| Deaminase-independent inhibition of HIV-1 reverse transcription by APOBEC3G Y Iwatani, DSB Chan, F Wang, KS Maynard, W Sugiura, AM Gronenborn, ... Nucleic acids research 35 (21), 7096-7108, 2007 | 318 | 2007 |
| Rapid detection of viable salmonellae in produce by coupling propidium monoazide with loop-mediated isothermal amplification S Chen, F Wang, JC Beaulieu, RE Stein, B Ge Applied and environmental microbiology 77 (12), 4008-4016, 2011 | 168 | 2011 |
| Antimicrobial Resistance in Campylobacter: Susceptibility Testing Methods and Resistance Trends. B Ge, F Wang, M Sjolund-Karlsson, P McDermottGe Journal of Microbiological Methods, 2013 | 137 | 2013 |
| Prevalence and antimicrobial resistance of Salmonella serovars in conventional and organic chickens from Louisiana retail stores SI Lestari, F Han, F Wang, B Ge Journal of Food Protection&# 174; 72 (6), 1165-1172, 2009 | 111 | 2009 |
| Loop-Mediated Isothermal Amplification Assays for Detecting Shiga Toxin-Producing Escherichia coli in Ground Beef and Human Stools F Wang, L Jiang, B Ge Journal of clinical microbiology 50 (1), 91-97, 2012 | 102 | 2012 |
| Current Trends in Detecting Non-O157 Shiga Toxin–Producing Escherichia coli in Food F Wang, Q Yang, JA Kase, J Meng, LM Clotilde, A Lin, B Ge Foodborne pathogens and disease 10 (8), 665-677, 2013 | 91 | 2013 |
| Retroviral nucleocapsid proteins display nonequivalent levels of nucleic acid chaperone activity KM Stewart-Maynard, M Cruceanu, F Wang, MN Vo, RJ Gorelick, ... Journal of virology 82 (20), 10129-10142, 2008 | 91 | 2008 |
| Rapid and Specific Detection of Escherichia coli Serogroups O26, O45, O103, O111, O121, O145, and O157 in Ground Beef, Beef Trim, and Produce by Loop-mediated Isothermal … F Wang, L Jiang, Q Yang, W Prinyawiwatkul, B Ge Applied and Environmental Microbiology, 2012 | 83 | 2012 |
| Characterization of Toxin Genes and Antimicrobial Susceptibility of Staphylococcus aureus Isolates from Louisiana Retail Meats S Pu, F Wang, B Ge Foodborne Pathogens and Disease 8 (2), 299-306, 2011 | 71 | 2011 |
| Presence of disinfectant resistance genes in Escherichia coli isolated from retail meats in the USA L Zou, J Meng, PF McDermott, F Wang, Q Yang, G Cao, M Hoffmann, ... Journal of Antimicrobial Chemotherapy 69 (10), 2644-2649, 2014 | 64 | 2014 |
| Assessment of region, farming system, irrigation source and sampling time as food safety risk factors for tomatoes S Pagadala, SC Marine, SA Micallef, F Wang, DM Pahl, MV Melendez, ... International Journal of Food Microbiology 196, 98-108, 2015 | 59 | 2015 |
| Detecting potentially virulent Vibrio vulnificus strains in raw oysters by quantitative loop-mediated isothermal amplification F Han, F Wang, B Ge Applied and environmental microbiology 77 (8), 2589-2595, 2011 | 59 | 2011 |
| Prevalence and antimicrobial susceptibility of major foodborne pathogens in imported seafood F Wang, L Jiang, Q Yang, F Han, S Chen, S Pu, A Vance, B Ge Journal of food protection 74 (9), 1451-1461, 2011 | 57 | 2011 |
| Evaluation of diffusion and dilution methods to determine the antimicrobial activity of water‐soluble chitosan derivatives L Jiang, F Wang, F Han, W Prinyawiwatkul, HK No, B Ge Journal of applied microbiology 114 (4), 956-963, 2013 | 54 | 2013 |
| C-terminal domain modulates the nucleic acid chaperone activity of human T-cell leukemia virus type 1 nucleocapsid protein via an electrostatic mechanism DF Qualley, KM Stewart-Maynard, F Wang, M Mitra, RJ Gorelick, ... Journal of Biological Chemistry 285 (1), 295-307, 2010 | 54 | 2010 |
| Growing season, but not farming system, a food safety risk determinant for leafy greens in the mid-Atlantic region S Marine, S Pagadala, F Wang, D Pahl, M Melendez, W Kline, R Oni, ... Applied and Environmental Microbiology, 2015 | 46 | 2015 |
| Fitness cost of macrolide resistance in Campylobacter jejuni F Han, S Pu, F Wang, J Meng, B Ge International journal of antimicrobial agents 34 (5), 462-466, 2009 | 46 | 2009 |
| Rapid detection of Salmonella in food and feed by coupling loop-mediated isothermal amplification with bioluminescent assay in real-time Q Yang, KJ Domesle, F Wang, B Ge BMC microbiology 16 (1), 112, 2016 | 33 | 2016 |
| Evaluation of loop-mediated isothermal amplification for the rapid, reliable, and robust detection of Salmonella in produce Q Yang, F Wang, K Jones, J Meng, W Prinyawiwatkul, B Ge Food Microbiology 46, 485-493, 2015 | 29 | 2015 |
| Evaluation of a loop-mediated isothermal amplification suite for the rapid, reliable, and robust detection of Shiga toxin-producing Escherichia coli in produce F Wang, Q Yang, Y Qu, J Meng, B Ge Applied and environmental microbiology 80 (8), 2516-2525, 2014 | 23 | 2014 |
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