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Effect of feed intake level on the body temperature of pigs exposed to heat stress conditions M Cervantes, D Antoine, JA Valle, N Vásquez, RL Camacho, H Bernal, ... Journal of thermal biology 76, 1-7, 2018 | 32 | 2018 |
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Establecimiento del pasto'CT-115'(Pennisetum purpureum) en una zona semiárida del noreste de México JJ Nava Cabello, E Gutiérrez Ornelas, F Zavala García, E Olivares Sáenz, ... Revista fitotecnia mexicana 36 (3), 239-244, 2013 | 24 | 2013 |
Status and implementation of reproductive technologies in goats in emerging countries AJG Arredondo, AG Gómez, JF Vázquez-Armijo, RA Ledezma-Torres, ... African Journal of Biotechnology 14 (9), 719-727, 2015 | 23 | 2015 |
Physicochemical, nutritional and sensory properties of deep fat-fried fortified tortilla chips with broccoli (Brassica oleracea L. convar. italica Plenck) flour. A Vazquez-Duran, A Gallegos-Soto, H Bernal-Barragan, M Lopez-Perez, ... Journal of Food & Nutrition Research 53 (4), 2014 | 23 | 2014 |
Dietary protein-bound or free amino acids differently affect intestinal morphology, gene expression of amino acid transporters, and serum amino acids of pigs exposed to heat stress A Morales, T Gómez, YD Villalobos, H Bernal, JK Htoo, ... Journal of Animal Science 98 (3), skaa056, 2020 | 19 | 2020 |
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