| Elderberry (Sambucus nigra L.) as potential source of antioxidants. Characterization, optimization of extraction parameters and bioactive properties R Domínguez, L Zhang, G Rocchetti, L Lucini, M Pateiro, PES Munekata, ... Food chemistry 330, 127266, 2020 | 143 | 2020 |
| Phytochemical Analysis and Anti-Inflammatory Activity of Different Ethanolic Phyto-Extracts of Artemisia annua L. G Abate, L Zhang, M Pucci, G Morbini, E Mac Sweeney, G Maccarinelli, ... Biomolecules 11 (7), 975, 2021 | 66 | 2021 |
| Protective Effects of Gynostemma pentaphyllum (var. Ginpent) against Lipopolysaccharide-Induced Inflammation and Motor Alteration in Mice A Mastinu, SA Bonini, M Premoli, G Maccarinelli, E Mac Sweeney, ... Molecules 26 (3), 570, 2021 | 52 | 2021 |
| Metabolomic insight into the profile, in vitro bioaccessibility and bioactive properties of polyphenols and glucosinolates from four Brassicaceae microgreens M Tomas, L Zhang, G Zengin, G Rocchetti, E Capanoglu, L Lucini Food Research International 140, 110039, 2021 | 47 | 2021 |
| Red beet (Beta vulgaris) and amaranth (Amaranthus sp.) microgreens: Effect of storage and in vitro gastrointestinal digestion on the untargeted metabolomic profile G Rocchetti, M Tomas, L Zhang, G Zengin, L Lucini, E Capanoglu Food chemistry 332, 127415, 2020 | 38 | 2020 |
| Optimized ultrasound-assisted extraction of phenolic compounds from Thymus comosus Heuff. ex Griseb. et Schenk (wild thyme) and their bioactive potential M Babotă, O Frumuzachi, A Gâvan, C Iacoviță, J Pinela, L Barros, ... Ultrasonics Sonochemistry 84, 105954, 2022 | 36 | 2022 |
| Seed priming with protein hydrolysates improves Arabidopsis growth and stress tolerance to abiotic stresses M Sorrentino, N De Diego, L Ugena, L Spíchal, L Lucini, B Miras-Moreno, ... Frontiers in Plant Science 12, 626301, 2021 | 34 | 2021 |
| The functional potential of nine Allium species related to their untargeted phytochemical characterization, antioxidant capacity and enzyme inhibitory ability G Rocchetti, L Zhang, S Bocchi, G Giuberti, G Ak, F Elbasan, E Yıldıztugay, ... Food Chemistry 368, 130782, 2022 | 24 | 2022 |
| The UHPLC-QTOF-MS Phenolic Profiling and Activity of Cydonia oblonga Mill. Reveals a Promising Nutraceutical Potential L Zhang, G Rocchetti, G Zengin, G Ak, FR Saber, D Montesano, L Lucini Foods 10 (6), 1230, 2021 | 24 | 2021 |
| Optimized Ultrasound-Assisted Enzymatic Extraction of Phenolic Compounds from Rosa canina L. Pseudo-Fruits (Rosehip) and Their Biological Activity A Nicolescu, M Babotă, L Zhang, CI Bunea, L Gavrilaș, DC Vodnar, ... Antioxidants 11 (6), 1123, 2022 | 23 | 2022 |
| The strength of the nutrient solution modulates the functional profile of hydroponically grown lettuce in a genotype-dependent manner B Senizza, L Zhang, B Miras-Moreno, L Righetti, G Zengin, G Ak, R Bruni, ... Foods 9 (9), 1156, 2020 | 23 | 2020 |
| Plant species-specific impact of polyethylene microspheres on seedling growth and the metabolome O Bouaicha, R Tiziani, M Maver, L Lucini, B Miras-Moreno, L Zhang, ... Science of the Total Environment 840, 156678, 2022 | 22 | 2022 |
| The metabolic reprogramming induced by sub-optimal nutritional and light inputs in soilless cultivated green and red butterhead lettuce B Miras-Moreno, G Corrado, L Zhang, B Senizza, L Righetti, R Bruni, ... International Journal of Molecular Sciences 21 (17), 6381, 2020 | 22 | 2020 |
| Profiling of polyphenols and sesquiterpenoids using different extraction methods in Muscari turcicum, an endemic plant from Turkey L Zhang, G Rocchetti, G Zengin, G Ak, E Yıldıztugay, MF Mahomoodally, ... Industrial crops and products 154, 112626, 2020 | 17 | 2020 |
| The combination of untargeted metabolomics and machine learning predicts the biosynthesis of phenolic compounds in Bryophyllum medicinal plants (Genus Kalanchoe) P García-Pérez, L Zhang, B Miras-Moreno, E Lozano-Milo, M Landin, ... Plants 10 (11), 2430, 2021 | 14 | 2021 |
| UHPLC-QTOF-MS based metabolomics and biological activities of different parts of Eriobotrya japonica L Zhang, FR Saber, G Rocchetti, G Zengin, MM Hashem, L Lucini Food Research International 143, 110242, 2021 | 14 | 2021 |
| Metabolomic profiling and biological properties of six Limonium species: Novel perspectives for nutraceutical purposes B Senizza, L Zhang, G Rocchetti, G Zengin, G Ak, E Yıldıztugay, ... Food & Function 12 (8), 3443-3454, 2021 | 14 | 2021 |
| Different fractions from wheat flour provide distinctive phenolic profiles and different bioaccessibility of polyphenols following in vitro digestion L Zhang, P García-Pérez, E Martinelli, G Giuberti, M Trevisan, L Lucini Food Chemistry 404, 134540, 2023 | 13 | 2023 |
| Metabolomics and lipidomics insight into the effect of different polyamines on tomato plants under non-stress and salinity conditions V Buffagni, L Zhang, B Senizza, G Rocchetti, A Ferrarini, B Miras-Moreno, ... Plant Science 322, 111346, 2022 | 13 | 2022 |
| Untargeted phytochemical profile, antioxidant capacity and enzyme inhibitory activity of cultivated and wild lupin seeds from Tunisia A Ben Hassine, G Rocchetti, L Zhang, B Senizza, G Zengin, ... Molecules 26 (11), 3452, 2021 | 13 | 2021 |
Luigi LuciniUniversità Cattolica Sacro CuoreDirección de correo verificada de unicatt.it
