Douglas R Tocher
Douglas R Tocher
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TítuloCitado porAño
Metabolism and functions of lipids and fatty acids in teleost fish
DR Tocher
Reviews in fisheries science 11 (2), 107-184, 2003
17802003
The lipids
JR Sargent, DR Tocher, JG Bell
Fish nutrition, 181-257, 2003
16332003
The lipid composition and biochemistry of freshwater fish
RJ Henderson, DR Tocher
Progress in lipid research 26 (4), 281-347, 1987
12711987
Recent developments in the essential fatty acid nutrition of fish
J Sargent, G Bell, L McEvoy, D Tocher, A Estevez
Aquaculture 177 (1-4), 191-199, 1999
10961999
Lipid nutrition of marine fish during early development: current status and future directions
J Sargent, L McEvoy, A Estevez, G Bell, M Bell, J Henderson, D Tocher
Aquaculture 179 (1-4), 217-229, 1999
8301999
Replacement of Fish Oil with Rapeseed Oil in Diets of Atlantic Salmon (Salmo salar) Affects Tissue Lipid Compositions and Hepatocyte Fatty Acid Metabolism
JG Bell, J McEvoy, DR Tocher, F McGhee, PJ Campbell, JR Sargent
The Journal of nutrition 131 (5), 1535-1543, 2001
6682001
Fatty acid requirements in ontogeny of marine and freshwater fish
DR Tocher
Aquaculture Research 41 (5), 717-732, 2010
5762010
Substituting Fish Oil with Crude Palm Oil in the Diet of Atlantic Salmon (Salmo salar) Affects Muscle Fatty Acid Composition and Hepatic Fatty Acid Metabolism
JG Bell, RJ Henderson, DR Tocher, F McGhee, JR Dick, A Porter, ...
The Journal of nutrition 132 (2), 222-230, 2002
5262002
Requirement criteria for essential fatty acids
JR Sargent, JG Bell, MV Bell, RJ Henderson, DR Tocher
Journal of applied Ichthyology 11 (3‐4), 183-198, 1995
5051995
The role of phospholipids in nutrition and metabolism of teleost fish
DR Tocher, EÅ Bendiksen, PJ Campbell, JG Bell
Aquaculture 280 (1-4), 21-34, 2008
3732008
A vertebrate fatty acid desaturase with Δ5 and Δ6 activities
N Hastings, M Agaba, DR Tocher, MJ Leaver, JR Dick, JR Sargent, ...
Proceedings of the National Academy of Sciences 98 (25), 14304-14309, 2001
3622001
Fatty acid compositions of the major phosphoglycerides from fish neural tissues;(n− 3) and (n− 6) polyunsaturated fatty acids in rainbow trout (Salmo gairdneri) and cod (Gadus …
DR Tocher, DG Harvie
Fish Physiology and Biochemistry 5 (4), 229-239, 1988
3471988
Analyses of lipids and fatty acids in ripe roes of some northwest European marine fish
DR Tocher, JR Sargent
Lipids 19 (7), 492-499, 1984
3451984
Recent advances in the biochemistry and molecular biology of fatty acyl desaturases
DR Tocher
Prog. Lipid Res. 37, 73-117, 1998
3441998
Altered Fatty Acid Compositions in Atlantic Salmon (Salmo salar) Fed Diets Containing Linseed and Rapeseed Oils Can Be Partially Restored by a Subsequent …
JG Bell, DR Tocher, RJ Henderson, JR Dick, VO Crampton
The Journal of nutrition 133 (9), 2793-2801, 2003
3342003
Tailoring of Atlantic Salmon (Salmo salar L.) Flesh Lipid Composition and Sensory Quality by Replacing Fish Oil with a Vegetable Oil Blend
BE Torstensen, JG Bell, G Rosenlund, RJ Henderson, IE Graff, DR Tocher, ...
Journal of agricultural and food chemistry 53 (26), 10166-10178, 2005
3212005
Effects of purified diets containing different combinations of arachidonic and docosahexaenoic acid on survival, growth and fatty acid composition of juvenile turbot …
JD Castell, JG Bell, DR Tocher, JR Sargent
Aquaculture 128 (3-4), 315-333, 1994
3021994
Replacement of dietary fish oil with increasing levels of linseed oil: modification of flesh fatty acid compositions in Atlantic salmon (Salmo salar) using a fish oil finishing …
JG Bell, RJ Henderson, DR Tocher, JR Sargent
Lipids 39 (3), 223-232, 2004
2822004
Omega-3 long-chain polyunsaturated fatty acids and aquaculture in perspective
DR Tocher
Aquaculture 449, 94-107, 2015
2402015
Increased activities of hepatic antioxidant defence enzymes in juvenile gilthead sea bream (Sparus aurata L.) fed dietary oxidised oil: attenuation by dietary vitamin E
G Mourente, E Dıaz-Salvago, JG Bell, DR Tocher
Aquaculture 214 (1-4), 343-361, 2002
2402002
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