| Food waste management during the COVID-19 outbreak: a holistic climate, economic and nutritional approach R Aldaco, D Hoehn, J Laso, M Margallo, J Ruiz-Salmón, J Cristobal, ... Science of the Total Environment 742, 140524, 2020 | 307 | 2020 |
| Experiences with greening suppliers. The universitat autonoma de Barcelona A Bala, P Muñoz, J Rieradevall, P Ysern Journal of Cleaner Production 16 (15), 1610-1619, 2008 | 163 | 2008 |
| On the estimation of potential food waste reduction to support sustainable production and consumption policies I Garcia-Herrero, D Hoehn, M Margallo, J Laso, A Bala, L Batlle-Bayer, ... Food Policy 80, 24-38, 2018 | 159 | 2018 |
| Simplified tools for global warming potential evaluation: when ‘good enough’is best A Bala, M Raugei, G Benveniste, C Gazulla, P Fullana-i-Palmer The International Journal of Life Cycle Assessment 15, 489-498, 2010 | 149* | 2010 |
| Environmental and nutritional impacts of dietary changes in Spain during the COVID-19 lockdown L Batlle-Bayer, R Aldaco, A Bala, R Puig, J Laso, M Margallo, ... Science of The Total Environment 748, 141410, 2020 | 143 | 2020 |
| Finding an economic and environmental balance in value chains based on circular economy thinking: An eco-efficiency methodology applied to the fish canning industry J Laso, I García-Herrero, M Margallo, I Vázquez-Rowe, P Fullana, A Bala, ... Resources, Conservation and Recycling 133, 428-437, 2018 | 114 | 2018 |
| Introducing a new method for calculating the environmental credits of end-of-life material recovery in attributional LCA AB Gala, M Raugei, P Fullana-i-Palmer The International Journal of Life Cycle Assessment 20, 645-654, 2015 | 100 | 2015 |
| When plastic packaging should be preferred: Life cycle analysis of packages for fruit and vegetable distribution in the Spanish peninsular market R Abejón, A Bala, I Vazquez-Rowe, R Aldaco, P Fullana-i-Palmer Resources, Conservation and Recycling 155, 104666, 2020 | 98 | 2020 |
| Combined application of Life Cycle Assessment and linear programming to evaluate food waste-to-food strategies: Seeking for answers in the nexus approach J Laso, M Margallo, I García-Herrero, P Fullana, A Bala, C Gazulla, ... Waste Management 80, 186-197, 2018 | 88 | 2018 |
| Integration of social aspects in decision support, based on life cycle thinking A Lehmann, D Russi, A Bala, M Finkbeiner, P Fullana-i-Palmer Sustainability 3 (4), 562-577, 2011 | 78 | 2011 |
| The Spanish Dietary Guidelines: A potential tool to reduce greenhouse gas emissions of current dietary patterns L Batlle-Bayer, A Bala, I García-Herrero, E Lemaire, G Song, R Aldaco, ... Journal of Cleaner Production 213, 588-598, 2019 | 76 | 2019 |
| Waste management under a life cycle approach as a tool for a circular economy in the canned anchovy industry J Laso, M Margallo, J Celaya, P Fullana, A Bala, C Gazulla, A Irabien, ... Waste Management & Research 34 (8), 724-733, 2016 | 72 | 2016 |
| LCA and ecodesign in the toy industry: case study of a teddy bear incorporating electric and electronic components I Muñoz, C Gazulla, A Bala, R Puig, P Fullana The International Journal of Life Cycle Assessment 14, 64-72, 2009 | 72 | 2009 |
| From life cycle assessment to life cycle management: a case study on industrial waste management policy making P Fullana i Palmer, R Puig, A Bala, G Baquero, J Riba, M Raugei Journal of industrial ecology 15 (3), 458-475, 2011 | 62 | 2011 |
| A Cumulative Energy Demand indicator (CED), life cycle based, for industrial waste management decision making R Puig, P Fullana-i-Palmer, G Baquero, JR Riba, A Bala Waste Management 33 (12), 2789-2797, 2013 | 61 | 2013 |
| Environmental sustainability assessment in the process industry: A case study of waste-to-energy plants in Spain M Margallo, A Dominguez-Ramos, R Aldaco, A Bala, P Fullana, A Irabien Resources, conservation and recycling 93, 144-155, 2014 | 60 | 2014 |
| Life cycle assessment modelling of waste-to-energy incineration in Spain and Portugal M Margallo, R Aldaco, A Irabien, V Carrillo, M Fischer, A Bala, P Fullana Waste management & research 32 (6), 492-499, 2014 | 56 | 2014 |
| Assessing energy and environmental efficiency of the Spanish agri-food system using the LCA/DEA methodology J Laso, D Hoehn, M Margallo, I García-Herrero, L Batlle-Bayer, A Bala, ... Energies 11 (12), 3395, 2018 | 55 | 2018 |
| Linking LCA literature with circular economy value creation: A review on beverage packaging I Sazdovski, A Bala, P Fullana-i-Palmer Science of The Total Environment 771, 145322, 2021 | 53 | 2021 |
| Lessons, narratives, and research directions for a sustainable circular economy S Leipold, A Petit‐Boix, A Luo, H Helander, M Simoens, WS Ashton, ... Journal of Industrial Ecology 27 (1), 6-18, 2023 | 48 | 2023 |
