Mònica Bulló
Mònica Bulló
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Reduction in the incidence of type 2 diabetes with the Mediterranean diet: results of the PREDIMED-Reus nutrition intervention randomized trial
J Salas-Salvadó, M Bulló, N Babio, MA MARTinez-GONZalez, ...
Diabetes care 34 (1), 14-19, 2011
Prevention of diabetes with Mediterranean diets: a subgroup analysis of a randomized trial
J Salas-Salvadó, M Bulló, R Estruch, E Ros, MI Covas, N Ibarrola-Jurado, ...
Annals of internal medicine 160 (1), 1-10, 2014
Systemic inflammation, adipose tissue tumor necrosis factor, and leptin expression
M Bulló, P García‐Lorda, I Megias, J Salas‐Salvadó
Obesity research 11 (4), 525-531, 2003
Effect of a Mediterranean diet supplemented with nuts on metabolic syndrome status: one-year results of the PREDIMED randomized trial
J Salas-Salvadó, J Fernández-Ballart, E Ros, MA Martinez-Gonzalez, ...
Archives of internal medicine 168 (22), 2449-2458, 2008
Mediterranean diet and invasive breast cancer risk among women at high cardiovascular risk in the PREDIMED trial: a randomized clinical trial
E Toledo, J Salas-Salvadó, C Donat-Vargas, P Buil-Cosiales, R Estruch, ...
JAMA internal medicine 175 (11), 1752-1760, 2015
Dietary patterns, foods and nutrients in male fertility parameters and fecundability: a systematic review of observational studies
A Salas-Huetos, M Bulló, J Salas-Salvadó
Human reproduction update 23 (4), 371-389, 2017
The role of diet in the prevention of type 2 diabetes
J Salas-Salvadó, MA Martinez-Gonzalez, M Bulló, E Ros
Nutrition, Metabolism and Cardiovascular Diseases 21, B32-B48, 2011
Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study
M Guasch-Ferré, FB Hu, MA Martínez-González, M Fitó, M Bulló, ...
BMC medicine 12, 1-11, 2014
Lifestyle recommendations for the prevention and management of metabolic syndrome: an international panel recommendation
P Pérez-Martínez, DP Mikhailidis, VG Athyros, M Bullo, P Couture, ...
Nutrition reviews 75 (5), 307-326, 2017
Mediterranean diets and metabolic syndrome status in the PREDIMED randomized trial
N Babio, E Toledo, R Estruch, E Ros, MA Martínez-González, O Castañer, ...
Cmaj 186 (17), E649-E657, 2014
Dietary fat intake and risk of cardiovascular disease and all-cause mortality in a population at high risk of cardiovascular disease
M Guasch-Ferré, N Babio, MA Martínez-González, D Corella, E Ros, ...
The American journal of clinical nutrition 102 (6), 1563-1573, 2015
Effect of the Mediterranean diet on blood pressure in the PREDIMED trial: results from a randomized controlled trial
E Toledo, FB Hu, R Estruch, P Buil-Cosiales, D Corella, J Salas-Salvadó, ...
BMC medicine 11, 1-10, 2013
Effect of a lifestyle intervention program with energy-restricted Mediterranean diet and exercise on weight loss and cardiovascular risk factors: one-year results of the …
J Salas-Salvadó, A Díaz-López, M Ruiz-Canela, J Basora, M Fitó, ...
Diabetes Care 42 (5), 777-788, 2019
Inflammation, obesity and comorbidities: the role of diet
M Bulló, P Casas-Agustench, P Amigó-Correig, J Aranceta, ...
Public health nutrition 10 (10A), 1164-1172, 2007
Effects of one serving of mixed nuts on serum lipids, insulin resistance and inflammatory markers in patients with the metabolic syndrome
P Casas-Agustench, P López-Uriarte, M Bulló, E Ros, JJ Cabré-Vila, ...
Nutrition, metabolism and cardiovascular diseases 21 (2), 126-135, 2011
Cohort Profile: Design and methods of the PREDIMED-Plus randomized trial
MA Martínez-González, P Buil-Cosiales, D Corella, M Bullo, M Fito, ...
International journal of epidemiology 48 (2), 387-388o, 2019
Adherence to the Mediterranean diet and risk of metabolic syndrome and its components
N Babio, M Bulló, J Basora, MA Martínez-González, J Fernández-Ballart, ...
Nutrition, Metabolism and Cardiovascular Diseases 19 (8), 563-570, 2009
Mediterranean diet and metabolic syndrome: the evidence
N Babio, M Bulló, J Salas-Salvadó
Public health nutrition 12 (9A), 1607-1617, 2009
Dietary fibre: influence on body weight, glycemic control and plasma cholesterol profile
N Babio, R Balanza, J Basulto, M Bulló, J Salas-Salvadó
Nutricion Hospitalaria 25 (3), 327-340, 2010
Dietary fibre, nuts and cardiovascular diseases
J Salas-Salvadó, M Bulló, A Pérez-Heras, E Ros
British Journal of Nutrition 96 (S2), S45-S51, 2006
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