santos, DL Merrifield, F Tavares, ...
Scientific reports 9 (1), 6384, 2019
462019
Digestive enzyme activity and nutrient digestibility in meagre (Argyrosomus regius) fed increasing levels of black soldier fly meal (Hermetia illucens)
I Guerreiro, CR Serra, F Coutinho, A Couto, C Castro, F Rangel, H Peres, ...
Aquaculture Nutrition 27 (1), 142-152, 2021
452021
Evaluation of the seaweeds Chondrus crispus and Ulva lactuca as functional ingredients in gilthead seabream (Sparus aurata)
I Guerreiro, R Magalhães, F Coutinho, A Couto, S Sousa, ...
Journal of applied phycology 31, 2115-2124, 2019
452019
Reference values for selected hematological and serum biochemical parameters of Senegalese sole (Solea senegalensis Kaup, 1858) juveniles under intensive …
H Peres, B Costas, A Perez‐Jimenez, I Guerreiro, A Oliva‐Teles
Journal of Applied Ichthyology 31 (1), 65-71, 2015
442015
Prebiotics effect on growth performance, hepatic intermediary metabolism, gut microbiota and digestive enzymes of white sea bream (Diplodus sargus)
I Guerreiro, CR Serra, P Pousão‐Ferreira, A Oliva‐Teles, P Enes
Aquaculture nutrition 24 (1), 153-163, 2018
402018
Effects of rearing temperature and dietary short‐chain fructooligosaccharides supplementation on allochthonous gut microbiota, digestive enzymes activities and intestine health …
I Guerreiro, P Enes, A Rodiles, D Merrifield, A Oliva‐Teles
Aquaculture Nutrition 22 (3), 631-642, 2016
372016
Water temperature does not affect protein sparing by dietary carbohydrate in Senegalese sole (Solea senegalensis) juveniles
I Guerreiro, H Peres, C Castro, A Pérez‐Jiménez, M Castro‐Cunha, ...
Aquaculture Research 45 (2), 289-298, 2014
372014
Gut morphology and hepatic oxidative status of European sea bass (Dicentrarchus labrax) juveniles fed plant feedstuffs or fishmeal-based diets supplemented with …
I Guerreiro, A Couto, A Pérez-Jiménez, A Oliva-Teles, P Enes
British Journal of Nutrition 114 (12), 1975-1984, 2015
352015
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