| Caracterização química de sementes e tortas de pinhão-manso, nabo-forrageiro e crambe ADV Souza, SP Fávaro, LCV Ítavo, R Roscoe Pesquisa Agropecuária Brasileira 44, 1328-1335, 2009 | 202 | 2009 |
| Biometry and oil contents of Acrocomia aculeata fruits from the Cerrados and Pantanal biomes in Mato Grosso do Sul, Brazil G Ciconini, SP Favaro, R Roscoe, CHB Miranda, CF Tapeti, ... Industrial Crops and Products 45, 208-214, 2013 | 143 | 2013 |
| Good practices of harvest and processing provide high quality Macauba pulp oil AA Nunes, SP Favaro, F Galvani, CHB Miranda European Journal of Lipid Science and Technology 117 (12), 2036-2043, 2015 | 62 | 2015 |
| Opportunities and challenges for sustainable production of A. aculeata through agroforestry systems A Cardoso, BG Laviola, GS Santos, HU de Sousa, HB de Oliveira, ... Industrial Crops and Products 107, 573-580, 2017 | 56 | 2017 |
| The roles of cell wall polymers and intracellular components in the thermal softening of cassava roots SP Favaro, A Beléia, NSF Junior, KW Waldron Food Chemistry 108 (1), 220-227, 2008 | 41 | 2008 |
| Ácidos graxos voláteis no rúmen de vacas alimentadas com diferentes teores de concentrado na dieta SR Goularte, LCV Ítavo, GT Santos, C Ítavo, LCS Oliveira, SP Favaro, ... Arquivo Brasileiro de Medicina Veterinária e Zootecnia 63, 1479-1486, 2011 | 33 | 2011 |
| Effect of Acrocomia aculeata Kernel Oil on Adiposity in Type 2 Diabetic Rats ÂA Nunes, DF Buccini, JAS Jaques, LC Portugal, RCA Guimarães, ... Plant foods for human nutrition 73, 61-67, 2018 | 32 | 2018 |
| Study of the proteins in the defatted flour and protein concentrate of baru nuts (Dipteryx alata Vog) RCA Guimarães, SP Favaro, ACA Viana, JA Braga Neto, VA Neves, ... Food Science and Technology 32, 464-470, 2012 | 30 | 2012 |
| Preparation and characterization of baru (Dipteryx alata Vog) nut protein isolate and comparison of its physico‐chemical properties with commercial animal and … ÂA Nunes, SP Favaro, CHB Miranda, VA Neves Journal of the Science of Food and Agriculture 97 (1), 151-157, 2017 | 27 | 2017 |
| Antioxidant properties of species from the Brazilian cerrado by different assays KS Farias, TSN Santos, M Paiva, SML Almeida, PT Guedes, ACA Vianna, ... Revista Brasileira de Plantas Medicinais 15, 520-528, 2013 | 26 | 2013 |
| Phytochemical profile, anti-inflammatory, antimutagenic and antioxidant properties of Acrocomia aculeata (Jacq.) Lodd. pulp oil GLA Costa, DF Buccini, ALA Arruda, SP Favaro, SE Moreno Food Science and Technology 40, 963-971, 2020 | 23 | 2020 |
| Intake, digestibility, performance, carcass characteristics and meat quality of lambs fed different levels of crambe meal in the diet LCV Ítavo, ADV De Souza, SP Fávaro, C Ítavo, HV Petit, AM Dias, ... Animal Feed Science and Technology 216, 40-48, 2016 | 23 | 2016 |
| Levantamento do potencial de comercialização de produtos orgânicos para o estado de Mato Grosso do Sul CMV Momesso, AR Roel, SP Favaro Interações (Campo Grande) 10, 55-62, 2009 | 22 | 2009 |
| Rates of calcium, yield and quality of snap bean SP Favaro, JA Braga Neto, HW Takahashi, É Miglioranza, EI Ida Scientia Agricola 64, 616-620, 2007 | 21 | 2007 |
| Avaliação de fertilizantes orgânicos na produção de alface em Campo Grande, MS AR Roel, LAK Leonel, SP Favaro, M Zatarim, CMV Momesso, ... Scientia Agraria 8 (3), 325-329, 2007 | 20 | 2007 |
| Thidiazuron as a promoter of multiple shoots in cotton explants (Gossypium hirsutum L.) LPC Caramori, S Fávaro, LGE Vieira Acta Scientiarum. Agronomy 23 (5), 1195-1197, 2001 | 19 | 2001 |
| Increase in oil content and changes in quality of macauba mesocarp oil along storage WW Tilahun, JAS Grossi, SP Favaro, CS Sediyama, SDM Goulart, ... OCL 26, 20, 2019 | 17 | 2019 |
| Aqueous extraction processing: An innovative and sustainable approach for recovery of unconventional oils GD Sorita, SP Favaro, A Ambrosi, M Di Luccio Trends in Food Science & Technology 133, 99-113, 2023 | 15 | 2023 |
| Mesocarp oil quality of macauba palm fruit improved by gamma irradiation in storage WW Tilahun, JAS Grossi, SP Favaro Radiation Physics and Chemistry 168, 108575, 2020 | 15 | 2020 |
| Aproveitamento de espécies nativas e seus coprodutos no contexto de biorrefinaria. SP Favaro, CHB Miranda Brasília, DF: Embrapa Agroenergia, 2013., 2013 | 14 | 2013 |
