| Impact of polyphenols and polyphenol-rich dietary sources on gut microbiota composition U Etxeberria, A Fernández-Quintela, FI Milagro, L Aguirre, JA Martínez, ... Journal of agricultural and food chemistry 61 (40), 9517-9533, 2013 | 425 | 2013 |
| Composition and functional properties of protein isolates obtained from commercial legumes grown in northern Spain A Fernández-Quintela, MT Macarulla, AS Del Barrio, JA Martínez Plant Foods for Human Nutrition 51, 331-341, 1997 | 301 | 1997 |
| Resveratrol: anti-obesity mechanisms of action L Aguirre, A Fernández-Quintela, N Arias, MP Portillo Molecules 19 (11), 18632-18655, 2014 | 222 | 2014 |
| Resveratrol attenuates steatosis in obese Zucker rats by decreasing fatty acid availability and reducing oxidative stress S Gómez-Zorita, A Fernández-Quintela, MT Macarulla, L Aguirre, E Hijona, ... British Journal of Nutrition 107 (2), 202-210, 2012 | 204 | 2012 |
| Conjugated linoleic acid isomers: differences in metabolism and biological effects I Churruca, A Fernández‐Quintela, MP Portillo Biofactors 35 (1), 105-111, 2009 | 189 | 2009 |
| Key aspects in nutritional management of COVID-19 patients A Fernández-Quintela, I Milton-Laskibar, J Trepiana, S Gómez-Zorita, ... Journal of clinical medicine 9 (8), 2589, 2020 | 180 | 2020 |
| Role of omentin, vaspin, cardiotrophin-1, TWEAK and NOV/CCN3 in obesity and diabetes development X Escoté, S Gómez-Zorita, M López-Yoldi, I Milton-Laskibar, ... International journal of molecular sciences 18 (8), 1770, 2017 | 124 | 2017 |
| High-throughput sequencing of microRNAs in peripheral blood mononuclear cells: identification of potential weight loss biomarkers FI Milagro, J Miranda, MP Portillo, A Fernandez-Quintela, J Campion, ... PloS one 8 (1), e54319, 2013 | 98 | 2013 |
| Effects of resveratrol on obesity-related inflammation markers in adipose tissue of genetically obese rats S Gómez-Zorita, A Fernández-Quintela, A Lasa, E Hijona, L Bujanda, ... Nutrition 29 (11-12), 1374-1380, 2013 | 90 | 2013 |
| The role of dietary fat in adipose tissue metabolism A Fernandez-Quintela, I Churruca, MP Portillo Public health nutrition 10 (10A), 1126-1131, 2007 | 83 | 2007 |
| Phenolic compounds apigenin, hesperidin and kaempferol reduce in vitro lipid accumulation in human adipocytes S Gómez-Zorita, A Lasa, N Abendaño, A Fernández-Quintela, ... Journal of translational medicine 15, 1-10, 2017 | 75 | 2017 |
| Scientific evidence supporting the beneficial effects of isoflavones on human health S Gómez-Zorita, M González-Arceo, A Fernández-Quintela, I Eseberri, ... Nutrients 12 (12), 3853, 2020 | 74 | 2020 |
| Effects of conjugated linoleic acid on liver composition and fatty acid oxidation are isomer-dependent in hamster MT Macarulla, A Fernández-Quintela, A Zabala, V Navarro, E Echevarría, ... Nutrition 21 (4), 512-519, 2005 | 70 | 2005 |
| Pterostilbene, a dimethyl ether derivative of resveratrol, reduces fat accumulation in rats fed an obesogenic diet S Gomez-Zorita, A Fernandez-Quintela, A Lasa, L Aguirre, AM Rimando, ... Journal of agricultural and food chemistry 62 (33), 8371-8378, 2014 | 68 | 2014 |
| Effects of conjugated linoleic acid on body fat accumulation and serum lipids in hamsters fed an atherogenic diet VMR QUINTELA, E SIMÓN, MP Portillo J. Physiol. Biochem 59 (3), 193-200, 2003 | 63 | 2003 |
| MicroRNAs involved in the browning process of adipocytes N Arias, L Aguirre, A Fernández-Quintela, M González, A Lasa, J Miranda, ... Journal of physiology and biochemistry 72, 509-521, 2016 | 58 | 2016 |
| The body fat-lowering effect of conjugated linoleic acid: a comparison between animal and human studies V Navarro, A Fernández-Quintela, I Churruca, MP Portillo Journal of physiology and biochemistry 62, 137-147, 2006 | 57 | 2006 |
| trans-10, cis-12 Conjugated linoleic acid inhibits lipoprotein lipase but increases the activity of lipogenic enzymes in adipose tissue from hamsters fed an atherogenic diet A Zabala, I Churruca, A Fernández-Quintela, VM Rodríguez, ... British journal of nutrition 95 (6), 1112-1119, 2006 | 52 | 2006 |
| Fatty acid synthase methylation levels in adipose tissue: effects of an obesogenic diet and phenol compounds A Gracia, X Elcoroaristizabal, A Fernández-Quintela, J Miranda, ... Genes & nutrition 9, 1-9, 2014 | 51 | 2014 |
| Antiobesity effects of resveratrol: which tissues are involved? A Fernández‐Quintela, I Milton‐Laskibar, M González, MP Portillo Annals of the new York Academy of Sciences 1403 (1), 118-131, 2017 | 49 | 2017 |
