Immobilized biocatalysts: Novel approaches and tools for binding enzymes to supports P Torres‐Salas, A del Monte‐Martinez, B Cutiño‐Avila, ... Advanced Materials 23 (44), 5275-5282, 2011 | 197 | 2011 |
Regioselective Lipase-Catalyzed Synthesis of 3-O-Acyl Derivatives of Resveratrol and Study of Their Antioxidant Properties P Torres, A Poveda, J Jimenez-Barbero, A Ballesteros, FJ Plou Journal of agricultural and food chemistry 58 (2), 807-813, 2010 | 92 | 2010 |
Acetylation of vitamin E by Candida antarctica lipase B immobilized on different carriers P Torres, D Reyes-Duarte, N López-Cortés, M Ferrer, A Ballesteros, ... Process Biochemistry 43 (2), 145-153, 2008 | 80 | 2008 |
Enzymatic synthesis of α‐glucosides of resveratrol with surfactant activity P Torres, A Poveda, J Jimenez‐Barbero, JL Parra, F Comelles, ... Advanced Synthesis & Catalysis 353 (7), 1077-1086, 2011 | 78 | 2011 |
Widening the pH activity profile of a fungal laccase by directed evolution P Torres‐Salas, DM Mate, I Ghazi, FJ Plou Gasca, A Ballesteros Olmo, ... Wiley-VCH, 2013 | 68 | 2013 |
Synthesis and properties of ascorbyl esters catalyzed by lipozyme TL IM using triglycerides as acyl donors D Reyes-Duarte, N López-Cortés, P Torres, F Comelles, JL Parra, S Peña, ... Journal of the American Oil Chemists' Society 88, 57-64, 2011 | 63 | 2011 |
Antioxidant activity of resveratrol in several fish lipid matrices: Effect of acylation and glucosylation I Medina, D Alcantara, MJ Gonzalez, P Torres, R Lucas, J Roque, FJ Plou, ... Journal of agricultural and food chemistry 58 (17), 9778-9786, 2010 | 55 | 2010 |
Enzymatic modification for ascorbic acid and alpha-tocopherol to enhance their stability in food and nutritional applications P Torres, A Kunamneni, A Ballesteros, FJ Plou The Open Food Science Journal 2 (1), 2008 | 35 | 2008 |
Characterization and application of a sterol esterase immobilized on polyacrylate epoxy-activated carriers (Dilbeads™) P Torres, A Datla, VW Rajasekar, S Zambre, T Ashar, M Yates, ... Catalysis Communications 9 (4), 539-545, 2008 | 30 | 2008 |
Exploring productive sequence space in directed evolution using binary patterning versus conventional mutagenesis strategies Z Sun, PT Salas, E Siirola, R Lonsdale, MT Reetz Bioresources and Bioprocessing 3, 1-8, 2016 | 23 | 2016 |
Preparation of PUFA concentrates as acylglycerols via enzymatic hydrolysis of hempseed oil (Cannabis sativa L.) in a homogeneous low‐water medium P Torres‐Salas, A Pedrali, T Bavaro, S Ambrosini, G Marrubini, ... European journal of lipid science and technology 116 (11), 1496-1504, 2014 | 19 | 2014 |
Lipase-catalyzed modification of phenolic antioxidants P Torres, D Reyes-Duarte, A Ballesteros, FJ Plou Lipases and Phospholipases: Methods and Protocols, 435-443, 2012 | 13 | 2012 |
Regioselective enzymatic hydrolysis of hexa-O-acetyl-lactal in a green non-aqueous medium T Bavaro, P Torres-Salas, D Ubiali, M Terreni RSC advances 3 (20), 7355-7359, 2013 | 12 | 2013 |
Engineering Erg10 Thiolase from Saccharomyces cerevisiae as a Synthetic Toolkit for the Production of Branched-Chain Alcohols P Torres-Salas, V Bernal, F López-Gallego, J Martínez-Crespo, ... Biochemistry 57 (8), 1338-1348, 2018 | 10 | 2018 |
Regioselective Deacetylation of Disaccharides via Immobilized Aspergillus niger Esterase(s)‐catalyzed Hydrolysis in Aqueous and Non‐aqueous Media T Bavaro, P Torres‐Salas, N Antonioli, CF Morelli, G Speranza, M Terreni ChemCatChem 5 (10), 2925-2931, 2013 | 10 | 2013 |
Treatment with high temperature processed foods" baked protocol" in patients with IgE mediated cow's milk allergy and egg allergy AGL Cortez, P Torres, CP Salles, J Guimaraes, CF Morato, YA Campos ALLERGY 75, 552-552, 2020 | | 2020 |
Tolerance to baked foods in patients with eosinophilic esophagitis associated with IgE mediated cow's milk allergy or egg allergy AGL Cortez, P Torres, CP Salles, CF Morato, YA Campos ALLERGY 75, 551-552, 2020 | | 2020 |
Lino e canapa: una fonte preziosa di nuovi prodotti ad alto valore aggiunto G Speranza, S Ambrosini, L Bagnasco, T Bavaro, ME Cosulich, ... Progetto VeLiCa: da antiche colture materiali e prodotti per il futuro, 137-152, 2014 | | 2014 |
Enrichment of hemp oil with PUFAs by lipase-mediated reactions in a green low-water content medium T Bavaro, A Pedrali, P TORRES SALAS, S Ambrosini, ... XIII Congresso della Società Italiana di Fitochimica, Book of Abstracts, 52-52, 2013 | | 2013 |
" From ancient crops materials and products for the future"(VeLiCa Project) G Speranza, S Ambrosini, L Bagnasco, ME Cosulich, P Francescato, ... Chemical reactions in food VII, 200-200, 2012 | | 2012 |