Antioxidant activity tests on novel triterpenoids from Salvia macrochlamys G Topcu, A Ertas, U Kolak, M Ozturk, A Ulubelen Arkivoc 7 (7), 195-208, 2007 | 118 | 2007 |
A detailed study on the chemical and biological profiles of essential oil and methanol extract of Thymus nummularius (Anzer tea): Rosmarinic acid A Ertas, M Boga, MA Yilmaz, Y Yesil, G Tel, H Temel, N Hasimi, I Gazioglu, ... Industrial Crops and Products 67, 336-345, 2015 | 116 | 2015 |
Chemical profile by LC–MS/MS, GC/MS and antioxidant activities of the essential oils and crude extracts of two Euphorbia species A Ertas, MA Yilmaz, M Firat Natural product research 29 (6), 529-534, 2015 | 86 | 2015 |
Chemical Compositions by Using LC-MS/MS and GC-MS and Biological Activities of Sedum sediforme (Jacq.) Pau A Ertas, M Boga, MA Yılmaz, Y Yeşil, N Haşimi, MS Kaya, H Temel, ... Journal of agricultural and food chemistry 62 (20), 4601-4609, 2014 | 86 | 2014 |
Antioxidant and Anticholinesterase Activity Evaluation of ent-Kaurane Diterpenoids from Sideritis arguta A Ertas, M Ozturk, M Boga, G Topçu Journal of natural products 72 (3), 500-502, 2009 | 81 | 2009 |
A comprehensive LC–MS/MS method validation for the quantitative investigation of 37 fingerprint phytochemicals in Achillea species: A detailed examination of A. coarctata and A … MA Yilmaz, A Ertas, I Yener, M Akdeniz, O Cakir, M Altun, I Demirtas, ... Journal of pharmaceutical and Biomedical Analysis 154, 413-424, 2018 | 68 | 2018 |
Evaluation of antioxidant, cholinesterase inhibitory and antimicrobial properties of Mentha longifolia subsp. noeana and its secondary metabolites. A Ertaş, AC Gören, N Haşimi, V Tolan, U Kolak Records of Natural Products 9 (1), 2015 | 62 | 2015 |
A GC–MS method validation for quantitative investigation of some chemical markers in Salvia hypargeia Fisch. & C.A. Mey. of Turkey: Enzyme inhibitory potential of … D Bakir, M Akdeniz, A Ertas, MA Yilmaz, I Yener, M Firat, U Kolak Journal of Food Biochemistry 44 (9), e13350, 2020 | 52 | 2020 |
Selective in vitro and in silico enzymes inhibitory activities of phenolic acids and flavonoids of food plants: Relations with oxidative stress I Yener, SO Kocakaya, A Ertas, B Erhan, E Kaplaner, EV Oral, ... Food chemistry 327, 127045, 2020 | 49 | 2020 |
Phytochemical analysis, antioxidant, antimicrobial, anticholinesterase and DNA protective effects of Hypericum capitatum var. capitatum extracts M Boga, A Ertas, E Eroglu-Ozkan, M Kizil, B Ceken, G Topcu South African Journal of Botany 104, 249-257, 2016 | 46 | 2016 |
Ent-kaurane diterpenoids isolated from Sideritis congesta G Topçu, A Ertaş, M Öztürk, D Dinçel, T Kılıç, B Halfon Phytochemistry letters 4 (4), 436-439, 2011 | 45 | 2011 |
In vitro enzyme inhibitory properties, antioxidant activities, and phytochemical fingerprints of five Moroccan seaweeds F Grina, Z Ullah, E Kaplaner, A Moujahid, R Eddoha, B Nasser, ... South African Journal of Botany 128, 152-160, 2020 | 44 | 2020 |
A detailed study on chemical and biological profile of nine Euphorbia species from Turkey with chemometric approach: Remarkable cytotoxicity of E. fistulasa and promising … İ Yener, ÖT Ölmez, A Ertas, MA Yilmaz, M Firat, Sİ Kandemir, M Öztürk, ... Industrial Crops and Products 123, 442-453, 2018 | 43 | 2018 |
UHPLC-ESI-MS/MS and GC-MS analyses on phenolic, fatty acid and essential oil of Verbascum pinetorum with antioxidant, anticholinesterase, antimicrobial and DNA damage … M Boğa, A Ertaş, MA Yılmaz, M Kızıl, B Çeken, N Haşimi, TY Özden, ... Iranian Journal of Pharmaceutical Research: IJPR 15 (3), 393, 2016 | 43 | 2016 |
Antioxidant, anticholinesterase, and antimicrobial activities and fatty acid constituents of Achillea cappadocica Hausskn. et Bornm. A ERTAŞ, M BOĞA, N HAŞİMİ, Y YEŞİL, AC GÖREN, G Topcu, U Kolak Turkish Journal of Chemistry 38 (4), 592-599, 2014 | 37 | 2014 |
Simultaneous determination of seven phthalic acid esters in beverages using ultrasound and vortex‐assisted dispersive liquid–liquid microextraction followed by high‐performance … PK Yılmaz, A Ertaş, U Kolak Journal of separation science 37 (16), 2111-2117, 2014 | 35 | 2014 |
Chemical profile of Malva neglecta and Malvella sherardiana by LC-MS/MS, GC/MS and their anticholinesterase, antimicrobial and antioxidant properties with aflatoxin-contents N Hasimi, A Ertaş, EV Oral, H Alkan, M Boğa, MA Yılmaz, İ Yener, ... Marmara Pharmaceutical Journal 21 (3), 471-484, 2017 | 32 | 2017 |
A comprehensive study on chemical and biological profiles of three herbal teas in Anatolia; rosmarinic and chlorogenic acids A Ertas, I Yener South African journal of botany 130, 274-281, 2020 | 30 | 2020 |
Chemical Composition of The Essential Oils of Three Centaurea Species Growing Wild in Anatolia and Their Anticholinesterase Activities A Ertas, AC Gören, M Boga, S Demirci, U Kolak Journal of Essential Oil Bearing Plants 17 (5), 922-926, 2014 | 28 | 2014 |
A Detailed Chemical and Biological Investigation of Twelve Allium Species from Eastern Anatolia with Chemometric Studies E Izol, H Temel, MA Yilmaz, I Yener, OT Olmez, E Kaplaner, M Fırat, ... Chemistry & Biodiversity 18 (1), e2000560, 2021 | 27 | 2021 |