| Agricultural credit provision: what really determines farmers’ participation and credit rationing? C Asante-Addo, J Mockshell, M Zeller, K Siddig, IS Egyir Agricultural Finance Review 77 (2), 239-256, 2017 | 128 | 2017 |
| Changes in Ghanaian farming systems: stagnation or a quiet transformation? N Houssou, M Johnson, S Kolavalli, C Asante-Addo Agriculture and human values 35 (1), 41-66, 2018 | 41 | 2018 |
| Can better targeting improve the effectiveness of Ghana's Fertilizer Subsidy Program? N Houssou, KS Andam, AA Collins Intl Food Policy Res Inst, 2017 | 39 | 2017 |
| Big tractors, but small farms: Tractor hiring services as a farmer-owner’s response to an under-developed agricultural machinery market N Houssou, C Asante-Addo, X Diao, S Kolavalli GSSP working papers, 2015 | 31 | 2015 |
| Is there hope for domestically produced poultry meat? A choice experiment of consumers in Ghana C Asante‐Addo, D Weible Agribusiness 36 (2), 281-298, 2020 | 30 | 2020 |
| How can African governments reach poor farmers with fertiliser subsidies? Exploring a targeting approach in Ghana N Houssou, C Asante-Addo, KS Andam, C Ragasa The journal of development studies 55 (9), 1983-2007, 2019 | 22 | 2019 |
| Imported versus domestic chicken consumption in Ghana: do attitudes and perceptions matter? C Asante-Addo, D Weible Journal of international food & agribusiness marketing 32 (5), 503-526, 2020 | 19 | 2020 |
| Fertilizer intensification and soil fertility impact on maize yield response in northern Ghana A Chapoto, D Sabasi, C Asante-Addo | 17 | 2015 |
| Farm transition and indigenous growth: the rise to medium-and large-scale farming in Ghana N Houssou, A Chapoto, C Asante-Addo Intl Food Policy Res Inst, 2016 | 14 | 2016 |
| Development of the capital service market in agriculture: The mergence of tractor-hire services in Ghana N Houssou, X Diao, C Asante-Addo, S Kolavalli The Journal of Developing Areas 51 (1), 241-257, 2017 | 10 | 2017 |
| Changes in Ghanaian Farming System: Stagnation or a Quiet Transformation ME Johnson, N Houssou, S Kolavalli, C Asante-Addo IFPRI: International Food Policy Research Institute, 2016 | 10* | 2016 |
| Everybody likes chicken C Asante-Addo, D Weible A focus group study of consumers in Ghana, 2019 | 8 | 2019 |
| Consumers’ preferences and demand for poultry meat in Ghana C Asante-Addo, D Weible, J Pelikan Thünen Institute of Market Analysis, 2020 | 6 | 2020 |
| Development of agricultural mechanization in Ghana: Network, actors, and institutions: A case study of Ejura-Sekyedumase district F Cossar, N Houssou, C Asante-Addo GSSP working papers, 2016 | 6 | 2016 |
| Improving the targeting of fertilizer subsidy programs in Africa south of the Sahara: Perspectives from the Ghanaian experience N Houssou, C Asante-Addo, KS Andam Intl Food Policy Res Inst, 2017 | 5 | 2017 |
| How healthy and food secure is the urban food environment in Ghana? J Mockshell, SO Ogutu, D Álvarez, C Asante-Addo, FA Asante World Development Perspectives 26, 100427, 2022 | 4 | 2022 |
| Determinants of Farmers’ Participation and Credit Constraints in Agricultural Finance Programs: Evidence from Nkoranza Districts of Ghana C Asante-Addo, J Mockshell, M Zeller | 4 | 2013 |
| Profiling consumers based on information use and trust in a developing economy C Asante‐Addo, D Weible International journal of consumer studies 44 (3), 285-295, 2020 | 3 | 2020 |
| How consumers’ motivations and perceptions shape consumption of domestic products in COVID-19 era: A case of poultry meat in Ghana W Quaye, C Asante-Addo, G Akon-Yamga, M Yeboah, NK Safo Ghana Journal of Agricultural Science 58 (1), 128–146-128–146, 2023 | 2 | 2023 |
| “Everybody Likes Chicken”-A Focus Group Study on Consumers in Ghana C Asante-Addo, D Weible | 2 | 2019 |
