| Carrageenan-based physically crosslinked injectable hydrogel for wound healing and tissue repairing applications N Pettinelli, S Rodríguez-Llamazares, R Bouza, L Barral, S Feijoo-Bandín, ... International Journal of Pharmaceutics 589, 119828, 2020 | 78 | 2020 |
| Poly (hydroxybutyrate-co-hydroxyvalerate) microparticles embedded in κ-carrageenan/locust bean gum hydrogel as a dual drug delivery carrier N Pettinelli, S Rodríguez-Llamazares, Y Farrag, R Bouza, L Barral, ... International Journal of Biological Macromolecules 146, 110-118, 2020 | 64 | 2020 |
| Entrapment of chitosan, pectin or κ-carrageenan within methacrylate based hydrogels: effect on swelling and mechanical properties N Pettinelli, S Rodríguez-Llamazares, V Abella, L Barral, R Bouza, ... Materials Science and Engineering: C 96, 583-590, 2019 | 52 | 2019 |
| Injectable hybrid hydrogels physically crosslinked based on carrageenan and green graphene for tissue repair D Moncada, M Rico, B Montero, S Rodríguez-Llamazares, ... International Journal of Biological Macromolecules, 123777, 2023 | 4 | 2023 |
| Preparation of Poly (vinyl Alcohol) Microparticles for Freeze Protection of Sensitive Fruit Crops C Sabando, W Ide, S Rodríguez-Llamazares, RM Bastías, M Valenzuela, ... Polymers 14 (12), 2452, 2022 | 4 | 2022 |
| Grape (Vitis vinifera L. cv. País) Juices Obtained by Steam Extraction W Ide, C Sabando, J Castaño, N Pettinelli, R Bustos, A Linares, L Mora, ... Processes 9 (9), 1670, 2021 | 4 | 2021 |
| Desarrollo de nuevos hidrogeles para aplicaciones biomédicas N Pettinelli | 2 | 2020 |
| Donut-Shaped Microparticles Prepared from Different C-Type Starch Sources: Characterization and Encapsulation of Gallic Acid C Sabando, R Bouza, S Rodríguez-Llamazares, N Pettinelli, W Ide, ... ACS Food Science & Technology, 2022 | 1 | 2022 |
