Minocycline: far beyond an antibiotic N Garrido‐Mesa, A Zarzuelo, J Gálvez British journal of pharmacology 169 (2), 337-352, 2013 | 1029 | 2013 |
Reversible Ponceau staining as a loading control alternative to actin in Western blots I Romero-Calvo, B Ocón, P Martínez-Moya, MD Suárez, A Zarzuelo, ... Analytical biochemistry 401 (2), 318-320, 2010 | 876 | 2010 |
In vivo quercitrin anti‐inflammatory effect involves release of quercetin, which inhibits inflammation through down‐regulation of the NF‐κB pathway M Comalada, D Camuesco, S Sierra, I Ballester, J Xaus, J Gálvez, ... European journal of immunology 35 (2), 584-592, 2005 | 841 | 2005 |
Effects of flavonoids and other polyphenols on inflammation R González, I Ballester, R López-Posadas, MD Suárez, A Zarzuelo, ... Critical reviews in food science and nutrition 51 (4), 331-362, 2011 | 700 | 2011 |
Effects of dietary fibers on disturbances clustered in the metabolic syndrome M Galisteo, J Duarte, A Zarzuelo The Journal of nutritional biochemistry 19 (2), 71-84, 2008 | 664 | 2008 |
Antihypertensive effects of the flavonoid quercetin in spontaneously hypertensive rats J Duarte, R Pérez‐Palencia, F Vargas, M Angeles Ocete, ... British journal of pharmacology 133 (1), 117-124, 2001 | 657 | 2001 |
Quercetin ameliorates metabolic syndrome and improves the inflammatory status in obese Zucker rats L Rivera, R Morón, M Sánchez, A Zarzuelo, M Galisteo Obesity 16 (9), 2081-2087, 2008 | 575 | 2008 |
Inhibition of pro-inflammatory markers in primary bone marrow-derived mouse macrophages by naturally occurring flavonoids: analysis of the structure–activity relationship M Comalada, I Ballester, E Bailón, S Sierra, J Xaus, J Gálvez, ... Biochemical pharmacology 72 (8), 1010-1021, 2006 | 530 | 2006 |
Long-term resveratrol administration reduces metabolic disturbances and lowers blood pressure in obese Zucker rats L Rivera, R Morón, A Zarzuelo, M Galisteo Biochemical pharmacology 77 (6), 1053-1063, 2009 | 523 | 2009 |
Antidiarrhoeic activity of Euphorbia hirta extract and isolation of an active flavonoid constituent J Galvez, A Zarzuelo, ME Crespo, MD Lorente, MA Ocete, J Jimenez Planta medica 59 (04), 333-336, 1993 | 522 | 1993 |
Vasodilatory effects of flavonoids in rat aortic smooth muscle. Structure-activity relationships. J Duarte, P Utrilla, J Jimenez, J Tamargo, A Zarzuelo General pharmacology 24 (4), 857-862, 1993 | 459 | 1993 |
Quercetin downregulates NADPH oxidase, increases eNOS activity and prevents endothelial dysfunction in spontaneously hypertensive rats M Sánchez, M Galisteo, R Vera, IC Villar, A Zarzuelo, J Tamargo, ... Journal of hypertension 24 (1), 75-84, 2006 | 387 | 2006 |
Hypoglycemic activity of olive leaf M Gonzalez, A Zarzuelo, MJ Gamez, MP Utrilla, J Jimenez, I Osuna Planta medica 58 (06), 513-515, 1992 | 371 | 1992 |
The intestinal anti‐inflammatory effect of quercitrin is associated with an inhibition in iNOS expression D Camuesco, M Comalada, ME Rodríguez‐Cabezas, A Nieto, ... British journal of pharmacology 143 (7), 908-918, 2004 | 336 | 2004 |
Effects of dietary fiber on inflammatory bowel disease J Galvez, ME Rodríguez‐Cabezas, A Zarzuelo Molecular nutrition & food research 49 (6), 601-608, 2005 | 309 | 2005 |
Vasodilator effect of olive leaf A Zarzuelo, J Duarte, J Jimenez, M Gonzalez, MP Utrilla Planta medica 57 (05), 417-419, 1991 | 309 | 1991 |
Vasodilator effects of quercetin in isolated rat vascular smooth muscle J Duarte, F Pérez-Vizcaíno, A Zarzuelo, J Jiménez, J Tamargo European journal of pharmacology 239 (1-3), 1-7, 1993 | 305 | 1993 |
The effects of short-chain fatty acids on colon epithelial proliferation and survival depend on the cellular phenotype M Comalada, E Bailon, O de Haro, F Lara-Villoslada, J Xaus, A Zarzuelo, ... Journal of cancer research and clinical oncology 132, 487-497, 2006 | 278 | 2006 |
Germ-free and antibiotic-treated mice are highly susceptible to epithelial injury in DSS colitis C Hernández-Chirlaque, CJ Aranda, B Ocón, F Capitán-Cañadas, ... Journal of Crohn's and Colitis 10 (11), 1324-1335, 2016 | 265 | 2016 |
Dietary olive oil supplemented with fish oil, rich in EPA and DHA (n-3) polyunsaturated fatty acids, attenuates colonic inflammation in rats with DSS-induced colitis D Camuesco, J Gálvez, A Nieto, M Comalada, ME Rodríguez-Cabezas, ... The Journal of nutrition 135 (4), 687-694, 2005 | 252 | 2005 |