Fei Wang
Fei Wang
Research Associate, University of Maryland
Dirección de correo verificada de umd.edu
Título
Citado por
Citado por
Año
Deaminase-independent inhibition of HIV-1 reverse transcription by APOBEC3G
Y Iwatani, DSB Chan, F Wang, KS Maynard, W Sugiura, AM Gronenborn, ...
Nucleic acids research 35 (21), 7096-7108, 2007
3182007
Rapid detection of viable salmonellae in produce by coupling propidium monoazide with loop-mediated isothermal amplification
S Chen, F Wang, JC Beaulieu, RE Stein, B Ge
Applied and environmental microbiology 77 (12), 4008-4016, 2011
1682011
Antimicrobial Resistance in Campylobacter: Susceptibility Testing Methods and Resistance Trends.
B Ge, F Wang, M Sjolund-Karlsson, P McDermottGe
Journal of Microbiological Methods, 2013
1372013
Prevalence and antimicrobial resistance of Salmonella serovars in conventional and organic chickens from Louisiana retail stores
SI Lestari, F Han, F Wang, B Ge
Journal of Food Protection&# 174; 72 (6), 1165-1172, 2009
1112009
Loop-Mediated Isothermal Amplification Assays for Detecting Shiga Toxin-Producing Escherichia coli in Ground Beef and Human Stools
F Wang, L Jiang, B Ge
Journal of clinical microbiology 50 (1), 91-97, 2012
1022012
Current Trends in Detecting Non-O157 Shiga Toxin–Producing Escherichia coli in Food
F Wang, Q Yang, JA Kase, J Meng, LM Clotilde, A Lin, B Ge
Foodborne pathogens and disease 10 (8), 665-677, 2013
912013
Retroviral nucleocapsid proteins display nonequivalent levels of nucleic acid chaperone activity
KM Stewart-Maynard, M Cruceanu, F Wang, MN Vo, RJ Gorelick, ...
Journal of virology 82 (20), 10129-10142, 2008
912008
Rapid and Specific Detection of Escherichia coli Serogroups O26, O45, O103, O111, O121, O145, and O157 in Ground Beef, Beef Trim, and Produce by Loop-mediated Isothermal …
F Wang, L Jiang, Q Yang, W Prinyawiwatkul, B Ge
Applied and Environmental Microbiology, 2012
832012
Characterization of Toxin Genes and Antimicrobial Susceptibility of Staphylococcus aureus Isolates from Louisiana Retail Meats
S Pu, F Wang, B Ge
Foodborne Pathogens and Disease 8 (2), 299-306, 2011
712011
Presence of disinfectant resistance genes in Escherichia coli isolated from retail meats in the USA
L Zou, J Meng, PF McDermott, F Wang, Q Yang, G Cao, M Hoffmann, ...
Journal of Antimicrobial Chemotherapy 69 (10), 2644-2649, 2014
642014
Assessment of region, farming system, irrigation source and sampling time as food safety risk factors for tomatoes
S Pagadala, SC Marine, SA Micallef, F Wang, DM Pahl, MV Melendez, ...
International Journal of Food Microbiology 196, 98-108, 2015
592015
Detecting potentially virulent Vibrio vulnificus strains in raw oysters by quantitative loop-mediated isothermal amplification
F Han, F Wang, B Ge
Applied and environmental microbiology 77 (8), 2589-2595, 2011
592011
Prevalence and antimicrobial susceptibility of major foodborne pathogens in imported seafood
F Wang, L Jiang, Q Yang, F Han, S Chen, S Pu, A Vance, B Ge
Journal of food protection 74 (9), 1451-1461, 2011
572011
Evaluation of diffusion and dilution methods to determine the antimicrobial activity of water‐soluble chitosan derivatives
L Jiang, F Wang, F Han, W Prinyawiwatkul, HK No, B Ge
Journal of applied microbiology 114 (4), 956-963, 2013
542013
C-terminal domain modulates the nucleic acid chaperone activity of human T-cell leukemia virus type 1 nucleocapsid protein via an electrostatic mechanism
DF Qualley, KM Stewart-Maynard, F Wang, M Mitra, RJ Gorelick, ...
Journal of Biological Chemistry 285 (1), 295-307, 2010
542010
Growing season, but not farming system, a food safety risk determinant for leafy greens in the mid-Atlantic region
S Marine, S Pagadala, F Wang, D Pahl, M Melendez, W Kline, R Oni, ...
Applied and Environmental Microbiology, 2015
462015
Fitness cost of macrolide resistance in Campylobacter jejuni
F Han, S Pu, F Wang, J Meng, B Ge
International journal of antimicrobial agents 34 (5), 462-466, 2009
462009
Rapid detection of Salmonella in food and feed by coupling loop-mediated isothermal amplification with bioluminescent assay in real-time
Q Yang, KJ Domesle, F Wang, B Ge
BMC microbiology 16 (1), 112, 2016
332016
Evaluation of loop-mediated isothermal amplification for the rapid, reliable, and robust detection of Salmonella in produce
Q Yang, F Wang, K Jones, J Meng, W Prinyawiwatkul, B Ge
Food Microbiology 46, 485-493, 2015
292015
Evaluation of a loop-mediated isothermal amplification suite for the rapid, reliable, and robust detection of Shiga toxin-producing Escherichia coli in produce
F Wang, Q Yang, Y Qu, J Meng, B Ge
Applied and environmental microbiology 80 (8), 2516-2525, 2014
232014
El sistema no puede realizar la operación en estos momentos. Inténtalo de nuevo más tarde.
Artículos 1–20