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José Blanco Salas
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Teaching Down to Earth—Service-Learning Methodology for Science Education and Sustainability at the University Level: A Practical Approach
M Hernández-Barco, J Sánchez-Martín, J Blanco-Salas, T Ruiz-Téllez
Sustainability 12 (2), 542, 2020
682020
Piper aduncum essential oil: a promising insecticide, acaricide and antiparasitic. A review
A Durofil, M Radice, J Blanco-Salas, T Ruiz-Téllez
Parasite 28, 2021
562021
A framework to incorporate biological soil quality indicators into assessing the sustainability of territories in the Ecuadorian Amazon
T Huera-Lucero, J Labrador-Moreno, J Blanco-Salas, T Ruiz-Téllez
Sustainability 12 (7), 3007, 2020
532020
Wild plants potentially used in human food in the Protected Area" Sierra Grande de Hornachos" of Extremadura (Spain)
J Blanco-Salas, L Gutierrez-Garcia, J Labrador-Moreno, T Ruiz-Tellez
Sustainability 11 (2), 456, 2019
372019
Screening of selected species from Spanish flora as a source of bioactive substances
MS Stanković, ZS Radić, J Blanco-Salas, FM Vázquez-Pardo, ...
Industrial crops and products 95, 493-501, 2017
332017
Chemical composition and antioxidant activity of the essential oil of Thymbra capitata (L.) Cav. in Spain
JB Salas, TR Téllez, MJP Alonso, FMV Pardo, ...
Acta botanica gallica 157 (1), 55-63, 2010
332010
Plant biodiversity knowledge varies by gender in sustainable Amazonian agricultural systems called chacras
CX Luzuriaga-Quichimbo, M Hernández del Barco, J Blanco-Salas, ...
Sustainability 11 (15), 4211, 2019
222019
Searching for scientific explanations for the uses of Spanish folk medicine: a review on the case of mullein (verbascum, Scrophulariaceae)
J Blanco-Salas, MP Hortigón-Vinagre, D Morales-Jadán, T Ruiz-Téllez
Biology 10 (7), 618, 2021
212021
Bioactive Phytochemicals from Mercurialis spp. Used in Traditional Spanish Medicine
J Blanco-Salas, FM Vazquez, MP Hortigón-Vinagre, T Ruiz-Tellez
Plants 8 (7), 193, 2019
182019
Food identities, biocultural knowledge and gender differences in the protected area “Sierra Grande de Hornachos”(Extremadura, Spain)
L Gutiérrez-García, J Labrador-Moreno, J Blanco-Salas, ...
International Journal of Environmental Research and Public Health 17 (7), 2283, 2020
142020
The essential oil of the protected species: Thymus praecox ssp. penyalarensis
JB Salas, TR Téllez, FMV Pardo, MJ Pérez-Alonso, MAC Capdevila
Acta Societatis Botanicorum Poloniae 81 (1), 2012
142012
Cultural sustainability in ethnobotanical research with students up to K-12
L Gutiérrez-García, J Blanco-Salas, J Sánchez-Martín, T Ruiz-Téllez
Sustainability 12 (14), 5664, 2020
122020
Scientific validation of the traditional knowledge of Sikta (Tabernaemontana sananho, Apocynaceae) in the Canelo-Kichwa Amazonian community
CX Luzuriaga Quichimbo, T Ruiz Téllez, J Blanco Salas, ...
Ediciones Complutense, 2018
122018
Providing added value to local uses of paparahua (Artocarpus altilis) in Amazonian Ecuador by phytochemical data review
CX Luzuriaga-Quichimbo, J Blanco-Salas, CE Cerón-Martínez, ...
Revista Brasileira de Farmacognosia 29, 62-68, 2019
112019
Chiricaspi (Brunfelsia grandiflora, Solanaceae), a Pharmacologically Promising Plant
CX Luzuriaga-Quichimbo, M Hernandez del Barco, J Blanco-Salas, ...
Plants 7 (3), 67, 2018
112018
Three New Oak Hybrids from Southwest Iberia (Spain and Portugal)
F Vázquez-Pardo, C Pinto-Gomes, C Vila-Viçosa, M Ángel-Pineda, ...
The Journal of international Oak society, 2015
112015
On the Possible Chemical Justification of the Ethnobotanical Use of Hyptis obtusiflora in Amazonian Ecuador
CX Luzuriaga-Quichimbo, J Blanco-Salas, CE Cerón-Martínez, ...
Plants 7 (4), 104, 2018
102018
Contribución al conocimiento de los recursos fitogenéticos de Extremadura: el caso de los tomillos
J Blanco Salas
Universidad de Extremadura. Servicio de Publicaciones, 2007
102007
Influence of phenological stage on the antioxidant activity of Thymus zygis sl essential oil
JB Salas, TR Téllez, FMV Pardo, MAC Capdevila, MJ Pérez-Alonso, ...
Spanish journal of agricultural research 10 (2), 461-465, 2012
82012
Aportaciones a la flora de Extremadura (España)
FMV Pardo, SR Maqueda, ABL Pimienta, D García, JB Salas
Acta botánica malacitana, 265-268, 2004
82004
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