Cristina Medina-Plaza, PhD.
Cristina Medina-Plaza, PhD.
Universidad de Valladolid/University of California. Davis
Verified email at
TitleCited byYear
Evaluation of oxygen exposure levels and polyphenolic content of red wines using an electronic panel formed by an electronic nose and an electronic tongue
ML Rodriguez-Mendez, C Apetrei, M Gay, C Medina-Plaza, JA De Saja, ...
Food chemistry 155, 91-97, 2014
Bioelectronic tongue based on lipidic nanostructured layers containing phenol oxidases and lutetium bisphthalocyanine for the analysis of grapes
C Medina-Plaza, JA De Saja, ML Rodriguez-Mendez
Biosensors and Bioelectronics 57, 276-283, 2014
Analysis of organic acids and phenols of interest in the wine industry using Langmuir–Blodgett films based on functionalized nanoparticles
C Medina-Plaza, C García-Cabezón, C García-Hernández, C Bramorski, ...
Analytica Chimica Acta 853, 572-578, 2015
Electronic tongue formed by sensors and biosensors containing phthalocyanines as electron mediators: Application to the analysis of red grapes
C Medina-Plaza, G Revilla, R Muñoz, JA Fernández-Escudero, E Barajas, ...
Journal of Porphyrins and Phthalocyanines 18 (01n02), 76-86, 2014
Electronic noses and tongues in wine industry
ML Rodríguez-Méndez, JA De Saja, R González-Antón, ...
Frontiers in bioengineering and biotechnology 4, 2016
The advantages of disposable screen-printed biosensors in a bioelectronic tongue for the analysis of grapes
C Medina-Plaza, C García-Hernández, JA de Saja, ...
LWT-Food Science and Technology 62 (2), 940-947, 2015
Synergistic electrocatalytic effect of nanostructured mixed films formed by functionalised gold nanoparticles and bisphthalocyanines
C Medina-Plaza, LN Furini, CJL Constantino, JA de Saja, ...
Analytica Chimica Acta 851, 95-102, 2014
Electrochemical behavior of polypyrrol/AuNP composites deposited by different electrochemical methods: sensing properties towards catechol
C García-Hernández, C García-Cabezón, C Medina-Plaza, ...
Beilstein journal of nanotechnology 6 (1), 2052-2061, 2015
Sensor arrays based on phthalocyanines: new developments on nanostructured and biomimetic electrochemical sensors
ML Rodríguez-Méndez, C Apetrei, C Medina-Plaza, R Muñoz, JA de Saja
Multisensor systems for chemical analysis. Pan Stanford, Singapore, 139-179, 2014
Quantitative dedoping of conductive polymers
IE Jacobs, F Wang, N Hafezi, C Medina-Plaza, TF Harrelson, J Li, ...
Chemistry of Materials 29 (2), 832-841, 2017
Multivariate calibration transfer between two different types of multisensor systems
M Khaydukova, C Medina-Plaza, ML Rodriguez-Mendez, V Panchuk, ...
Sensors and Actuators B: Chemical 246, 994-1000, 2017
Array of biosensors for discrimination of grapes according to grape variety, vintage and ripeness
C Medina-Plaza, JA de Saja, JA Fernandez-Escudero, E Barajas, ...
Analytica chimica acta 947, 16-22, 2016
Nanoscale Au–In alloy–oxide core–shell particles as electrocatalysts for efficient hydroquinone detection
C Medina-Plaza, ML Rodriguez-Mendez, P Sutter, X Tong, E Sutter
The Journal of Physical Chemistry C 119 (44), 25100-25107, 2015
An electrochemical quartz crystal microbalance multisensor system based on phthalocyanine nanostructured films: Discrimination of musts
C Garcia-Hernandez, C Medina-Plaza, C Garcia-Cabezon, ...
Sensors 15 (11), 29233-29249, 2015
Improvement of electrocatalytic effect in voltammetric sensors based on phthalocyanines
ML Rodríguez-Méndez, C Medina-Plaza, C García-Hernández, ...
Journal of Porphyrins and Phthalocyanines 20, 413-420, 2016
Multisensor systems based on phthalocyanines for monitoring the quality of grapes
ML Rodriguez-Mendez, C García-Hernandez, C Medina-Plaza, ...
Journal of Porphyrins and Phthalocyanines 20 (08n11), 889-894, 2016
Analysis of grapes and wines using a voltammetric bioelectronic tongue: Correlation with the phenolic and sugar content
ML Rodriguez-Méndez, C Medina-Plaza, C García-Hernández, ...
SENSORS, 2014 IEEE, 2139-2142, 2014
Flavour characteristics of Spanish and Iranian saffron analysed by electronic tongue
K Heidarbeigi, SS Mohtasebi, J Serrano-Diaz, C Medina-Plaza, ...
Quality Assurance and Safety of Crops & Foods 8 (3), 359-368, 2016
Electronic Tongues for the Organoleptic Characterization of Wines,
CGH M.L. Rodríguez Méndez, J.A. De Saja, C. Medina-Plaza
Electronic Noses and Tongues in Food Science, 265-273, 2016
Electrochemical characterization of dilithium phthalocyanine carbonaceous electrodes
C Apetrei, C Medina-Plaza, JA de Saja, ML Rodriguez-Mendez
Journal of Porphyrins and Phthalocyanines 17 (06n07), 522-528, 2013
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