Non-destructive detection of blackspot in potatoes by Vis-NIR and SWIR hyperspectral imaging A López-Maestresalas, JC Keresztes, M Goodarzi, S Arazuri, C Jarén, ... Food control 70, 229-241, 2016 | 142 | 2016 |
A review of the application of near-infrared spectroscopy for the analysis of potatoes A López, S Arazuri, I García, J Mangado, C Jarén Journal of agricultural and food chemistry 61 (23), 5413-5424, 2013 | 120 | 2013 |
Detection of minced lamb and beef fraud using NIR spectroscopy A López-Maestresalas, K Insausti, C Jarén, C Pérez-Roncal, O Urrutia, ... Food Control 98, 465-473, 2019 | 88 | 2019 |
Bulk optical properties of potato flesh in the 500–1900 nm range A López-Maestresalas, B Aernouts, R Van Beers, S Arazuri, C Jarén, ... Food and Bioprocess Technology 9, 463-470, 2016 | 60 | 2016 |
Phytochemicals determination and classification in purple and red fleshed potato tubers by analytical methods and near infrared spectroscopy R Tierno, A López, P Riga, S Arazuri, C Jarén, L Benedicto, ... Journal of the Science of Food and Agriculture 96 (6), 1888-1899, 2016 | 52 | 2016 |
Measuring the accuracy of a pesticide treatment by an image analyzer J Mangado, S Arazuri, P Arnal, C Jarén, A López Procedia Technology 8, 498-502, 2013 | 35 | 2013 |
Crude protein content determination of potatoes by NIRS technology A López, S Arazuri, C Jarén, J Mangado, P Arnal, JIR de Galarreta, ... Procedia Technology 8, 488-492, 2013 | 31 | 2013 |
Hyperspectral Imaging to Assess the Presence of Powdery Mildew (Erysiphe necator) in cv. Carignan Noir Grapevine Bunches C Pérez-Roncal, A López-Maestresalas, C Lopez-Molina, C Jarén, ... Agronomy 10 (1), 88, 2020 | 29 | 2020 |
Potential of NIRS Technology for the Determination of Cannabinoid Content in Industrial Hemp (Cannabis sativa L.) C Jarén, PC Zambrana, C Pérez-Roncal, A López-Maestresalas, ... Agronomy 12 (4), 938, 2022 | 19 | 2022 |
Advanced Analytical Techniques for Quality Evaluation of Potato and Its Products C Jarén, A López, S Arazuri Advances in Potato Chemistry and Technology: Second Edition, 563-602, 2016 | 19 | 2016 |
Fatal tractor accidents in the agricultural sector in Spain during the past decade C Jarén, A Ibarrola, T Mangado, A Adin, P Arnal, A López-Maestresalas, ... Agronomy 12 (7), 1694, 2022 | 16 | 2022 |
Exploring the potential of hyperspectral imaging to detect Esca disease complex in asymptomatic grapevine leaves C Pérez-Roncal, S Arazuri, C Lopez-Molina, C Jarén, LG Santesteban, ... Computers and Electronics in Agriculture 196, 106863, 2022 | 15 | 2022 |
Baddeley’s Delta metric for local contrast computation in hyperspectral imagery C Lopez-Molina, D Ayala-Martini, A López-Maestresalas, H Bustince Progress in Artificial Intelligence 6, 121-132, 2017 | 13 | 2017 |
Classification of Beef longissimus thoracis Muscle Tenderness Using Hyperspectral Imaging and Chemometrics S León-Ecay, A López-Maestresalas, MT Murillo-Arbizu, MJ Beriain, ... Foods 11 (19), 3105, 2022 | 10 | 2022 |
Near-infrared spectroscopy and hyperspectral imaging for non-destructive quality inspection of potatoes A López Maestresalas | 8 | 2016 |
A Systematized Review on the Applications of Hyperspectral Imaging for Quality Control of Potatoes CM Peraza-Alemán, A López-Maestresalas, C Jarén, N Rubio-Padilla, ... Potato Research, 1-23, 2024 | 7 | 2024 |
Analysis of fire services coverage in Spain FJ Echeverría Iriarte, M González de Audícana Amenábar, ... DYNA Ingeniería e Industria, 2018, 93, 247-251, 2018 | 7 | 2018 |
Prediction of Main Potato Compounds by NIRS A López-Maestresalas, C Pérez-Roncal, R Tierno, S Arazuri-Garín, ... Chemical Engineering Transactions 58, 385-390, 2017 | 7 | 2017 |
Combination of spectral and textural features of hyperspectral imaging for the authentication of the diet supplied to fattening cattle S León-Ecay, K Insausti, S Arazuri, I Goenaga, A López-Maestresalas Food Control 159, 110284, 2024 | 6 | 2024 |
Evaluation of near-infrared hyperspectral imaging for the assessment of potato processing aptitude A López-Maestresalas, C Lopez-Molina, GA Oliva-Lobo, C Jarén, ... Frontiers in Nutrition 9, 999877, 2022 | 6 | 2022 |