Gas chromatography–mass spectrometry determination of polycyclic aromatic hydrocarbons in baby food using QuEChERS combined with low-density solvent dispersive liquid–liquid … MH Petrarca, HT Godoy Food chemistry 257, 44-52, 2018 | 61 | 2018 |
Comparison of green sample preparation techniques in the analysis of pyrethrins and pyrethroids in baby food by liquid chromatography–tandem mass spectrometry MH Petrarca, A Ccanccapa-Cartagena, A Masiá, HT Godoy, Y Picó Journal of Chromatography A 1497, 28-37, 2017 | 48 | 2017 |
Multiclass pesticide analysis in fruit-based baby food: A comparative study of sample preparation techniques previous to gas chromatography–mass spectrometry MH Petrarca, JO Fernandes, HT Godoy, SC Cunha Food chemistry 212, 528-536, 2016 | 42 | 2016 |
Simultaneous determination of acrylamide and 4-hydroxy-2, 5-dimethyl-3 (2H)-furanone in baby food by liquid chromatography–tandem mass spectrometry MH Petrarca, MA Rosa, SCN Queiroz, HT Godoy Journal of Chromatography A 1522, 62-69, 2017 | 25 | 2017 |
Multivariate optimization of extraction and validation of phenolic acids in edible mushrooms by capillary electrophoresis FASC Junior, MH Petrarca, AD Meinhart, M de Jesus Filho, HT Godoy Food research international 126, 108685, 2019 | 24 | 2019 |
Targeted and non-targeted analysis of pesticides and aflatoxins in baby foods by liquid chromatography coupled to quadrupole Orbitrap mass spectrometry R Prata, R López-Ruiz, MH Petrarca, HT Godoy, AG Frenich, ... Food Control 139, 109072, 2022 | 18 | 2022 |
Multi-analyte gas chromatography-mass spectrometry method to monitor bisphenols, musk fragrances, ultraviolet filters, and pesticide residues in seafood MH Petrarca, JO Fernandes, I Marmelo, A Marques, SC Cunha Journal of Chromatography A 1663, 462755, 2022 | 17 | 2022 |
Exploring miniaturized sample preparation approaches combined with LC-QToF-MS for the analysis of sulfonamide antibiotic residues in meat-and/or egg-based baby foods MH Petrarca, PA de Campos Braga, FGR Reyes, APA Bragotto Food Chemistry 366, 130587, 2022 | 16 | 2022 |
Optimisation of a sample preparation method for the determination of fumonisin B1 in rice MH Petrarca, MI Rodrigues, EA Rossi, CM de Sylos Food Chemistry 158, 270-277, 2014 | 16 | 2014 |
Hydrophilic interaction liquid chromatography coupled to quadrupole time-of-flight mass spectrometry as a potential combination for the determination of sulfonamide residues in … MH Petrarca, PA de Campos Braga, FGR Reyes, APA Bragotto Journal of Chromatography A 1633, 461606, 2020 | 13 | 2020 |
Determination of polyamines in baby food by gas chromatography-mass spectrometry: optimization of extraction and microwave-assisted Derivatization using response surface … MH Petrarca, JO Fernandes, HT Godoy, SC Cunha Food analytical methods 10 (11), 3548-3557, 2017 | 12 | 2017 |
Degradação do ácido ascórbico em goiabada industrializada submetida a diferentes condições de estocagem J Teixeira, MH Petrarca, AC Tadiotti, CM Sylos Alimentos e Nutrição Araraquara 17 (3), 281-286, 2009 | 11 | 2009 |
Simultaneous determination of furfural, 5-hydroxymethylfurfural and 4-hydroxy-2, 5-dimethyl-3 (2H)-furanone in baby foods available in the Brazilian market R Prata, MH Petrarca, J Teixeira Filho, HT Godoy Journal of Food Composition and Analysis 99, 103874, 2021 | 10 | 2021 |
Bisphenol A and its structural analogues in infant formulas available in the Brazilian market: Optimisation of a UPLC-MS/MS method, occurrence, and dietary exposure assessment MH Petrarca, MAF Perez, SAV Tfouni Food Research International 160, 111692, 2022 | 9 | 2022 |
Optimization of frying oil composition rich in essential fatty acids by mixture design AD Meinhart, TFF da Silveira, MR de Moraes, MH Petrarca, LH Silva, ... LWT 84, 795-803, 2017 | 9 | 2017 |
Monitoramento da concentração de íons fluoreto na água destinada ao consumo humano proveniente de um município com diferentes sistemas de abastecimento público RA Silva, MH Petrarca, RC Santos, IT Yamamoto, LRM Marques Rev Inst Adolfo Lutz 70 (2), 220-224, 2011 | 9 | 2011 |
Seasonal occurrence and risk assessment of endocrine-disrupting compounds in Tagus estuary biota (NE Atlantic Ocean coast) A Lestido-Cardama, M Petrarca, C Monteiro, R Ferreira, I Marmelo, ... Journal of hazardous materials 444, 130387, 2023 | 7 | 2023 |
Occurrence and risk assessment of endocrine-disrupting compounds in fish muscle: The case study of the Douro River estuary (North East Atlantic Ocean) MH Petrarca, D Menezes-Sousa, R Ferreira, JO Fernandes, LR Vieira, ... Environmental Research 215, 114236, 2022 | 7 | 2022 |
In-house method validation, estimating measurement uncertainty and the occurrence of fumonisin B1 in samples of Brazilian commercial rice MH Petrarca, EA Rossi, CM de Sylos Food control 59, 439-446, 2016 | 7 | 2016 |
Analysis of insecticide residues in honey by liquid chromatography tandem mass spectrometry using QuEChERS optimized by the Plackett Burman design APF Souza, MH Petrarca, PA de Campos Braga, NR Rodrigues, ... CyTA-Journal of Food 19 (1), 326-332, 2021 | 6 | 2021 |