Get my own profile
Public access
View all9 articles
0 articles
available
not available
Based on funding mandates
Co-authors
- Barry J. RyanLecturer, Technological University DublinVerified email at tudublin.ie
- Jose Manuel Barat BavieraUniversitat Politècnica de ValènciaVerified email at tal.upv.es
- Paw DalgaardProfessor in Predictive Food Microbiology, National Food Institute (DTU Food), Technical UniversityVerified email at food.dtu.dk
- Ingrid UndelandChalmers University of TechnologyVerified email at chalmers.se
- Dharmendra S. DheemanUniversity of ManchesterVerified email at manchester.ac.uk
- Paula BourkeProfessor & Head of School, School of Biosystems and Food Engineering, University College DublinVerified email at ucd.ie
- Guðrún ÓlafsdóttirUniversity of IcelandVerified email at hi.is
- Jeff O'SullivanAssociate Professor, School of Dental Science, Trinity College DublinVerified email at tcd.ie
- Dermot KelleherUniversity of British ColumbiaVerified email at ubc.ca
- Philip M. CumminsDublin City UniversityVerified email at dcu.ie
- Sanjay Antony-BabuTexas A&M UniversityVerified email at tamu.edu
- Greg PetskoProfessor of Neurology, Harvard Medical School and Brigham & Women's HospitalVerified email at bwh.harvard.edu
- Fernando Martín AlcázarCatedrático de Organización de EmpresasVerified email at uca.es