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Co-authors
- Professor Alison HanlonUCD School of Veterinary MedicineVerified email at ucd.ie
- Edgar Garcia ManzanillaPig Development Department, Teagasc, The Irish Agriculture and Food Development AuthorityVerified email at teagasc.ie
- Julia Adriana Calderon DiazPICVerified email at genusplc.com
- Gabriela Olmos AntillónSLU - Clinical Veterinary Sciences (Sweden) / UFSC - LETA (Brazil)Verified email at slu.se
- Nienke van StaaverenResearcher, Utrecht UniversityVerified email at uu.nl
- Finola LeonardUniversity College Dublin, IrelandVerified email at ucd.ie
- Simon J MoreUCD Centre for Veterinary Epidemiology and Risk Analysis, School of Veterinary Medicine, UniversityVerified email at ucd.ie
- Eva LewisHead of food innovationVerified email at devenish.com
- Irene CamerlinkInstitute of Genetics and Animal Biotechnology - Polish Academy of SciencesVerified email at ighz.pl
- Rachel. S. E. PedenSRUCVerified email at SRUC.ac.uk
- Emma M. BaxterSRUC, Animal Behaviour and Welfare, SRUC, Edinburgh, UKVerified email at sruc.ac.uk
- Tomas Norton, FIAgrE, FIAABE, FRSBAssociate Professor at KU Leuven, Editor-in-Chief at Computers and Electronics in AgricultureVerified email at kuleuven.be
- John O'DohertyUniversity College DublinVerified email at ucd.ie
- Donagh BerryTeagascVerified email at teagasc.ie
- Faical AkaichiScotland's Rural CollegeVerified email at sruc.ac.uk
- Rainer RoeheProfessor of Animal Genetics and Microbiome, Scotland's Rural CollegeVerified email at sruc.ac.uk
- Andrea Doeschl-WilsonRoslin Institute, University of EdinburghVerified email at roslin.ed.ac.uk
- Prof Alan G. FaheyAssociate Professor of Animal Breeding, University College DublinVerified email at ucd.ie
- Catherine DevittVerified email at ucd.ie