| Chemical composition and antibacterial and antioxidant properties of commercial essential oils B Teixeira, A Marques, C Ramos, NR Neng, JMF Nogueira, JA Saraiva, ... Industrial crops and products 43, 587-595, 2013 | 634 | 2013 |
| Chemical composition and bioactivity of different oregano (Origanum vulgare) extracts and essential oil B Teixeira, A Marques, C Ramos, C Serrano, O Matos, NR Neng, ... Journal of the Science of Food and Agriculture 93 (11), 2707-2714, 2013 | 378 | 2013 |
| European pennyroyal (Mentha pulegium) from Portugal: Chemical composition of essential oil and antioxidant and antimicrobial properties of extracts and essential oil B Teixeira, A Marques, C Ramos, I Batista, C Serrano, O Matos, NR Neng, ... Industrial Crops and Products 36 (1), 81-87, 2012 | 297 | 2012 |
| Phenolic composition and antioxidant activity of Rocha pear and other pear cultivars–A comparative study J Salta, A Martins, RG Santos, NR Neng, JMF Nogueira, J Justino, ... Journal of Functional Foods 2 (2), 153-157, 2010 | 169 | 2010 |
| Antioxidant and antimicrobial activity of Satureja montana L. extracts C Serrano, O Matos, B Teixeira, C Ramos, N Neng, J Nogueira, ... Journal of the Science of Food and Agriculture 91 (9), 1554-1560, 2011 | 159 | 2011 |
| Antioxidant and antibacterial activity of essential oil and extracts of bay laurel Laurus nobilis Linnaeus (Lauraceae) from Portugal C Ramos, B Teixeira, I Batista, O Matos, C Serrano, NR Neng, ... Natural Product Research 26 (6), 518-529, 2012 | 149 | 2012 |
| Adsorptive micro-extraction techniques—Novel analytical tools for trace levels of polar solutes in aqueous media NR Neng, ARM Silva, JMF Nogueira Journal of Chromatography A 1217 (47), 7303-7310, 2010 | 120 | 2010 |
| Development, optimisation and application of polyurethane foams as new polymeric phases for stir bar sorptive extraction NR Neng, ML Pinto, J Pires, PM Marcos, JMF Nogueira Journal of chromatography A 1171 (1-2), 8-14, 2007 | 119 | 2007 |
| In vitro antioxidant and anti-inflammatory properties of Limonium algarvense flowers’ infusions and decoctions: A comparison with green tea (Camellia sinensis) MJ Rodrigues, V Neves, A Martins, AP Rauter, NR Neng, JMF Nogueira, ... Food Chemistry 200, 322-329, 2016 | 110 | 2016 |
| Phenolic composition, antioxidant potential and in vitro inhibitory activity of leaves and acorns of Quercus suber on key enzymes relevant for hyperglycemia and Alzheimer's disease L Custódio, J Patarra, F Alberício, N da Rosa Neng, JMF Nogueira, ... Industrial Crops and Products 64, 45-51, 2015 | 110 | 2015 |
| Phytochemical Profile, Antioxidant and Cytotoxic Activities of the Carob Tree (Ceratonia siliqua L.) Germ Flour Extracts L Custódio, AL Escapa, E Fernandes, A Fajardo, R Aligué, F Alberício, ... Plant foods for human nutrition 66, 78-84, 2011 | 105 | 2011 |
| Searching for new sources of innovative products for the food industry within halophyte aromatic plants: In vitro antioxidant activity and phenolic and mineral contents of … CG Pereira, L Barreira, N da Rosa Neng, JMF Nogueira, C Marques, ... Food and Chemical Toxicology 107, 581-589, 2017 | 104 | 2017 |
| Euphorbia denticulata Lam.: A promising source of phyto-pharmaceuticals for the development of novel functional formulations G Zengin, A Uysal, A Aktumsek, A Mocan, A Mollica, M Locatelli, ... Biomedicine & Pharmacotherapy 87, 27-36, 2017 | 93 | 2017 |
| Unravelling the antioxidant potential and the phenolic composition of different anatomical organs of the marine halophyte Limonium algarvense MJ Rodrigues, A Soszynski, A Martins, AP Rauter, NR Neng, ... Industrial Crops and Products 77, 315-322, 2015 | 85 | 2015 |
| Antioxidant and cytotoxic activities of carob tree fruit pulps are strongly influenced by gender and cultivar L Custódio, E Fernandes, AL Escapa, A Fajardo, R Aligué, F Alberício, ... Journal of agricultural and food chemistry 59 (13), 7005-7012, 2011 | 83 | 2011 |
| Anti-acetylcholinesterase and Antioxidant Activity of Essential Oils from Hedychium gardnerianum Sheppard ex Ker-Gawl M Arruda, H Viana, N Rainha, NR Neng, JS Rosa, JMF Nogueira, ... Molecules 17 (3), 3082-3092, 2012 | 81 | 2012 |
| Phytochemical profile and anticholinesterase and antimicrobial activities of supercritical versus conventional extracts of Satureja montana FVM Silva, A Martins, J Salta, NR Neng, JMF Nogueira, D Mira, N Gaspar, ... Journal of agricultural and food chemistry 57 (24), 11557-11563, 2009 | 79 | 2009 |
| Isololiolide, a carotenoid metabolite isolated from the brown alga Cystoseira tamariscifolia, is cytotoxic and able to induce apoptosis in hepatocarcinoma cells through caspase … C Vizetto-Duarte, L Custódio, KN Gangadhar, JHG Lago, C Dias, ... Phytomedicine 23 (5), 550-557, 2016 | 77 | 2016 |
| Optimisation of stir bar sorptive extraction and liquid desorption combined with large volume injection-gas chromatography–quadrupole mass spectrometry for the determination of … E Coelho, R Perestrelo, NR Neng, JS Câmara, MA Coimbra, ... Analytica chimica acta 624 (1), 79-89, 2008 | 71 | 2008 |
| Novel in vitro and in silico insights of the multi-biological activities and chemical composition of Bidens tripartita L. S Uysal, A Ugurlu, G Zengin, MC Baloglu, YC Altunoglu, A Mollica, ... Food and Chemical Toxicology 111, 525-536, 2018 | 63 | 2018 |
